Baking & Snack - March 2023 - 89

that customers are contacting suppliers much earlier to
hit key milestone dates.
Once an order is placed, it's critical bakers get all their
suppliers on the same page before the equipment is installed,
Ms. McDaniel said, a move that can save a lot of
headaches down the road. Unfortunately, she doesn't see
this communication happen frequently.
" That's an obstacle that we run into often: We'll get
very deep into the process, sometimes even where
equipment is almost built, and they have to change
something, " she said. " Or they didn't know they couldn't
do it this way for this reason, because they didn't get all
of the suppliers involved from the beginning. "
Once new equipment is installed, bakers must stay on
top of maintenance to avoid unplanned downtime and
potentially long wait times for new parts.
" Keeping track of parts used to maintain their equipment
and a good predictive maintenance solution
can help ensure equipment is running top notch, " Mr.
Hughes said.
Burford Corp.'s Burford Connect for its twist tyers
WITH PROPER COMMUNICATION,
TRAINING AND MAINTENANCE,
BAKERS CAN GET THE MOST OUT
OF THEIR PACKAGING LINES,
IMPROVING THROUGHPUT,
LABOR SAVINGS AND THE
ENVIRONMENT.
and Burford Connect+ for other equipment lines, for
example, provide bakers the necessary feedback to recognize
potential issues and resolve them.
With proper communication, training and maintenance,
bakers can get the most out of their packaging
lines, improving throughput, labor savings and the
environment.
*
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packaging, maintenance and sanitation.
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Baking & Snack - March 2023

Table of Contents for the Digital Edition of Baking & Snack - March 2023

Baking & Snack - March 2023 - Intro
Baking & Snack - March 2023 - 1
Baking & Snack - March 2023 - 2
Baking & Snack - March 2023 - FCa
Baking & Snack - March 2023 - FCb
Baking & Snack - March 2023 - 3
Baking & Snack - March 2023 - 4
Baking & Snack - March 2023 - 5
Baking & Snack - March 2023 - 6
Baking & Snack - March 2023 - 7
Baking & Snack - March 2023 - 8
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