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CALENDAR OF EVENTS
For complete information about workshops and technical seminars scheduled throughout the year, please visit the websites of AACC International, www.aaccnet.org; AIB International, www.aibonline.org; ASI Food Safety Consultants, www.asifood.com; Campden BRI, www.campden.co.uk; Grocery Manufacturers Association, www.gmaonline.org; Guelph Food Technology Centre, www.gftc.ca; Institute of Food Technologists, www.ift.org; Northern Crops Institute, www.northern-crops.com; and San Francisco Baking Institute, www.sfbi.com; among others.

NORTH AMERICA JUNE 2011
Northern Crops Institute — June 21-23 — The basics of wheat and flour quality short course, Fargo, ND. Phone (701) 231-7736; Web www.northern-crops.com. The Packaging Association of Canada — June 21-23 — PACKEX, Toronto, ON. Phone (310) 445-4200; Web www.canontradeshows.com. Packaging Machinery Manufacturers Institute (PMMI) — June 21-24 — Pack Expo Mexico, Mexico City, Mexico. Phone (703) 205-0923; Web www.expopack.com.mx and www.pmmi.org. Natural Products Association (NPA) — June 23-25 — Natural marketplace 2011, Las Vegas, NV. Phone (202) 223-0101; Web www.naturalmarketplaceshow.com. BEMA — June 23-28 — Annual meeting, Santa Barbara, CA. Phone (913) 338-1300; Web www.bema.org.

INTERNATIONAL 2011
Fi Event — June 21-23 — Food, Health and Natural Ingredients China, Shanghai, China. Phone (+31) 20 40 99 544; Web www.ubm.com or www.ingredientsnetwork.com. Fi Event — July 6-8 — Food Ingredients Philippines, Manila, the Philippines. Phone (+31) 20 40 99 544; Web fiphilippines.ingredientsnetwork.com. Packaging Machinery Manufacturers Institute — July 14-16 — ProPak China, Shanghai, China. Phone (703) 205-0923; Web www.propakchina.com and www.pmmi.org. Interbake Africa 2011 — July 17-19 — Gallagher Convention Centre, Midrand, Johannesburg, South Africa. Phone (+27) 0 11 783 7250; Web www.exhibitionsafrica.com. FIPAN — July 19-22 — International bakery, confectionery and independent retail food trade fair, São Paulo, Brazil. Phone (+55) 11 3159 4223; Web www.fipan.com.br. Hi Event — Aug. 9-10 — Health Ingredients South America, São Paulo, Brazil. Phone (+31) 20 40 99 544; Web www.ubm.com or www.ingredientsnetwork.com. SIAL Mercosur — Aug. 31-Sept. 2 — Latin American food marketplace, Buenos Aires, Argentina. Phone (+54) 11 4328; Web www.sialmercosur.com.ar. Australian Grain Science Association — Sept. 4-9 — 61st Australian Cereal Chemistry Conference, Coolangatta Tweed Heads, NSW, Australia. Email, contact@ausgrainscience.org. au; Web www.ausgrainscience.org.au. Fi Event — Sept. 21-23 — Food Ingredients Asia, Bangkok, Thailand. Phone (+31) 20 40 99 544; Web fiasia-thailand.ingredientsnetwork.com. Fi Event — Oct. 3-4 — Food Ingredients India, Mumbai, India. Phone (+31) 20 40 99 544Web fiindia.ingredientsnetwork.com/home. Hi Event — Oct. 5-7 — Health Ingredients Japan, Tokyo, Japan. Phone (+81) 3 5296 1017; Web www.ubmjapan.com.

JULY 2011
National Association for the Specialty Food Trade — July 10-12 — Summer Fancy Food Show, Washington, DC. Phone (212) 482-6440; Web www.specialtyfood.com. School Nutrition Association — July 10-13 — Annual national conference, Nashville, TN. Phone (301) 686-3100; Web www.schoolnutrition.org. Wheat Quality Council — July 25-28 — Hard spring wheat and durum tour, Fargo, ND. Phone (605) 224-5187; Web www.wheatqualitycouncil.org. NPA — July 30-31 — NPA Midwest region trade show, Columbus, OH. Phone (800) 795-6246; Web www.npamidwest.org.

SFA — Sept. 12-16 — 7th Annual total quality management short course, Columbus, OH. SFA — Sept. 18-20 — Executive leadership forum, Jackson Hole, WY. Association of Official Analytical Chemists International — Sept. 18-21 — Annual meeting and exposition, New Orleans, LA. Phone (301) 924-7077; Web www.aoac.org. American Bakers Association — Sept. 21-23 — ELDC public policy forum, Washington, DC. Phone (202) 789-0300; Web www.americanbakers.org. The Long Co. and International Bakers Association — Sept. 22-23 — Annual conference, Chicago, IL. Phone (312) 726-4606; Web www.thelongco.com. New Hope Natural Media — Sept. 22-24 — Natural Products Expo East, Baltimore, MD. Phone (303) 998-9232; Web www.expoeast.com. American Dietetics Association — Sept. 24-27 — Food and nutrition conference and expo, San Diego, CA. Phone (800) 877-1600; Web www.eatright.org. Packaging Machinery Manufacturers Institute — Sept. 26-28 — Pack Expo Las Vegas, Las Vegas, NV. Phone (703) 205-0923; Web www.pmmi.org.

OCTOBER 2011
The Food Allergy & Anaphylaxis Network — Oct. 1-2 — The Gluten & Allergen-Free Expo, Dallas, TX. Phone (972) 385-3000; Web gfafexpo.com. All Things Baking — Oct. 2-4 — Retail Bakers of America, the American Bakers Association and BEMA, Schaumburg (Chicago), IL. Phone (703) 610-9035; Web www.allthingsbaking2011.com. Northern Crops Institute — Oct. 4-7 — Wheat and flour quality for breeding programs short course, Fargo, ND. Phone (7021) 231-7736; Web www.northern-crops.com. SupplySide West — Oct. 10-14 — Las Vegas, NV. Phone (800) 454-5760; Web www.supplysideshow.com. AACC International — Oct. 16-19 — Annual meeting, Palm Springs, CA. Phone (651) 454-7250; Web www.aaccnet.org.

AUGUST 2011
Grocery Manufacturers Association — Aug. 20-23 — Executive conference, Colorado Springs, CO. Phone (202) 337-9400; Web www.gmabrands.com. Texas A&M University — Aug. 21-16 — 13th Annual practical short course on Food Extrusion: Cereals, Protein & Other Ingredients, College Station, TX. Phone (979) 845-2774; Web www.tamu.edu/extrusion. AIB International — Aug. 24-Dec. 16 — Baking science and technology 18-week resident course, Manhattan, KS. Phone (785) 537-4750 and (800) 633-5137; Web www.aibonline.org.

NOVEMBER 2011
Food Processing Suppliers Association — Nov. 1-4 — Process Expo, Chicago, IL. Phone (703) 761-2600; Web www.fpsa.org. Biscuit & Cracker Manufacturers’ Association — Nov. 6-8 — Annual convention, Boca Grande, FL. Phone (443) 545-1645; Web www.thebcma.org.

SEPTEMBER 2011
Tortilla Industry Association (TIA) — Sept. 12-13 — Annual meeting, Las Vegas, NV. Phone (800) 944-6099; Web www.tortilla-info.com.

COMPLETE INGREDIENT

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http://www.aaccnet.org http://www.aibonline.org http://www.northern-crops.com http://www.asifood.com http://www.campden.co.uk http://www.aoac.org http://www.canontradeshows.com http://www.gmaonline.org http://www.gftc.ca http://www.ift.org http://www.americanbakers.org http://www.northern-crops.com http://www.expopack.com.mx http://www.pmmi.org http://www.sfbi.com http://www.thelongco.com http://www.naturalmarketplaceshow.com http://www.expoeast.com http://www.ubm.com http://www.ingredientsnetwork.com http://www.bema.org http://www.eatright.org http://philippines.ingredientsnetwork.com http://www.pmmi.org http://www.propakchina.com http://www.pmmi.org http://www.specialtyfood.com http://www.exhibitionsafrica.com http://www.schoolnutrition.org http://www.gfafexpo.com http://www.fi http://pan.com.br http://www.wheatqualitycouncil.org http://www.allthingsbaking2011.com http://www.ubm.com http://www.npamidwest.org http://www.ingredientsnetwork.com http://www.northern-crops.com http://www.sialmercosur.com.ar http://www.gmabrands.com http://www.supplysideshow.com http://www.aaccnet.org http://www.ausgrainscience.org.au http://www.tamu.edu/extrusion http://asia-thailand.ingredientsnetwork.com http://www.fpsa.org http://www.aibonline.org http://india.ingredientsnetwork.com/home http://www.thebcma.org http://www.ubmjapan.com http://www.tortilla-info.com http://WWW.SHICKUSA.COM http://www.bakingbusiness.com

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