Baking & Snack - January 2009 - 46

Grain-Based Foods Multiple-Unit Companies

NORTH AMERICA
GONNELLA BAKING CO.
2006 W. Erie St., Chicago, IL 60612
Phone (312) 733-2020 * Fax (312) 733-7670
Internet: www.gonnella.com
2008 Grain-based food sales: $118,000,000

Total number of plants: 13
Key personnel:
President - Reynaldo Reyna
Senior vice-president, finance - Andy Lang
Senior vice-president, human relations - Greg Stehr
Senior vice-president, operations - Joe Dangelmaier
Senior vice-president, sales - Jim Brennan

Bread and cake plants: 4. Aurora, IL; Chicago (3), IL
Frozen dough plants: 2. Schaumburg, IL; Hazle Township, PA
Total number of plants: 6
Key personnel:
President - Nick Marcucci
Secretary - Ron Lucchesi
Treasurer - Thomas Mazukelli
Vice-president, human resources - Louis Pasquesi Jr.
Vice-president, marketing - Thomas D. Marcucci
Vice-president, sales - Paul Gonnella

GOURMET BAKER, INC.
(Pineridge Bakery)
4190 Lougheed Hwy., Suite 502, Burnaby, BC V5C 6A8, Canada
Phone (604) 298-2652; (800) 663-1972 * Fax (604) 296-1001
Internet: www.gourmetbaker.com
Bread and cake plants: 2. Burnaby, BC; Winnipeg, MB
Frozen dough plants: 1. Burnaby, BC
Total number of plants: 3
Key personnel:
Vice-president, general manager - Dave McPhail
Director, trade marketing - Brett Chomat

GRUMA USA
(Mission Foods)
1159 Cottonwood Lane, Suite 200, Irving, TX 75038
Phone (972) 232-5000 * Fax (972) 232-5176
Internet: www.missionfoods.com
2008 Grain-based food sales: $1,098,597,000
Tortilla plants: 19. Phoenix, AZ; Tempe, AZ; Fresno, CA; Hayward, CA; Los Angeles,
CA; Rancho Cucamonga, CA; Pueblo, CO; Pendergrass, GA; New Brighton, MN;
Goldsboro, NC; Las Vegas, NV; McMinnville, OR; Mountain Top, PA; Dallas, TX;
El Paso, TX; Fort Worth, TX; Houston, TX; San Antonio, TX; Fife, WA
Total number of plants: 19
Key personnel:
Chairman, chief executive officer - Robert Gonzalez Barrera
Chief financial officer - Joel Suarez
Vice-president, sales - Dan Angoletti
Vice-president, marketing - David Garrett

GRUPO BIMBO, S.A. DE C.V.
Prolongacion Paseo de la Reforma No. 1000 Col., Desarrollo Santa Fe,
Delegacion Alvaro Obregon, Mexico City, DF 01210, Mexico
Phone (52) 55-5268-6600 * Fax (52) 55-5268-6600
Internet: www.grupobimbo.com
Total number of plants: 46. Grupo Bimbo operates bread and cake plants, biscuit and
cracker plants, pasta plants, snack food plants, and tortilla plants in Mexico, Central
and South America that are not listed in this directory.
Key personnel:
President - Reynaldo Reyna

BIMBO BAKERIES USA
14401 Statler Blvd., Fort Worth, TX 76155
Phone (817) 864-2500 * Fax (817) 864-2540
E-mail: erodate@mailbbu.com
Internet: www.bimbobakeriesusa.com
2008 Grain-based food sales: $1,360,000,000
Bread and cake plants: 13. Elk Grove, CA; Escondido, CA; Montebello, CA; South San
Francisco, CA; Denver, CO; Beaverton, OR; Abilene, TX; Fort Worth (2), TX; Houston,
TX; Lubbock, TX; San Antonio, TX; Waco, TX

2009 Baking/Snack Directory & Buyers Guide

* As the 2009 Baking/Snack Directory went to press, Grupo Bimbo agreed to
acquire Weston Foods, Inc., the US fresh bread and baked foods business of
Dunedin Holdings, a subsidiary of George Weston Ltd. The transaction is expected
to close in the first quarter of 2009. Announced executive changes are: Gary
Prince, from president of Weston Foods, Inc. to president of Bimbo Bakeries
USA; Reynaldo Reyna, from president of Bimbo Bakeries USA to executive vicepresident of western operations for Bimbo Bakeries USA; and Fred Penny, from
executive vice-president of Weston Foods, Inc. to executive vice-president for
eastern operations of Bimbo Bakeries USA.

H.E.B. GROCERY CO.
646 S. Main Ave., San Antonio, TX 78204
Phone (210) 938-8000; (800) 432-3113 * Fax (210) 938-8169
Internet: www.heb.com
Bread and cake plants: 3. Corpus Christi, TX; Houston, TX; San Antonio, TX
Biscuit and cracker plants: 1. San Antonio, TX
Snack food plants: 1. San Antonio, TX
Frozen dough plants: 1. San Antonio, TX
Tortilla plants: 1. Corpus Christi, TX
Total number of plants: 3
Key personnel:
Chairman, chief executive officer - Charles C. Butt
Chief operating officer - Robert D. Loeffler
Executive vice-president, food manufacturing, procurement and merchandising
- Steve Harper
Senior vice-president, operations, central market and Dallas-Fort Worth region
- Stephen Butt
Group vice-president, marketing, advertising and branding - Cory J. Basso

THE HAIN CELESTIAL GROUP
58 S. Service Rd., Suite 250, Melville, NY 11747
Phone (631) 730-2200; (800) 434-4246 * Fax (631) 730-2550
Internet: www.hain-celestial.com
2008 Grain-based food sales: $12,000,000
Snack food plants: 1. Melville, NY
Total number of plants: 1
Key personnel:
Chairman, president, chief executive officer - Irwin D. Simon
Executive vice-president, chief financial officer - Ira Lamel
Senior vice-president, chief growth officer - Ellen Deutsch

ARROWHEAD MILLS, INC.
110 S. Lawton, P.O. Box 2059, Hereford, TX 79045
Phone (806) 364-0730 * Fax (806) 364-8242
2008 Grain-based food sales: $25,000,000
Bakery mix plants: 1. Hereford, TX
Breakfast cereal plants: 1. Hereford, TX
Pasta plants: 1. Shreveport, LA
Snack food plants: 1. Moonachie, NJ
Total number of plants: 3
Key personnel:
General manager - Gary Schultz
Technical services - James A. Glueck, Ph.D.

HARLAN BAKERIES, LLC
7597 E. U.S. Hwy 36, Avon, IN 46123-7171
Phone (317) 272-3600; (800) 435-2738 * Fax (317) 272-1110
Internet: www.harlanbakeries.com

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http://www.gonnella.com http://www.heb.com http://www.gourmetbaker.com http://www.missionfoods.com http://www.hain-celestial.com http://www.grupobimbo.com http://www.bimbobakeriesusa.com http://www.harlanbakeries.com
Baking & Snack - January 2009

Table of Contents for the Digital Edition of Baking & Snack - January 2009
