Baking & Snack - January 2009 - 200

Bakery Mix Manufacturers

NEW JERSEY - OHIO

LANCASTER

NEWARK
THE MANISCHEWITZ CO.
80 Ave. K, Newark, NJ 07105-3803
Phone (201) 553-1100 * Fax (201) 583-1133
E-mail: dress@rabgroup.com
Internet: www.manischewitz.com

*H.C. BRILL COMPANY, INC.
3765 Walden Ave., Lancaster, NY 14086
Phone (716) 685-4000 * Fax (716) 681-3368
E-mail: contactbrill@hcbrill.com
Internet: www.hcbrill.com

Sales: $25,000,000. Employees: 200. Type branded:
private label. Principal product: bakery mixes,
seasonings, breadings, sauces. Mixes produced:
brownie, cookie, pancake, pie crust, muffins, cake.
Markets: consumer. Consumer brands: Manischewitz,
Goodman's, Rokeach, Croyden House, Carmel.

Type: branded, private label. Mixes produced: fruit
fillings, glazes, icings. Markets: consumer, food service,
industrial, institutional, wholesale.
Personnel: Vice-president, sales and marketing -
Glenn Beranek; Vice-president, sales and marketing -
Jim Quinn; Marketing manager - Scott Nelson.

NEW YORK
AUBURN
NEW HOPE MILLS
181 York St., Auburn, NY 13021
Phone (315) 252-2676 * Fax (315) 282-0720
E-mail: sales@newhopemills.com
Internet: www.newhopemills.com
Sales: $2,000,000. Employees: 10. Route trucks:
2. Type: branded, private label, contract. Principal
product: bakery mixes, batters, cereal, seasonings,
bases, breadings. Mixes produced: brownie, sweet
dough, cookie, pancake, pie crust, bread, muffins, icings,
other bases, other mixes, cake, cake donut. Markets:
consumer, food service, institutional, wholesale.
Consumer brands: New Hope Quality. Other products:
oat bran, buckwheat, whole-wheat.
Personnel: President - Dale Weed.

BROOKLYN
RED MILL FARMS, INC.
290 S. Fifth St., Brooklyn, NY 11211
Phone (718) 384-2150; (888) 294-1164
Fax (718) 384-2988
E-mail: info@macaroonking.com
Internet: www.macaroonking.com
Sales: $7,500,000. Employees: 40. Type: branded.
Wholesale brands: Jennie's Macaroons.
Personnel: President, sales and marketing - Arnold
Badner.
TASTY MIX QUALITY FOODS, INC.
88-90 Walworth St., Brooklyn, NY 11205-2808
Phone (718) 855-7680 * Fax (718) 855-7681
E-mail: tastymx@optonline.net
Sales: $500,000. Employees: 6. Route trucks: 1.
Transport trucks: 1. Type: branded, private label.
Principal product: bakery mixes. Mixes produced:
other mixes. Markets: consumer, industrial, institutional,
wholesale.
Personnel: President - Salvatore Ballarino; Vicepresident - Louis Ballarino; Secretary, treasurer -
Salvatore Ballarino.

INWOOD
PIDY, INC.
(Pidy Gourmet Pastry Shells)
90 Inip Dr., Inwood, NY 11096
Phone (516) 239-6057; (800) 231-7439
Fax (516) 239-9306
E-mail: pgps@pidygourmet.com
Internet: www.pidygourmet.com
Employees: 300. Type: branded, private label, contract.
Mixes produced: brownie, sweet dough, pancake, pie
crust, cake. Markets: food service, industrial, institutional,
wholesale. Wholesale brands: Pidy, Cook Inspired.
Personnel: General manager - Robin Van Oudenhove.

POUGHKEEPSIE
EFCO PRODUCTS, INC.
130 Smith St., Poughkeepsie, NY 12601
Phone (845) 452-4715; (800) 284-3326
Fax (845) 452-5607
E-mail: info@efcoproducts.com
Internet: www.efcoproducts.com
Type: branded, private label. Principal product: bakery
mixes, fillings, prepared glazes. Mixes produced: yeast
donut, brownie, sweet dough, muffins, fruit fillings,
glazes, cake, Danish, cake donut. Markets: industrial,
wholesale.
Personnel: Chairman - Jack Effron; President
- Ira Effron; Executive vice-president - Steve Effron;
Controller - Kevin Laffin.

ROCHESTER
*PENNANT FOODS
(Fresh Start Bakeries, Inc.)
235 Buffalo Rd., Rochester, NY 14611
Phone (800) 656-0064
Sales: $37,000,000. Employees: 12. Type: branded,
private label, contract. Principal product: fillings,
prepared glazes, bases, icings. Mixes produced: fruit
fillings, icings, glazes. Markets: food service, industrial,
institutional, wholesale. Consumer brands: Pennant.

NEWTON
MIDSTATE MILLS, INC.
E. A St., P.O. Box 350, Newton, NC 28658
Phone (828) 464-1611; (800) 443-8736
Fax (828) 465-5139
E-mail: sales@midstatemills.com
Internet: www.midstatemills.com
Employees: 146. Type: branded, private label, contract.
Principal product: bakery mixes, bases, concentrates.
Mixes produced: pancake, muffins, other mixes.
Markets: consumer, food service, industrial, institutional,
wholesale. Consumer brands: Redimix, Tenda Bake.
Other products: biscuit, corn bread.
Personnel: Chief operating officer, vice-president
- Robert D. Drum; Chief administrative officer, vicepresident - Cynthia D. Gabriel; Chief marketing
officer, vice-president - Steven D. Arndt; Commodity
purchasing - Don Baldwin; Comercial accounts -
Melissa Martin.

WINSTON-SALEM
KRISPY KREME DOUGHNUT CORP.
370 Knollwood St., Suite 500,
Winston-Salem, NC 27103
Phone (336) 725-2981; (800) 457-4779
Fax (336) 733-3791
Internet: www.krispykreme.com
Sales: $200,000,000. Employees: 2,500. Route trucks:
250. Transport trucks: 5. Rail: yes. Type: branded.
Mixes produced: yeast donut, cake donut. Markets:
consumer, food service, wholesale. Wholesale brands:
Krispy Kreme.
Personnel: President, chief executive officer - Daryl
G. Brewster; Chief financial officer - Dougals R. Muir;
Executive vice-president, operations - Jeff Jervik;
Executive vice-president, general counsel - Sandy
Michel.

OHIO
CINCINNATI

*PENNANT FOODS
(Fresh Start Bakeries, Inc.)
64 Chester St., Rochester, NY 14611
Phone (800) 656-0064
Sales: $43,000,000. Employees: 48. Type: branded,
private label, contract. Principal product: bakery mixes,
batters, bases, concentrates. Mixes produced: yeast
donut, brownie, sweet dough, cookie, pancake, bread,
muffins, other bases, other mixes, cake, cake donut.
Markets: food service, industrial, institutional, wholesale.
Consumer brands: Pennant.

NORTH CAROLINA
FOUR OAKS
HOUSE-AUTRY MILLS, INC.
7000 US Hwy., 301 S., P.O. Box 460,
Four Oaks, NC 27526
Phone (919) 963-6200; (800) 849-0802
Fax (919) 963-6458
E-mail: info@house-autry.com
Internet: www.house-autry.com
Employees: 50. Type: private label, contract. Principal
product: batters, breadings. Mixes produced: pancake,
muffins, other mixes. Markets: consumer, food service,
institutional. Consumer brands: House-Autry. Other
products: seafood batter, hush puppy, fried chicken
breadings.

BUSKEN BAKERY, INC.
2675 Madison Rd., Cincinnati, OH 45208-1365
Phone (513) 871-5330 * Fax (513) 871-2662
E-mail: page@busken.com
Internet: www.busken.com
Sales: $9,500,000. Employees: 190. Transport
trucks: 6. Type: branded. Principal product: bakery
mixes, fillings, bases. Markets: consumer, food service,
wholesale.
Personnel: President - D. Page Busken.
SUPER BAKERY
619 Redna Terrace, Cincinnati, OH 45215
Phone (513) 771-7333 * Fax (513) 771-7303
Sales: $15,000,000. Employees: 75. Route trucks: 5.
Mixes produced: other mixes.
Personnel: General manager - Erich Reschke.

CLIFTON
CLIFTON MILL CO.
75 Water St., P.O. Box 100, Clifton, OH 45316
Phone (937) 767-5501
Internet: www.cliftonmill.com
Mixes produced: pancake, other mixes.
Personnel: Owner - Anthony Satariano.

Personnel: President, chief executive, financial officer
- Roger Mortenson; Vice-president, operations - Tim
Johns; Sales - Ken Gilbert.

2009 BAKING/SNACK DIRECTORY & BUYERS GUIDE

203


http://www.manischewitz.com http://www.hcbrill.com http://www.midstatemills.com http://www.efcoproducts.com http://www.newhopemills.com http://www.krispykreme.com http://www.macaroonking.com http://www.busken.com http://www.house-autry.com http://www.cliftonmill.com http://www.pidygourmet.com

Baking & Snack - January 2009

Table of Contents for the Digital Edition of Baking & Snack - January 2009

Contents
Baking & Snack - January 2009 - 1
Baking & Snack - January 2009 - 2
Baking & Snack - January 2009 - 3
Baking & Snack - January 2009 - Contents
Baking & Snack - January 2009 - 5
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