MEAT SNACK mania from The Power of Dependable Quality with Reliable High-Speed Performance Addressing Challenges in Meat Snack Production Successful high-volume meat snack processors agree there are two prevalent challenges that can be addressed by superior equipment design and proven technology. nology is available and includes monitoring sensors and automated controls to facilitate instant adjustments. 2. Controlling Twists When it comes to producing small-diameter meat snacks of varying lengths, precise twisting is a process that supports changeovers and 1. Handling the Back Pressure ƌĞĚƵĐĞƐ ŝŶƚĞƌƌƵƉƟŽŶƐ͘ ƌĞĂƟŶŐ ĂŶĚ ĐŚĂŶŐThis is a common issue among meat snack pro- ing twists with some voiding systems can now ĐĞƐƐŽƌƐĮůůŝŶŐƐŵĂůůĚŝĂŵĞƚĞƌĐĂƐŝŶŐƐ͘,ŝŐŚͲǀŽů- be handled simply through the control panel, ƵŵĞ ǀĂĐƵƵŵ ĮůůŝŶŐ ĞƋƵŝƉŵĞŶƚ ƚŚĂƚ ƵƐĞƐ ƐŵĂůů speeding up the process, providing more prediameter nozzles creates excessive back pres- ĐŝƐĞ ĐŽŶƚƌŽů ŽǀĞƌ ƚŚĞ ƚǁŝƐƚ ĂŶĚ ĞůŝŵŝŶĂƟŶŐ ƚŚĞ ƐƵƌĞƚŚĂƚĐĂŶƌĞƐƵůƚŝŶƵŶŶĞĐĞƐƐĂƌLJĚŽǁŶƟŵĞ͘ need for component changes. ^ƉĞĐŝĮĐĂůůLJ ĚĞƐŝŐŶĞĚ ĮůůĞƌƐ ĂĐĐŽŵŵŽĚĂƚĞ ƚŚĞ back pressure and move product consistently, tŚĞŶ ŝƚ ĐŽŵĞƐ ƚŽ ĚĞůŝǀĞƌŝŶŐ ƐŽůƵƟŽŶƐ ƚŽ ƉƌŽƉƌĞĐŝƐĞůLJĮůůŝŶŐĂƚƚŚĞŚŝŐŚǀŽůƵŵĞƐŶĞĞĚĞĚƚŽ ĐĞƐƐŽƌƐ͛ďŝŐŐĞƐƚƉƌŽĚƵĐƟŽŶƉƌŽďůĞŵƐ͕ƚĞĐŚŶŽůŵĞĞƚ ƌŝŐŽƌŽƵƐ ƉƌŽĚƵĐƟŽŶ ĚĞŵĂŶĚƐ͘ dŚŝƐ ƚĞĐŚ- ŽŐLJͲďĂƐĞĚƉĂƌƚŶĞƌƐŚŝƉƐƉĂLJŽī͘ PART 3