SEPTEMBER 2021 Vol. 1 No. 3 You should have a choice about what's in your food. That requires understanding what's in it. " Elizabeth Conover, Stonyfield Organic CONTENTS 16 8 8 26 16 26 The perfect combination The plant-based food and beverage market is hot, with rapid innovation for hybrid products constantly growing. 50 Good on purpose Millions have supported Stonyfield Organic Yogurt's growth and commitment to food, people and the planet. Gaining ground Dairy alternatives get closer to the real deal with innovative solutions. Commentary Operations Packaging Supply Chain Food Safety Meeting Preview Commodities Association Insights also inside Dairy Spotlight Cheese Product News Supplier Showcase 6 34 42 50 58 62 66 70 14 74 78 4 MON 2020 | DAIRYPROCESSING.COM Cover photo courtesy of Stonyfield Organic.https://www.linkedin.com/showcase/dairy-processing-magazine/?viewAsMember=true https://www.facebook.com/dairyprocessingmagazine