instore - March/April 2014 - (Page 56)

product trends FIRST TO MARKET The Valor 7000 from Ohaus was designed to provide accurate and fast weighing operation for all food weighing and Food covers from CoverMate stretch to fit any size or shaped bowl, platter, ramekin or can and portioning needs, from 1 g to 0.05 g preci- are reusable. BPA and PVC free, sion. Modes include weighing, percentage microwavable and dishwasher weighing, check weighing/percent/ safe and cheaper than foil and counting, and accumulation. www.ohaus. com plastic wrap, CoverMate food covers are available from small, 2 in x 5 in to XXL, 18 in x 28 in. Bake'n Joy is introducing two new flavors of Preportioned Cookie Dough: 1.6 oz ButterRich Mint Chocolate Chip Cookie and 1.5 oz 100% Whole Grain Entice your customers with GaviƱa's newest addition- Cranberry Chocolate Granola Cookie. Vanilla Cupcake Coffee. Preportioned cookies go directly Like fresh cake from the from freezer to oven to customers in minutes. oven, its medium roast is accented with a sweet and buttery taste. Available in 5 lb whole bean, or ground in 2.5 oz ground portion packs. Look for the Lucks 2014 Idea Book in your mailbox soon. With more than 80 new designs Unifiller Systems is pleased and dozens of new decorating to announce a new addition ideas, this catalog is packed to its depositing product line with inspiration. The book also - the Shufflemixer series, an marks the launch of five top innovative line of aerators by 2014 trends and the Ultimate Shuffle-Mix, ideal for aerating Donut Program. and depositing cream, bavarois, mousse and meringue. Hinds-Bock's new moist streusel target depositor, Model 5A-SD, reduces labor cost and give-away through accurate target scaling of Woats Oatsnack is an indulgent snack made with an irresistible blend of gently baked whole grain oats, honey and other premium ingredients. Perfect anytime, anywhere, right out of the bag. 56 * MAR + APR 2014 * instore high fat streusel. Automatically top muffins, cupcakes, snack cakes, pies and other sweet goods.

Table of Contents for the Digital Edition of instore - March/April 2014

Instore - March/April 2014
Editor's Note - The Thanksgiving Issue
What's in store for Nov. + Dec.
Table of Contents
News - Industry Mourns Loss of Carol Christison
On Our Radar
Trending - Muffins
Trending - Deli Prepared Foods
Regulation - Nutrition Labels
Proposed changes at a glance
Consider Whole Grains
Grab-and-go Growing
The Flavors of a Diverse America
Promoting Value
Connecting to Communities
All You Need is Cheese
Embracing Hispanic Trends
Product Trends - First to Market
Product Showcase/Ad Index
Next Up - Christmas and New Year's

instore - March/April 2014