Food Business News - May 7, 2013 - 38

Company Profile

Muhtar Kent says the
company enters 2013
from a position of real
spend clearly focused
uided by its 2020 Vision
— a roadmap to winning
together with its global
system bottling partners — The
Coca-Cola Co. entered 2013 “focused and on track” to reach its
goals, said Muhtar Kent, chairman and chief executive officer.
Atlanta-based Coca-Cola, the
world’s largest beverage company, is coming off a year in
which higher global volume
contributed to a 5% increase in
income.
“Since the launch of our 2020
Vision at the beginning of 2010,
we’ve increased daily servings
by more than 225 million,” Mr.
Kent said during an April 16
conference call to discuss fiscal
2013 first-quarter results. “We
have lifted global volume and
value share to the highest levels
since 2003, and more than $48
billion have been added to the
Coca-Cola Co.’s market capitalization. Across the system,
we are continuing to invest together for a better tomorrow.

G

38

FOODBUSINESS NEWS

®

In fact, we enter 2013 and the
fourth year of our journey to
2020 from a position of real
spend clearly focused, and well
on track to reach our goals and
objectives.”
For the year ended Dec. 31,

New

2012, the company had income of $9,019 million, equal
to $2 per share on the common
stock, which compared with income of $8,584 million, or $1.88
per share, during the previous
year. Gross profit during the

year was $28,964 million, up 2%
from $28,327 million during the
previous year.
The company said it had
full-year global volume growth
of 4%, led by a 3% increase
from the Coca-Cola brand. The

product success stories

P

roviding refreshing beverages for every lifestyle and occasion, while helping consumers make informed
beverage choices is one of the pillars of the 2020 Vision of Atlanta-based The Coca-Cola Co. To that end, 2012
was a successful year.
Coca-Cola introduced 500-plus new products in 2012, including more than 100 low- and no-calorie choices, and
made several targeted portfolio investments.
The company launched Fuze Tea, a new international tea brand, in 24 countries. In addition, the company introduced Glaceau vitaminwater in Chile and Colombia, and launched Blak Coffee in Costa Rica and Colombia. In China, a new 300-mL PET
pack for Coca-Cola, Fanta and Sprite debuted, as did Guo Qing Xin, a fruit-flavored beverage under the Minute Maid brand.
Numerous tea formulations under the Nestea brand were rolled out across the European continent, while in
France and Switzerland a new Sprite containing 30% less sugar was made possible through the use of stevia.
Another innovation effort in 2012 — the debut of PlantBottle packaging technology (PET plastic that contains up to
30% renewable material from plants) — became more widely used around the world. By the end of 2012
Coca-Cola said it had distributed nearly 13 billion PlantBottle packages in 24 countries.
Innovation has not slowed in 2013. So far this year Coca-Cola has introduced Fruitwater under
the Glaceau brand. Fruitwater is a line of fruit-flavored, calorie-free carbonated water that is sweetened with sucralose and enhanced with B vitamins, magnesium and zinc. Flavors include black
raspberry, orange mango, strawberry kiwi, lemon lime and watermelon punch.
The company also has expanded its Minute Maid offerings with four reduced-calorie juice drinks.
The new products include a no-pulp orange juice beverage with 50 calories per serving and three
fruit drinks with 15 calories per serving in raspberry with tea, peach with tea, and mango passion fruit varieties.
Three flavors also have been added to the Simply Orange Juice Co. brand: Simply Orange with Tangerine and
Simply Orange with Banana join a family of orange juice blends that includes mango and pineapple varieties, while
Simply Lemonade with Blueberry is the latest in the lemonade lineup that features raspberry and mango blends. FBN

May 7, 2013



Food Business News - May 7, 2013

Table of Contents for the Digital Edition of Food Business News - May 7, 2013

Food Business News - May 7, 2013
F.D.A. to investigate effect of caffeine on children’s health
Beverage sweetening systems becoming more sophisticated
When it rains it pours
Table of Contents
Web Contents
Editorial - ‘Big data’ offers opportunities to food companies
Commodity costs pinch Kellogg earnings
Heinz shareholders approve merger agreement
Hillshire making strides post Sara Lee split
Brynwood acquires Bit-O-Honey brand
Drought area in the United States falls below 50%
General Mills makes sustainable sourcing of commodities a priority
Food groups push back against user fees to fund food safety law
WhiteWave Foods to expand Virginia plant
JBS adds ground beef production facility
Acquisitions drive quarterly earnings for B&G Foods
Wal-Mart’s healthy food focus comes to the fore
Burger King expands delivery program
Nutrition progress nil
PepsiCo feeling good about sports nutrition strategy
Inventure Foods to acquire berry processing business
Continental Grain continues to push for Smithfield Foods split
Washington - Bioengineered foods labeling bill introduced in Congress
Flavor Trends - America's next favorite ethnic flavor
Ingredient Innovations - Ancient yet new again
Note on ancient grains
Company Profile - Coca-Cola: Cracking the code to achieve sustainable growth
Muhtar Kent: Complacency not an option
New Food Products
Ingredient Market Trends - Tour forecasts Kansas wheat crop at 313.1 million bus
Ingredient Markets
Supplier Innovations and News
Classifieds
Marketplace
Ad Index
Food Business in the News
Food Business News - May 7, 2013 - When it rains it pours
Food Business News - May 7, 2013 - 2
Food Business News - May 7, 2013 - 3
Food Business News - May 7, 2013 - Table of Contents
Food Business News - May 7, 2013 - 5
Food Business News - May 7, 2013 - Web Contents
Food Business News - May 7, 2013 - 7
Food Business News - May 7, 2013 - 8
Food Business News - May 7, 2013 - Editorial - ‘Big data’ offers opportunities to food companies
Food Business News - May 7, 2013 - Hillshire making strides post Sara Lee split
Food Business News - May 7, 2013 - Drought area in the United States falls below 50%
Food Business News - May 7, 2013 - General Mills makes sustainable sourcing of commodities a priority
Food Business News - May 7, 2013 - Acquisitions drive quarterly earnings for B&G Foods
Food Business News - May 7, 2013 - 14
Food Business News - May 7, 2013 - 15
Food Business News - May 7, 2013 - Burger King expands delivery program
Food Business News - May 7, 2013 - Nutrition progress nil
Food Business News - May 7, 2013 - 18
Food Business News - May 7, 2013 - Inventure Foods to acquire berry processing business
Food Business News - May 7, 2013 - Continental Grain continues to push for Smithfield Foods split
Food Business News - May 7, 2013 - 21
Food Business News - May 7, 2013 - Washington - Bioengineered foods labeling bill introduced in Congress
Food Business News - May 7, 2013 - 23
Food Business News - May 7, 2013 - 24
Food Business News - May 7, 2013 - Flavor Trends - America's next favorite ethnic flavor
Food Business News - May 7, 2013 - 26
Food Business News - May 7, 2013 - 27
Food Business News - May 7, 2013 - 28
Food Business News - May 7, 2013 - 29
Food Business News - May 7, 2013 - 30
Food Business News - May 7, 2013 - Ingredient Innovations - Ancient yet new again
Food Business News - May 7, 2013 - Note on ancient grains
Food Business News - May 7, 2013 - 33
Food Business News - May 7, 2013 - 34
Food Business News - May 7, 2013 - 35
Food Business News - May 7, 2013 - 36
Food Business News - May 7, 2013 - 37
Food Business News - May 7, 2013 - Company Profile - Coca-Cola: Cracking the code to achieve sustainable growth
Food Business News - May 7, 2013 - 39
Food Business News - May 7, 2013 - Muhtar Kent: Complacency not an option
Food Business News - May 7, 2013 - 41
Food Business News - May 7, 2013 - New Food Products
Food Business News - May 7, 2013 - 43
Food Business News - May 7, 2013 - 44
Food Business News - May 7, 2013 - Ingredient Market Trends - Tour forecasts Kansas wheat crop at 313.1 million bus
Food Business News - May 7, 2013 - Ingredient Markets
Food Business News - May 7, 2013 - 47
Food Business News - May 7, 2013 - 48
Food Business News - May 7, 2013 - 49
Food Business News - May 7, 2013 - 50
Food Business News - May 7, 2013 - 51
Food Business News - May 7, 2013 - 52
Food Business News - May 7, 2013 - 53
Food Business News - May 7, 2013 - 54
Food Business News - May 7, 2013 - Supplier Innovations and News
Food Business News - May 7, 2013 - 56
Food Business News - May 7, 2013 - 57
Food Business News - May 7, 2013 - Classifieds
Food Business News - May 7, 2013 - Marketplace
Food Business News - May 7, 2013 - 60
Food Business News - May 7, 2013 - Ad Index
Food Business News - May 7, 2013 - Food Business in the News
Food Business News - May 7, 2013 - 63
Food Business News - May 7, 2013 - 64
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