Food Business News - August 2, 2011 - 18

Yoplait enhances General Mills’ global presence
Investment strengthens the company’s position in France, the U.K. and eventually in China
“…It is increasing our scale clearly quite dramatically in France and in the U.K.,” he said. “And I think that whenever you represent more categories to the retailer, and more categories that are big, and you are bringing big brand positions (to) those categories, there is a sales concentration and (a) focus I think that is very advantageous.” Beyond its established bus-inesses, General Mills sees strong potential in emerging markets. “… We certainly see opp-ortunities in Asia,” Mr. O’Leary said. “In key markets like China and India, the yogurt category is up and running and in the case of China becoming quite sizeable. But these markets are very fragmented. We will partner with Sodiaal to define and prioritize our opportunities to expand Yoplait into new markets.” Mr. O’Leary said the investment by General Mills will make Yoplait’s penetration into China go more smoothly, because of the company’s current businesses in the region, such as Wanchai Ferry and Häagen-Dazs. “The big difference is now they have an infrastructure and a company of people that they can work through as opposed to finding a licensee,” he said. “So right there, we’re a big step forward. A lot of work still needs to be done, because in some cases we have to go find milk supply in certain places where that is a difficult challenge. “So in terms of our pacing, we have already had meetings in Asia trying to talk about how to get this thing started. We’re not starting from a dead stop, but there is a significant amount of work to come.” Mr. O’Leary added that General Mills’ experience in cereal also may play a role in growing Yoplait’s presence around the world. “We think the global yogurt market looks a lot like global cereal with consumption concentrated in a fairly small number of developed markets today,” he said. “In most markets, per capita consumption levels are quite low. We really like the growth profile of the category and the prospects for Yoplait. “So as you can imagine it is a busy year for us in International in 2012, and it is going to be a significant growth year for our General Mills international operations.” FBN

Continued from Page 1 transaction involved the purchase of a 51% controlling interest from PAI Partners and Sodiaal in a business entity known as Yoplait S.A.S. and a 50% interest in a related business entity that holds the Yoplait worldwide brands. Sodiaal, which is a French dairy cooperative made up of approximately 13,000 milk producers, holds the remaining interest in both business entities. Yoplait has wholly owned operations in several countries with the largest businesses being in France, the United Kingdom and Canada. In addition, there are 26 franchisees that license the Yoplait trademark around the world. General Mills’ Yoplait business in the United States is one of the largest franchisees with retail sales of more than $1.3 billion. In France, where the yogurt business as a whole is generating approximately $6 billion in retail sales, Yoplait is the No. 2 branded yogurt in the country with an 11% share. It is the market leader in the drinkable and specialty yogurt market categories. In the United Kingdom the brand holds the No. 3 position and has a 9% share. In Canada, Yoplait is the second largest brand and has a 30% share of the market. Mr. O’Leary said there are immediate synergies for Yoplait. He noted that the company has strong positions in the children’s yogurt markets in the United States and France, for example, and may use their combined knowledge to strengthen their positions in each market. From a macro perspective, Ken Powell, chairman and chief executive officer of General Mills, said the acquisition strengthens the company’s position globally.

We think the global W yogurt market looks a yogu lot like global cereal with consumption concentrated in a fairly small number of developed markets today.
— Chris O’Leary, chief operating officer of International, General Mills, Inc.

18

FOODBUSINESS NEWS

®

August 2, 2011



Food Business News - August 2, 2011

Table of Contents for the Digital Edition of Food Business News - August 2, 2011

Food Business News - August 2, 2011
Contents
Web Contents
Editorial - Reason must be at the heart of children’s marketing proposals
Kellogg net up 14%, boosted by higher prices, innovation
Yum! Brands income up 10% in quarter
JC Potter, Williams Sausage to form joint venture
Acquisition, strength in snacks boost PepsiCo net
Consumers noticing rising prices, shrinking product sizes
Campbell shifting R.&D. resources away from sodium reduction
Accuracy of calorie counts on menus evaluated
Seneca Foods, Allens intend to merge
Wrigley to relocate headquarters
MegaMex Foods to acquire Fresherized Foods
Meat inspection agency proposes clean label reg
McDonald’s ups Happy Meal nutritional profi le
Global sales growth helps propel McDonald’s profit
Yoplait enhances General Mills’ global presence
B&G Foods earnings climb 48% in quarter
Cal-Maine income down 10% in year
Weather Watch
Washington - Whither the ethanol subsides?
Sustainable Savings
Bone Health - Improving structural support
Encapsulation advantages
BEVERAGE BUSINESS NEWS
Beverage Business News - Dr Pepper profi t slides 6% on higher costs
Colors - Naturally derived colors in demand
New Product Trends
INGREDIENT MARKET TRENDS
Supplier Innovations and News
Classifieds
Marketplace
Ad Index
Food Business News - August 2, 2011 - Food Business News - August 2, 2011
Food Business News - August 2, 2011 - 2
Food Business News - August 2, 2011 - 3
Food Business News - August 2, 2011 - Contents
Food Business News - August 2, 2011 - 5
Food Business News - August 2, 2011 - Web Contents
Food Business News - August 2, 2011 - 7
Food Business News - August 2, 2011 - 8
Food Business News - August 2, 2011 - Editorial - Reason must be at the heart of children’s marketing proposals
Food Business News - August 2, 2011 - JC Potter, Williams Sausage to form joint venture
Food Business News - August 2, 2011 - Consumers noticing rising prices, shrinking product sizes
Food Business News - August 2, 2011 - Seneca Foods, Allens intend to merge
Food Business News - August 2, 2011 - Wrigley to relocate headquarters
Food Business News - August 2, 2011 - Meat inspection agency proposes clean label reg
Food Business News - August 2, 2011 - 15
Food Business News - August 2, 2011 - Global sales growth helps propel McDonald’s profit
Food Business News - August 2, 2011 - 17
Food Business News - August 2, 2011 - Yoplait enhances General Mills’ global presence
Food Business News - August 2, 2011 - 19
Food Business News - August 2, 2011 - B&G Foods earnings climb 48% in quarter
Food Business News - August 2, 2011 - 21
Food Business News - August 2, 2011 - Cal-Maine income down 10% in year
Food Business News - August 2, 2011 - 23
Food Business News - August 2, 2011 - Weather Watch
Food Business News - August 2, 2011 - 25
Food Business News - August 2, 2011 - Washington - Whither the ethanol subsides?
Food Business News - August 2, 2011 - 27
Food Business News - August 2, 2011 - Sustainable Savings
Food Business News - August 2, 2011 - 29
Food Business News - August 2, 2011 - Bone Health - Improving structural support
Food Business News - August 2, 2011 - 31
Food Business News - August 2, 2011 - 32
Food Business News - August 2, 2011 - Encapsulation advantages
Food Business News - August 2, 2011 - 34
Food Business News - August 2, 2011 - BEVERAGE BUSINESS NEWS
Food Business News - August 2, 2011 - Beverage Business News - Dr Pepper profi t slides 6% on higher costs
Food Business News - August 2, 2011 - 37
Food Business News - August 2, 2011 - Colors - Naturally derived colors in demand
Food Business News - August 2, 2011 - 39
Food Business News - August 2, 2011 - New Product Trends
Food Business News - August 2, 2011 - 41
Food Business News - August 2, 2011 - 42
Food Business News - August 2, 2011 - 43
Food Business News - August 2, 2011 - 44
Food Business News - August 2, 2011 - INGREDIENT MARKET TRENDS
Food Business News - August 2, 2011 - 46
Food Business News - August 2, 2011 - 47
Food Business News - August 2, 2011 - 48
Food Business News - August 2, 2011 - 49
Food Business News - August 2, 2011 - 50
Food Business News - August 2, 2011 - 51
Food Business News - August 2, 2011 - 52
Food Business News - August 2, 2011 - 53
Food Business News - August 2, 2011 - 54
Food Business News - August 2, 2011 - Supplier Innovations and News
Food Business News - August 2, 2011 - 56
Food Business News - August 2, 2011 - Classifieds
Food Business News - August 2, 2011 - 58
Food Business News - August 2, 2011 - 59
Food Business News - August 2, 2011 - Marketplace
Food Business News - August 2, 2011 - Ad Index
Food Business News - August 2, 2011 - 62
Food Business News - August 2, 2011 - 63
Food Business News - August 2, 2011 - 64
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