Baking&Snack - April 2012 - 133

Ad Index The following advertisers appear in this issue and most maintain sites on the World Wide Web. As we learn of additional advertiser websites, they will be listed in coming issues. The publisher welcomes information that updates this list.
Page No. Page No. Page No.

AB Mauri Fleischmann’s Yeast .......................................110 www.abmaurifleischmanns.com ADM .......................................................................................49 www.adm.com/milling ADM .......................................................................................47 www.adm.com/vegefull Advanced Automation, LLC ................................................76 www.advancedautomation1.com AMF Bakery Systems ................................................100, 136 www.amfbakery.com Ashworth ...............................................................................21 www.ashworth.com Axis Automation, LLC ..........................................................13 www.axisautomation.com AZO, Inc. ................................................................................32 www.azo.com Bay State Milling Co. ......................................................... 61 www.bsm.com Bel-Ray Company, Inc.........................................................43 www.belray.com Briess Malt & Ingredients Co. ...........................................82 www.briess.com Brolite Products, Inc. ......................................................... 35 www.bakewithbrolite.com Buhler, Inc. ......................................................................... 107 www.buhlergroup.com Burford Corp. ................................................................ 4-5, 27 www.burford.com Cain Food Industries, Inc....................................................19 www.cainfood.com Christy Machine Co. ....................................................74, 118 www.christymachine.com Church & Dwight, Inc..........................................................71 www.ahperformance.com Cinch Bakery Equipment ..............................................78, 86 www.cinchbe.com ConAgra Mills ................................................................56, 57 www.conagramills.com Douglas Machines Corp. ....................................................40 www.dougmac.com DuPont Nutrition & Health .................................................33 www.danisco.com ECD / BakeWATCH ..............................................................81 www.bakewatch.com Erika Record LLC................................................................116 www.erikarecord.com FOODesign ............................................................................66 www.foodesign.com Food Process Automation, Inc. .........................................87 www.fpa-usa.com

Formost Fuji Corp. ................................................................44 www.formostfuji.com Forpak (A Division of Multisource Manufacturing) ......83 www.multisourcemfg.com/forpak.htm Fritsch USA, Inc. ................................................................... 3 www.fritsch-usa.us Grain Millers ........................................................................58 www.grainmillers.com Great Western Manufacturing Co., Inc............................36 www.gwmfg.com The Henry Group ........................................................... 68-69 www.thehenrygroup.com Hinds-Bock Corp....................................................................7 www.hinds-bock.com iba 2012 ....................................................................................6 www.iba.de Innophos, Inc. .......................................................................95 www.innophos.com International Bakers Services, Inc. ...............................117 www.internationalbakers.com KB Systems, Inc. ................................................................. 90 www.kbsystemsinc.com K-Tron Process Group .......................................................101 www.ktron.com Kwik Lok Corp. ........................................................... 108-109 www.kwiklok.com LifeLine Foods, LLC ..............................................................54 www.lifeline-foods.com Maja Food-Technology .......................................................80 www.majafoodtechnology.com Metronics Technologies ..................................................125 www.mttec.com Minsa Corp............................................................................52 www.minsa.com MIWE Inc............................................................................ 115 www.miwe.com Moline Machinery Ltd. .......................................................79 www.moline.com National Honey Board ........................................................62 www.honey.com National Starch Food Innovation ...............................50, 51 www.foodinnovation.com North Dakota Mill ..............................................................121 www.ndmill.com pcdata ....................................................................................96 www.pcdatainc.com The Fred D. Pfening Co. ..................................................... 88 www.pfening.com Powder Solutions ..............................................................102 www.powder-solutions.com

POWER Engineers .............................................................104 www.powereng.com Reading Bakery Systems .................................................135 www.readingbakery.com Reading Thermal Systems .................................................31 www.readingthermal.com Reiser .................................................................................2, 29 www.reiser.com Risco USA ...........................................................................124 www.riscousa.com Ross, Charles & Son Company ..........................................39 www.mixers.com Sensory Effects ....................................................................64 www.sensoryeffects.com Sensus America, LLC .........................................................73 www.sensus.us Shaffer Manufacturing Corp. .............................................84 www.shaffermanufacturing.com Shick USA Corp............................................................17, 119 www.shickusa.com Sosland Publishing Purchasing Seminar .....................103 www.purchasingseminar.com Sottoriva America................................................................77 www.sottoriva.com/a_eng_6_1.html Stewart Systems, Inc. ...........................................................8 www.stewart-systems.com SunOpta Ingredients Group .............................................114 www.sunopta.com Tate & Lyle ......................................................................65, 67 www.tateandlyle.com Tonelli Mixing Technologies.............................................94 www.tonelli.com ToolBox Software North America Inc. ............................98 www.toolbox-software.com Topos Mondial Corp. .................................................. 10, 132 www.toposmondial.com TSA Griddle Systems, Inc.................................................. 48 www.griddlesystems.com Urschel ..................................................................................91 www.urschel.com Vac-U-Max ............................................................................92 www.vac-u-max.com Viterra ....................................................................................55 www.viterra.com/foodingredients Wacker Chemical Corp. .....................................................59 www.wacker.com/cysteine Wire Belt Co. ........................................................................41 www.wirebelt.com Zeppelin Systems ................................................................93 www.zeppelin-usa.com

This index is provided as an additional service to readers. The publisher does not assume any liability for errors or omissions. BAKING & SNACK (ISSN 1092-0447) Volume 34, issue 3 is published monthly except in January by Sosland Publishing Co., 4800 Main Street, Suite 100, Kansas City, MO 64112. Periodicals postage paid at Kansas City, MO 64108 and additional mailing offices. Canada Post International Publications Mail (Canada Distribution) Sales Agreement Number 40612608. Send returns (Canada) to Pitney Bowes International, P.O. Box 25542, London, ON, N6C 6B2 Printed in the USA. POSTMASTER: Send address changes to BAKING & SNACK, PO Box 324, Congers, NY 10920-0324. © Sosland Publishing Co. All rights reserved. Reproduction of the whole or any part of the contents without written permission is prohibited. BAKING & SNACK assumes no responsibility for the validity of claims in items reported. Sosland Publishing Co. is a division of Sosland Companies, Inc.

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http://www.abmaurifleischmanns.com http://www.formostfuji.com http://www.powereng.com http://www.adm.com/milling http://www.multisourcemfg.com/forpak.htm http://www.readingbakery.com http://www.adm.com/vegefull http://www.fritsch-usa.us http://www.readingthermal.com http://www.advancedautomation1.com http://www.grainmillers.com http://www.reiser.com http://www.amfbakery.com http://www.gwmfg.com http://www.riscousa.com http://www.ashworth.com http://www.thehenrygroup.com http://www.mixers.com http://www.hinds-bock.com http://www.sensoryeffects.com http://www.axisautomation.com http://www.sensus.us http://www.azo.com http://www.iba.de http://www.bsm.com http://www.innophos.com http://www.shaffermanufacturing.com http://www.belray.com http://www.internationalbakers.com http://www.shickusa.com http://www.kbsystemsinc.com http://www.briess.com http://www.purchasingseminar.com http://www.bakewithbrolite.com http://www.ktron.com http://www.sottoriva.com/a_eng_6_1.html http://www.buhlergroup.com http://www.stewart-systems.com http://www.kwiklok.com http://www.lifeline-foods.com http://www.buford.com http://www.sunopta.com http://www.cainfood.com http://www.majafoodtechnology.com http://www.tateandlyle.com http://www.tonelli.com http://www.christymachine.com http://www.mttec.com http://www.minsa.com http://www.ahperformance.com http://www.toolbox-software.com http://www.cinchbe.com http://www.miwe.com http://www.toposmondial.com http://www.conagramills.com http://www.moline.com http://www.griddlesystems.com http://www.dougmac.com http://www.honey.com http://www.urschel.com http://www.danisco.com http://www.foodinnovation.com http://www.vac-u-max.com http://www.bakewatch.com http://www.viterra.com/foodingredients http://www.ndmill.com http://www.erikarecord.com http://www.pcdatainc.com http://www.wacker.com/cysteine http://www.foodesign.com http://www.pfening.com http://www.wirebelt.com http://www.fpa-usa.com http://www.powder-solutions.com http://www.zeppelin-usa.com http://www.bakingandsnack.com

Baking&Snack - April 2012

Table of Contents for the Digital Edition of Baking&Snack - April 2012

Baking&Snack - April 2012
Table of Contents
Table of Contents
Editorial - Time to wake up
Newsfront - Bimbo poised for largest capital spending ever
Newsfront - TIA changes dates for tech seminar
Newsfront - Gonnella awards two scholarships
Newsfront - Independent baker assumes ABA chair
In Brief
News - Study finds popcorn packed with polyphenols
News - Get ready for a vending revolution
In Brief
News - Palin, Deen to speak at IDDBA show
News - Jeff Dearduff: ‘Bakery Tech Tips’
News - Food industry’s unit volume falls
News - Waging the war of dried fruits
People
Pan Pepin - With Growth at a Premium
Alessi Bakeries - Where Quality Rules
Premium Bread - Paying a Premium on Bread
Whole Grains - Possibilities Galore
Flavors - A Matter of Taste
Ingredient App - When Function Meets Nutrition
Artisan Makeup - Automating without Compromise
Automation Q&A - When to Automate
Ingredient Handling - Silo Alternatives
Logistics Management - In Ship Shape
Sanitation Strategies - Taking a Professional Approach
Human Resources Q&A - Behind Closed Doors
Meeting Preview - Food Scientists Flock to Vegas
Industry Images
Calendar of Events
Innovations
Ingredient News
Products & Packaging
Patents
New on the Shelf
Marketplace
Ad Index
New Product Spotlight - Larger than Light
Baking&Snack - April 2012 - Baking&Snack - April 2012
Baking&Snack - April 2012 - 2
Baking&Snack - April 2012 - 3
Baking&Snack - April 2012 - 4
Baking&Snack - April 2012 - 5
Baking&Snack - April 2012 - 6
Baking&Snack - April 2012 - 7
Baking&Snack - April 2012 - 8
Baking&Snack - April 2012 - Table of Contents
Baking&Snack - April 2012 - 10
Baking&Snack - April 2012 - Table of Contents
Baking&Snack - April 2012 - Editorial - Time to wake up
Baking&Snack - April 2012 - 13
Baking&Snack - April 2012 - Newsfront - TIA changes dates for tech seminar
Baking&Snack - April 2012 - In Brief
Baking&Snack - April 2012 - In Brief
Baking&Snack - April 2012 - 17
Baking&Snack - April 2012 - News - Jeff Dearduff: ‘Bakery Tech Tips’
Baking&Snack - April 2012 - 19
Baking&Snack - April 2012 - News - Food industry’s unit volume falls
Baking&Snack - April 2012 - 21
Baking&Snack - April 2012 - News - Waging the war of dried fruits
Baking&Snack - April 2012 - People
Baking&Snack - April 2012 - Pan Pepin - With Growth at a Premium
Baking&Snack - April 2012 - 25
Baking&Snack - April 2012 - 26
Baking&Snack - April 2012 - 27
Baking&Snack - April 2012 - 28
Baking&Snack - April 2012 - 29
Baking&Snack - April 2012 - 30
Baking&Snack - April 2012 - 31
Baking&Snack - April 2012 - 32
Baking&Snack - April 2012 - 33
Baking&Snack - April 2012 - 34
Baking&Snack - April 2012 - 35
Baking&Snack - April 2012 - 36
Baking&Snack - April 2012 - Alessi Bakeries - Where Quality Rules
Baking&Snack - April 2012 - 38
Baking&Snack - April 2012 - 39
Baking&Snack - April 2012 - 40
Baking&Snack - April 2012 - 41
Baking&Snack - April 2012 - 42
Baking&Snack - April 2012 - 43
Baking&Snack - April 2012 - 44
Baking&Snack - April 2012 - Premium Bread - Paying a Premium on Bread
Baking&Snack - April 2012 - 46
Baking&Snack - April 2012 - 47
Baking&Snack - April 2012 - 48
Baking&Snack - April 2012 - 49
Baking&Snack - April 2012 - 50
Baking&Snack - April 2012 - 51
Baking&Snack - April 2012 - 52
Baking&Snack - April 2012 - Whole Grains - Possibilities Galore
Baking&Snack - April 2012 - 54
Baking&Snack - April 2012 - 55
Baking&Snack - April 2012 - 56
Baking&Snack - April 2012 - 57
Baking&Snack - April 2012 - 58
Baking&Snack - April 2012 - 59
Baking&Snack - April 2012 - 60
Baking&Snack - April 2012 - 61
Baking&Snack - April 2012 - 62
Baking&Snack - April 2012 - Flavors - A Matter of Taste
Baking&Snack - April 2012 - 64
Baking&Snack - April 2012 - 65
Baking&Snack - April 2012 - 66
Baking&Snack - April 2012 - 67
Baking&Snack - April 2012 - 68
Baking&Snack - April 2012 - 69
Baking&Snack - April 2012 - 70
Baking&Snack - April 2012 - 71
Baking&Snack - April 2012 - Ingredient App - When Function Meets Nutrition
Baking&Snack - April 2012 - 73
Baking&Snack - April 2012 - 74
Baking&Snack - April 2012 - Artisan Makeup - Automating without Compromise
Baking&Snack - April 2012 - 76
Baking&Snack - April 2012 - 77
Baking&Snack - April 2012 - 78
Baking&Snack - April 2012 - 79
Baking&Snack - April 2012 - 80
Baking&Snack - April 2012 - 81
Baking&Snack - April 2012 - 82
Baking&Snack - April 2012 - 83
Baking&Snack - April 2012 - 84
Baking&Snack - April 2012 - Automation Q&A - When to Automate
Baking&Snack - April 2012 - 86
Baking&Snack - April 2012 - 87
Baking&Snack - April 2012 - 88
Baking&Snack - April 2012 - Ingredient Handling - Silo Alternatives
Baking&Snack - April 2012 - 90
Baking&Snack - April 2012 - 91
Baking&Snack - April 2012 - 92
Baking&Snack - April 2012 - 93
Baking&Snack - April 2012 - 94
Baking&Snack - April 2012 - 95
Baking&Snack - April 2012 - 96
Baking&Snack - April 2012 - Logistics Management - In Ship Shape
Baking&Snack - April 2012 - 98
Baking&Snack - April 2012 - 99
Baking&Snack - April 2012 - 100
Baking&Snack - April 2012 - 101
Baking&Snack - April 2012 - 102
Baking&Snack - April 2012 - 103
Baking&Snack - April 2012 - 104
Baking&Snack - April 2012 - Sanitation Strategies - Taking a Professional Approach
Baking&Snack - April 2012 - Human Resources Q&A - Behind Closed Doors
Baking&Snack - April 2012 - 107
Baking&Snack - April 2012 - 108
Baking&Snack - April 2012 - 109
Baking&Snack - April 2012 - 110
Baking&Snack - April 2012 - Meeting Preview - Food Scientists Flock to Vegas
Baking&Snack - April 2012 - Industry Images
Baking&Snack - April 2012 - 113
Baking&Snack - April 2012 - 114
Baking&Snack - April 2012 - 115
Baking&Snack - April 2012 - 116
Baking&Snack - April 2012 - 117
Baking&Snack - April 2012 - 118
Baking&Snack - April 2012 - Calendar of Events
Baking&Snack - April 2012 - Innovations
Baking&Snack - April 2012 - Ingredient News
Baking&Snack - April 2012 - 122
Baking&Snack - April 2012 - Products & Packaging
Baking&Snack - April 2012 - 124
Baking&Snack - April 2012 - Patents
Baking&Snack - April 2012 - 126
Baking&Snack - April 2012 - New on the Shelf
Baking&Snack - April 2012 - Marketplace
Baking&Snack - April 2012 - 129
Baking&Snack - April 2012 - 130
Baking&Snack - April 2012 - 131
Baking&Snack - April 2012 - 132
Baking&Snack - April 2012 - Ad Index
Baking&Snack - April 2012 - New Product Spotlight - Larger than Light
Baking&Snack - April 2012 - 135
Baking&Snack - April 2012 - 136
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