Haas@IBIE Las Vegas, Nevada USA October 8 - 11, 2016 Central hall | booth no. 7719 THE HAAS-MEINCKE TUNNEL OVENS Producing crackers, cookies, cakes and pizzas? Give your products the right bake with our modular oven design. Short baking time Uniform baking process Short heating-up and recovery time Low energy consumption Heat recovery system Easy operation Full moisture control MORE IDEAS MORE VALUE MORE FLEXIBILITY www.haas.comhttp://www.haas.com