Handtmann - Plant Based - 6

Automated Weight Control

Intelligent Performance
for Better Ground Products

Easy-to-clean with an award-winning hygienic
design, Handtmann's checkweigher reference
weighs each portion, sorting rejects and
instantaneously sending data to its smart
communication system for analysis and transfer
to the filler for continuous micro-portioning
adjustments back to the target weight.

Low-Friction, Inline Grinding

Finished particle definition changes are made
with a simple adjustment of the independent
drive that powers Handtmann's high-torque
inline grinder.
Product appearance can also be controlled
with an easy adjustment of portioning and
cutting speeds and all production parameters
that are stored in memory for consistent
quality and better control.

GD 452

GD 451

* Long wear-life of cutting-set
* Clean cuts at up to 200 ppm with reduced heat
* Portion-by-portion product spacing for
loading into trays or roll stock

Servo-Controlled Moving Knife
Handtmann's high-speed moving knife delivers
error-free portioning at up to 200 ppm with a
blade scraper to prevent sticking. It also
enables servo-controlled spacing for smooth
depositing into trays or thermoformers.

Fast. Safe. Accurate.
Handtmann's solutions for the industrial production of
ground products powered by a VF 800 vacuum filler feature
integrated process monitoring, portion-by-portion reference
weighing and automated line control that enable advanced
quality control, dramatically reduce giveaway and virtually
eliminate rework for uninterrupted high-volume tray or roll
stock loading.



Handtmann - Plant Based

Table of Contents for the Digital Edition of Handtmann - Plant Based

Handtmann - Plant Based - 1
Handtmann - Plant Based - 2
Handtmann - Plant Based - 3
Handtmann - Plant Based - 4
Handtmann - Plant Based - 5
Handtmann - Plant Based - 6
Handtmann - Plant Based - 7
Handtmann - Plant Based - 8
https://www.nxtbook.com/sosland/handtmann/handtmann-innovative-solutions-guide
https://www.nxtbook.com/sosland/handtmann/handtmann-innovation-guide-bakery
https://www.nxtbook.com/sosland/handtmann/handtmann-innovation-guide-pet-food
https://www.nxtbook.com/sosland/handtmann/handtmann-innovation-guide-dairy
https://www.nxtbook.com/sosland/handtmann/handtmann-innovation-guide
https://www.nxtbook.com/sosland/handtmann/2020_10_01
https://www.nxtbook.com/sosland/handtmann/2020_09_01
https://www.nxtbook.com/sosland/handtmann/2020_05_01
https://www.nxtbook.com/sosland/handtmann/2019_11_01
https://www.nxtbook.com/sosland/handtmann/2019_10_01
https://www.nxtbook.com/sosland/handtmann/2019_08_01
https://www.nxtbook.com/sosland/handtmann/2018_11_01
https://www.nxtbook.com/sosland/handtmann/2018_08_01
https://www.nxtbook.com/sosland/handtmann/2018_02_01
https://www.nxtbook.com/sosland/handtmann/2017_10_01
https://www.nxtbook.com/sosland/handtmann/2017_05_01
https://www.nxtbook.com/sosland/handtmann/2016_08_01
https://www.nxtbook.com/sosland/handtmann/2016_01_01
https://www.nxtbook.com/sosland/handtmann/2015_08_01
https://www.nxtbook.com/sosland/handtmann/2015_05_01
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