IBIE 2022 09 19 - 37

EXHIBITOR SHOWCASE
IBIE MONDAY
ALMOND FLOUR FOR NUTRIENT-DENSE BAKED GOODS
Blue Diamond Almonds launched its Almond Flour for wholesale bakery
manufacturers to enable bakers to improve the nutrition density of
their finished products. The flour is high in protein, fiber, antioxidant and
healthy fats, while allowing bakers to transition from traditional flours
without compromising on taste or texture.
www.bdingredients.com
Booth #7128
HIGH-THROUGHPUT TRAY LOADING SYSTEM
The Spider 100v Tray Loading solution from BluePrint Automation replaces
traditional collate and load systems and offers single pick rates of up to 120
products per minute and higher rates when incorporating multiple pick
grippers and robots. With on-the-fly picking, the line handles trays and cases
with a u-board divider providing flexibility to the processor and copacker.
By using robots with vision, baking and snack plants eliminate traditional
racetrack collation and potential jam points, increasing efficiency of the line.
The vision system provides a built-in
product inspection detecting double
wraps, inaccurate product size and
more. Designed for bags, pouches, cereal/nutritional
bars and other flowwrapped
products, the system places
them into regular slotted cartons,
half-slotted cartons and trays.
www.blueprintautomation.com
Booth #1045
VISCOMETER FOR FOOD ANALYSIS
ViscoQuick (VQ) from C.W. Brabender Instruments, Inc., measures viscosity in mPas or cP. VQ rapidly heats and
cools from Peltier plates. Special geometries supplied for testing various samples. The speed and temperature can
be ramped for in-depth viscosity analysis. VQ is optimized for measuring flour as well as liquid/paste-like food.
www.brabender.com
Booth #6868
As an ingredient solutions provider, we're meeting demand for on-trend baking ingredients from
transparency to innovation. We process a full range of pulses, ancient grains and seeds into
custom-milled consumer-ready flours.
NON
Project
Product of USA.
HFI IBIE HALF HORIZONTAL AD GF MILLING 2022.indd 1
8/11/2022 1:45:39 PM
9Sustainable supply chain
9IntegriPure® micro-reduction process
9Gluten-free milling options
GMO
VER I F I E D
nongmoproject.org
Learn more
at IBIE booth
#7327.
http://www.bdingredients.com http://www.blueprintautomation.com http://www.brabender.com http://www.nongmoproject.org

IBIE 2022 09 19

Table of Contents for the Digital Edition of IBIE 2022 09 19

IBIE 2022 09 19 - 1
IBIE 2022 09 19 - 2
IBIE 2022 09 19 - 3
IBIE 2022 09 19 - 4
IBIE 2022 09 19 - 5
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https://www.nxtbook.com/sosland/ibie/ibie-2022-09-20
https://www.nxtbook.com/sosland/ibie/ibie-2022-09-19
https://www.nxtbook.com/sosland/ibie/ibie-2022-09-18
https://www.nxtbook.com/sosland/ibie/ibie-2022-official-show-directory
https://www.nxtbook.com/sosland/ibie/ibie-the-retailers-guide-to-ibie-july-2022
https://www.nxtbook.com/sosland/ibie/ibie-2022-special-edition-show-preview
https://www.nxtbook.com/sosland/ibie/2019_09_10
https://www.nxtbook.com/sosland/ibie/2019_09_09
https://www.nxtbook.com/sosland/ibie/2019_09_08
https://www.nxtbook.com/sosland/ibie/2019_09_01
https://www.nxtbook.com/sosland/ibie/2019_07_22
https://www.nxtbook.com/sosland/ibie/2019_07_01
https://www.nxtbook.com/sosland/ibie/2016_10_10
https://www.nxtbook.com/sosland/ibie/2016_10_09
https://www.nxtbook.com/sosland/ibie/2016_10_08
https://www.nxtbook.com/sosland/ibie/2016_10_01
https://www.nxtbook.com/sosland/ibie/2016_08_01
https://www.nxtbook.com/sosland/ibie/2016_07_31
https://www.nxtbook.com/sosland/ibie/2013_10_08
https://www.nxtbook.com/sosland/ibie/2013_10_07
https://www.nxtbook.com/sosland/ibie/2013_10_06
https://www.nxtbook.com/sosland/ibie/2013_09_01
https://www.nxtbook.com/sosland/ibie/2013_08_01
https://www.nxtbook.com/sosland/ibie/2010_09_28
https://www.nxtbook.com/sosland/ibie/2010_09_27
https://www.nxtbook.com/sosland/ibie/2010_09_26
https://www.nxtbook.com/sosland/ibie/2010_09_02
https://www.nxtbook.com/sosland/ibie/2010_08_01
https://www.nxtbookmedia.com