Baking & Snack - April 2023 - 52

FATS & OILS
looking for ways to maintain consistency and control
costs wherever possible. "
Richard Galloway, oils consultant with the United
Soybean Board, pointed to the challenges of food companies
shipping products into the United States.
" As a result, high-oleic soybean oil and other domestic
oils have become favored products for the baking industry
due to their resistance to oxidation, providing extended
shelf life for packaged products and fresh baked
goods, " he said. " Furthermore, soybean oil is a reliable
oil or fat for most domestic food companies. "
Mr. Galloway pointed out that 95% of US soybean farmers
participate in environmental conservation programs,
have increased acres of conservation tillage and no-till
practices and have reduced pesticides by using satellite imOIL
PRODUCERS AND
SUPPLIERS SAY THAT
SUPPLY CHAIN CONCERNS
AND THE COST OF OILS
ARE TOP-OF-MIND FOR
THEIR CUSTOMERS.
52 Baking & Snack April 2023 / www.bakingbusiness.com
Oil producers strive to ensure supply chains are traceable,
transparent and verifiable.
Bunge Loders Croklaan
agery for targeted applications. In addition, soybean production
has increased, with acreage rising 1.7% in the past
five years while overall soybean production is up 5%.
John Satumba, PhD, global bakery technical lead and
regional R&D director for North America, global edible
oil solutions, Cargill, said customers are looking for reliable
partners and assurances around supply. Cost concerns
are also a top issue as they seek out more affordable
options that still deliver high quality.
" Flexible formulations and adjunctive labeling are
tools customers can use to manage supply chain issues,
enabling brands to change ingredients without compromising
product characteristics, " he said. " Our scientists
work with customers to take advantage of these approaches,
thereby providing a mitigation strategy should
challenges arise. "
Cargill is also investing in regenerative agriculture
practices.
" Alongside the work we're doing to improve the sustainability
of our palm oil supply chain, we're also investing
in regenerative agriculture for crops like soy,
corn and canola, " Ms. Ullmann said. " For example,
through our RegenConnect program, customers can
help support farmer adoption of regenerative agriculture

http://www.bakingbusiness.com

Baking & Snack - April 2023

Table of Contents for the Digital Edition of Baking & Snack - April 2023

Baking & Snack - April 2023 - Intro
Baking & Snack - April 2023 - 1
Baking & Snack - April 2023 - 2
Baking & Snack - April 2023 - 3
Baking & Snack - April 2023 - 4
Baking & Snack - April 2023 - 5
Baking & Snack - April 2023 - 6
Baking & Snack - April 2023 - 7
Baking & Snack - April 2023 - 8
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Baking & Snack - April 2023 - 20
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