Baking & Snack - August 2014 - 106

NORTH AMERICA
October

November

Oct. 5-8: AACC International Annual Meeting, Providence, RI
Phone (651) 454-7250; Web www.aaccnet.org

Nov. 2-5: Pack Expo International 2014, Chicago; PMMI
Phone (703) 205-0923; Web www.packexpo.com

Oct. 6-8: Women in Agribusiness Summit, New Orleans
Phone (207) 244-9544; Web www.womeninag.com

Nov 3: IBA Fall Membership Meeting, Chicago
Phone (202) 333-8190; Web www.independentbaker.net

Oct. 6-10: SupplySide West, Las Vegas
Phone (800) 454-5760 and (480) 990-1101; Web www.supplysideshow.com

Nov. 9-11: Whole Grains Conference, Boston; Whole Grains Council
Phone (617) 421-5500; Web www.wholegrainscouncil.org

Oct. 7-9: Oilseed & Grain Trade Summit, New Orleans
Phone (207) 244-9544; Web www.soyatech.com

Nov. 16-18: Private Label Trade Show, Rosemont, IL; Private Label
Manufacturers Association
Phone (212) 972-3131; Web www.plma.com

Oct. 18-21: 2014 Food and Nutrition Conference and Expo, Atlanta; Academy
of Nutrition and Dietetics
Phone (312) 899-0040; Web www.eatright.org
Oct. 21-23: Soy and Grain Trade Summit, Minneapolis
Phone (978) 887-8800 ext. 129; Web www.soyandgraintrade.com
Oct. 23-25: North American Millers' Association Annual Meeting, Palm
Beach, FL
Phone (202) 484-2200; Web www.namamillers.org
Oct. 28-29: American Bakers Association Board of Directors Meeting, Dallas
Phone (202) 789-0300; Web www.americanbakers.org
Oct. 29-30: Kosherfest, Secaucus, NJ
Phone (207) 842-5504; Web www.kosherfest.com
Oct. 29-Nov. 1: 2014 Fall Wheat Conference, Santa Ana, NM; National
Association of Wheat Growers (NAWG) and US Wheat Associates
Phone (202) 547-7800; Web www.wheatworld.org

2015
January

Jan. 11-13: 40th Winter Fancy Food Show, San Francisco; National Association
for the Specialty Food Trade
Phone (212) 482-6440; Web www.fancyfoodshows.com
Jan. 11-14: American Farm Bureau Federation Annual Meeting, San Diego
Phone (202) 406-3677; Web www.fb.org
Jan. 12-14: 101st Annual Northwest Food Manufacturing and Packaging
Association Expo and Conference, Portland, OR
Phone (503) 327-2200; Web www.nwfpa.org
Jan. 24-27: Food Marketing Institute 2015 Midwinter Executive Conference,
Miami Beach, FL
Phone (202) 452-8444; Web www.fmi.org
Jan. 27-31: 2015 Wheat Industry Winter Conference, Washington, DC; NAWG
Phone (202) 547-7800; Web www.wheatworld.org

INTERNATIONAL

October

Oct. 15-17: Fi Asia-Indonesia, Jakarta, Indonesia
Web www.foodingredientsglobal.com/asia-indonesia

December

Dec. 11-14: 6th International Flour, Semolina, Rice, Corn, Bulghur, Feed Milling
Machinery and Pulse, Pasta, Biscuit Technologies Exhibition, Istanbul,
Turkey
Web www.parantezgroup.com

November
Nov. 14-16: Sweet and SnackTec India, Mumbai, India
Web www.sweetandsnacktecindia.com
Nov. 20-21: Cereals & Europe Section Short Course on Bakery Enzymes,
AACCI, Papendrecht, the Netherlands
Web www.aaccnet.org
Nov. 26-28: Sweets and Snacks China, International exhibition for processing,
manufacturing and packaging sweets and confectionery, bakery and snack
food industry, Shanghai
Web www.sweets-snackschina.com

2015
January

Jan. 17-21: Sigep 2015, 35th international exhibition for the artisan production
of gelato, pastry, confectionery and bakery, Rimini, Italy
Web www.sigep.it
Jan. 27-30: Upakovka/Upak Italia 2015, 22nd international trade fair for
packaging machinery, packaging production and packaging material,
Moscow
Web upakovka.messe-duesseldorf.de

For more information on these events or to see a more comprehensive calendar for 2014, visit www.bakingandsnack.com/events.

INNOVATION * INTEGRATION * EXECUTION
WWW.SHICKUSA.COM


http://www.aaccnet.org http://www.packexpo.com http://www.womeninag.com http://www.independentbaker.net http://www.supplysideshow.com http://www.wholegrainscouncil.org http://www.soyatech.com http://www.plma.com http://www.eatright.org http://www.soyandgraintrade.com http://www.fancyfoodshows.com http://www.fb.org http://www.namamillers.org http://www.americanbakers.org http://www.nwfpa.org http://www.kosherfest.com http://www.fmi.org http://www.wheatworld.org http://www.wheatworld.org http://www.foodingredientsglobal.com/asia-indonesia http://www.parantezgroup.com http://www.sweetandsnacktecindia.com http://www.sigep.it http://www.aaccnet.org http://upakovka.messe-duesseldorf.de http://www.sweets-snackschina.com http://www.bakingandsnack.com/events http://WWW.SHICKUSA.COM

Baking & Snack - August 2014

Table of Contents for the Digital Edition of Baking & Snack - August 2014

Baking & Snack - August 2014
Table of Contents
Table of Contents
Editorial - Remarkable per capita flour data
Newsfront - AIB upgrades its baking science course
Custom Foods to triple capacity
B&CMA taps popular industry veteran as new president
Have your cake, eat it too
In Brief/Correction
In Memoriam/People
Hostess hails flagship plant expansion
Pepperidge Farm’s Britt to speak to ELDC
Snak King - Finding Leg Room
Freeport steps up for organic
‘Try anything’ innovations
California roots
Premium Breads - A Premium on Health
Using the European approach
Baking better burger buns
Premixes - Setting the Stage
New options for additions
Gums & Hydrocolloids - Not-So-Secret Ingredients
Yes, America grows guar
Ingredient App - A Rye Revival
Mixing Technology - A Perfect Match
Growing gluten-free
Flatbread Technology - Flat’s Where It’s At
Cranking out ‘handmade’ products
Flat and happy
Vertical Packaging - Straight Up and Down
The making of a smooth operator
Form and function
Sanitation Strategies - Behavior Beyond Training
Industry Images: BEMA - Connecting the Industry
Industry Images: IFT - A Gem of an Event
Events
Innovations
Products & Packaging
New on the Shelf
Marketplace
Ad Index
New Product Spotlight
Baking & Snack - August 2014 - Baking & Snack - August 2014
Baking & Snack - August 2014 - 2
Baking & Snack - August 2014 - 3
Baking & Snack - August 2014 - 4
Baking & Snack - August 2014 - 5
Baking & Snack - August 2014 - 6
Baking & Snack - August 2014 - 7
Baking & Snack - August 2014 - 8
Baking & Snack - August 2014 - Table of Contents
Baking & Snack - August 2014 - 10
Baking & Snack - August 2014 - Table of Contents
Baking & Snack - August 2014 - Editorial - Remarkable per capita flour data
Baking & Snack - August 2014 - 13
Baking & Snack - August 2014 - B&CMA taps popular industry veteran as new president
Baking & Snack - August 2014 - 15
Baking & Snack - August 2014 - In Brief/Correction
Baking & Snack - August 2014 - 17
Baking & Snack - August 2014 - Pepperidge Farm’s Britt to speak to ELDC
Baking & Snack - August 2014 - 19
Baking & Snack - August 2014 - 20
Baking & Snack - August 2014 - Snak King - Finding Leg Room
Baking & Snack - August 2014 - Freeport steps up for organic
Baking & Snack - August 2014 - 23
Baking & Snack - August 2014 - 24
Baking & Snack - August 2014 - 25
Baking & Snack - August 2014 - 26
Baking & Snack - August 2014 - ‘Try anything’ innovations
Baking & Snack - August 2014 - California roots
Baking & Snack - August 2014 - 29
Baking & Snack - August 2014 - 30
Baking & Snack - August 2014 - Premium Breads - A Premium on Health
Baking & Snack - August 2014 - 32
Baking & Snack - August 2014 - 33
Baking & Snack - August 2014 - 34
Baking & Snack - August 2014 - 35
Baking & Snack - August 2014 - 36
Baking & Snack - August 2014 - 37
Baking & Snack - August 2014 - Using the European approach
Baking & Snack - August 2014 - 39
Baking & Snack - August 2014 - 40
Baking & Snack - August 2014 - 41
Baking & Snack - August 2014 - Baking better burger buns
Baking & Snack - August 2014 - 43
Baking & Snack - August 2014 - Premixes - Setting the Stage
Baking & Snack - August 2014 - 45
Baking & Snack - August 2014 - 46
Baking & Snack - August 2014 - 47
Baking & Snack - August 2014 - 48
Baking & Snack - August 2014 - 49
Baking & Snack - August 2014 - 50
Baking & Snack - August 2014 - New options for additions
Baking & Snack - August 2014 - 52
Baking & Snack - August 2014 - Gums & Hydrocolloids - Not-So-Secret Ingredients
Baking & Snack - August 2014 - 54
Baking & Snack - August 2014 - 55
Baking & Snack - August 2014 - 56
Baking & Snack - August 2014 - 57
Baking & Snack - August 2014 - Yes, America grows guar
Baking & Snack - August 2014 - 59
Baking & Snack - August 2014 - 60
Baking & Snack - August 2014 - Ingredient App - A Rye Revival
Baking & Snack - August 2014 - 62
Baking & Snack - August 2014 - Mixing Technology - A Perfect Match
Baking & Snack - August 2014 - 64
Baking & Snack - August 2014 - 65
Baking & Snack - August 2014 - 66
Baking & Snack - August 2014 - 67
Baking & Snack - August 2014 - 68
Baking & Snack - August 2014 - Growing gluten-free
Baking & Snack - August 2014 - 70
Baking & Snack - August 2014 - 71
Baking & Snack - August 2014 - 72
Baking & Snack - August 2014 - 73
Baking & Snack - August 2014 - 74
Baking & Snack - August 2014 - Flatbread Technology - Flat’s Where It’s At
Baking & Snack - August 2014 - Cranking out ‘handmade’ products
Baking & Snack - August 2014 - 77
Baking & Snack - August 2014 - 78
Baking & Snack - August 2014 - 79
Baking & Snack - August 2014 - Flat and happy
Baking & Snack - August 2014 - 81
Baking & Snack - August 2014 - 82
Baking & Snack - August 2014 - Vertical Packaging - Straight Up and Down
Baking & Snack - August 2014 - 84
Baking & Snack - August 2014 - 85
Baking & Snack - August 2014 - The making of a smooth operator
Baking & Snack - August 2014 - 87
Baking & Snack - August 2014 - 88
Baking & Snack - August 2014 - Form and function
Baking & Snack - August 2014 - 90
Baking & Snack - August 2014 - 91
Baking & Snack - August 2014 - Sanitation Strategies - Behavior Beyond Training
Baking & Snack - August 2014 - 93
Baking & Snack - August 2014 - 94
Baking & Snack - August 2014 - 95
Baking & Snack - August 2014 - 96
Baking & Snack - August 2014 - Industry Images: BEMA - Connecting the Industry
Baking & Snack - August 2014 - 98
Baking & Snack - August 2014 - 99
Baking & Snack - August 2014 - 100
Baking & Snack - August 2014 - Industry Images: IFT - A Gem of an Event
Baking & Snack - August 2014 - 102
Baking & Snack - August 2014 - 103
Baking & Snack - August 2014 - 104
Baking & Snack - August 2014 - 105
Baking & Snack - August 2014 - Events
Baking & Snack - August 2014 - 107
Baking & Snack - August 2014 - Innovations
Baking & Snack - August 2014 - 109
Baking & Snack - August 2014 - Products & Packaging
Baking & Snack - August 2014 - 111
Baking & Snack - August 2014 - 112
Baking & Snack - August 2014 - 113
Baking & Snack - August 2014 - 114
Baking & Snack - August 2014 - New on the Shelf
Baking & Snack - August 2014 - Marketplace
Baking & Snack - August 2014 - 117
Baking & Snack - August 2014 - 118
Baking & Snack - August 2014 - 119
Baking & Snack - August 2014 - 120
Baking & Snack - August 2014 - Ad Index
Baking & Snack - August 2014 - New Product Spotlight
Baking & Snack - August 2014 - 123
Baking & Snack - August 2014 - 124
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