Instore - December 2018 - 27
cover story
doing its part with a full line of buttercreme flavors and fusions that
includes unique flavors like Made with Oreo Cookies and Crème,
Brownie Batter and Salted Caramel. "These unique flavors allow
retailers to create unique profiles, ultimately generating excitement
for consumers," he says.
In addition, Brill is also starting to see more of a focus on almond,
pistachio and other traditional nut flavors in the bakery space,
Docherty says. Brill already has pistachio muffins and loaf cakes
to help fill this niche, and the company will soon come out with an
almond buttercreme.
Also in 2019, expect to see a continued emphasis on "fun," Docherty
says. Think unicorns, think mermaids, think "happy." "Color is a great
way to do this," he says. "We've recently added a rainbow cake layer to
our portfolio that is a marble of red, yellow and blue. We've had a lot of
interest in it already."
On the health/transparency front, clean label will remain top of mind
for the bakery industry in 2019, Docherty says. Brill's own research
shows that more and more consumers are looking to avoid specific
artificial ingredients and replace them with clean ingredients.
To help address that growing need, Brill has expanded its Simplicious
line - products made without high fructose corn syrup, artificial
flavors, sweeteners and artificially derived color. Cakes, icings and
fillings can now be found in the Simplicious product list.
"Now retailers have a single supplier solution for developing clean
label cake programs," Docherty says.
Convenience, clean-label, artisan
Another bakery industry leader, Lenexa, Kansas-based Corbion, is
also bullish on the growth of instore bakery in 2019.
"As consumers continue to look for more enhanced experiences with
their baked goods, many have already started shopping the perimeter of grocery stores," says Joann Rupp, Corbion's global market
insights manager. "We anticipate this trend to continue in 2019,
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instore * DECEMBER 2018 * 27
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Instore - December 2018
Table of Contents for the Digital Edition of Instore - December 2018
Instore - December 2018
Editor's Note - A wider scope
CONTENTS
News - NEED TO KNOW
Spotlight - BY THE NUMBERS: Deli meat
Merchandising - ON DISPLAY: Artisan breads
Specialty Insights - CONSIDER: Sushi
Cover Story - The road ahead
Commissary Insider - December 2018
INSIGHT INSIDER - Raybern’s focuses on classic sandwiches, new flavors
Food Safety - Cross-industry collaboration aids hygienic design
PRODUCT CATEGORY SPOTLIGHT - Prepared entrees
Feature - Grain gains
Product Trends - FIRST TO MARKET
Product Showcase
AD INDEX
Instore - December 2018 - Instore - December 2018
Instore - December 2018 - Instore - December 2018
Instore - December 2018 - 2
Instore - December 2018 - Editor's Note - A wider scope
Instore - December 2018 - 4
Instore - December 2018 - 5
Instore - December 2018 - CONTENTS
Instore - December 2018 - 7
Instore - December 2018 - News - NEED TO KNOW
Instore - December 2018 - 9
Instore - December 2018 - Spotlight - BY THE NUMBERS: Deli meat
Instore - December 2018 - 11
Instore - December 2018 - Merchandising - ON DISPLAY: Artisan breads
Instore - December 2018 - 13
Instore - December 2018 - 14
Instore - December 2018 - 15
Instore - December 2018 - 16
Instore - December 2018 - 17
Instore - December 2018 - 18
Instore - December 2018 - 19
Instore - December 2018 - Specialty Insights - CONSIDER: Sushi
Instore - December 2018 - 21
Instore - December 2018 - 22
Instore - December 2018 - 23
Instore - December 2018 - Cover Story - The road ahead
Instore - December 2018 - 25
Instore - December 2018 - 26
Instore - December 2018 - 27
Instore - December 2018 - 28
Instore - December 2018 - 29
Instore - December 2018 - 30
Instore - December 2018 - INSIGHT INSIDER - Raybern’s focuses on classic sandwiches, new flavors
Instore - December 2018 - 32
Instore - December 2018 - 33
Instore - December 2018 - Food Safety - Cross-industry collaboration aids hygienic design
Instore - December 2018 - 35
Instore - December 2018 - 36
Instore - December 2018 - 37
Instore - December 2018 - PRODUCT CATEGORY SPOTLIGHT - Prepared entrees
Instore - December 2018 - 39
Instore - December 2018 - 40
Instore - December 2018 - 41
Instore - December 2018 - 42
Instore - December 2018 - 43
Instore - December 2018 - Feature - Grain gains
Instore - December 2018 - 45
Instore - December 2018 - 46
Instore - December 2018 - 47
Instore - December 2018 - Product Trends - FIRST TO MARKET
Instore - December 2018 - Product Showcase
Instore - December 2018 - AD INDEX
Instore - December 2018 - 51
Instore - December 2018 - 52
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