Milling & Baking News - April 17, 2012 - 36

Ingredient Week 

Wheat Futures
Prices dropped in wheat futures last week. Minneapolis futures, which resisted the downtrend seen in Kansas City and Chicago a week earlier because of an unexpectedly low spring wheat plantings forecast, joined the other markets in giving ground. Wheat futures opened the week with only minor changes with markets awaiting the release of the U.S. Department of Agriculture’s revised World Agricultural Supply and Demand Estimates on April 10. The WASDE surprised the trade by holding unchanged the department’s forecast for the carryover of corn in the United States on Sept. 1, 2012, at 801 million bus despite the fact the March 1 corn stocks estimate reflected heavierthan-expected corn use in the DecemberFebruary quarter. Agricultural markets, including wheat, retreated in response. The U.S.D.A. forecast the carryover of wheat in the United States on June 1, 2012, at 793 million bus, down 32 million bus from the March projection and down 69 million bus, or 8%, from 862 million bus in 2011. The U.S.D.A. raised its forecast for 2011-12 feed and residual use of wheat to 180 million bus, up 35 million bus from March and up 48 million bus from 132 million bus in the previous year. The adjustment

brought the forecast into line with the March 1 wheat stocks estimate of 1.2 billion bus, which, in turn, indicated higher-thanexpected wheat feeding in the DecemberFebruary quarter. The U.S.D.A. lowered its forecast for seed use of wheat in 2011-12 by 3 million bus, to 79 million bus, because growers indicated they would not plant as much spring wheat as expected. The U.S.D.A. forecast 2011-12 world wheat ending stocks at 206.27 million tonnes, down 3.31 million tonnes from March but up 7.55 million tonnes, or 4%, from 198.72 million tonnes in 2010-11. The U.S.D.A. indicated net export sales of U.S. wheat during the week ended April 5 totaled 452,100 tonnes, up 11% from a week earlier and up 23% from the prior four-week average. Spring wheat planting was proceeding at what may be a record pace. Winter wheat conditions were much improved from last year and the average for the date, and crop progress was two to three weeks ahead of the normal pace. MBN

Millfeed
Price advances surfaced at a number of points last week, but declines also were evident, especially late in the period. Even where prices were up, aggressive discounting took place. Overall price

trends were far from clear as bearish and bullish elements created a muddled situation that proved to be a challenge. Corn futures saw wide price declines for the week. A bullish factor was broad unexpected mill downtime. At the same time, mixers frequently delayed millfeed shipments, although this was overshadowed by the lighter grind. Adding to uncertainties, sources confirmed they had directions for shipments to Mexico, and some traders doubted whether the material could be shipped in the required timeframe. Feed manufacturers continued to emphasize somewhat disappointing feed business especially for rations containing millfeed, frequently citing plentiful grazing. Although millfeed prices were extremely attractive compared with most competitive ingredients, opportunities for added utilization were limited. Wheat germ was steady with ongoing reports of trades above the quoted range. Millfeed was $108 a ton in Kansas City and $134 in Minneapolis, on a rail basis, compared with corn at $230 a ton and sorghum at $210 a ton, both K.C. Corn gluten feed was steady at $180 a ton, distillers’ dried grain was $5 lower at $220 a ton, and dehydrated alfalfa was up $5 at $325 a ton, all in K.C. MBN

Wheat futures
$ per bu; change in cents per bu Apr. 13 Kansas City May July September December Chicago May July September December Minneapolis May July September December 6.43 6.52 6.66¼ 6.87 6.23½ 6.30¼ 6.44½ 6.65¼ 8.24¼ 8.20½ 8.07¾ 8.03¾ — Change from — Apr. 5 Mar. 30 -19c -20c -19¾c -19½c -15c -16c -14¾c -15½c -21¾c -18½c -16½c -10¾c -54½c -55c -55¾c -55c -37¼c -43¾c -45½c -46¾c -13¼c -13c -13¾c -18¼c Week’s High Low 6.68½ 6.78 6.92 7.14 6.49 6.55¼ 6.69 6.89¾ 8.50½ 8.43½ 8.30¼ 8.20 6.37½ 6.46½ 6.61½ 6.82¾ 6.18½ 6.25¾ 6.39 6.60½ 8.21¼ 8.17 8.04 8.00 Year ago 8.65½ 8.76 8.89½ 9.08¼ 7.44¼ 7.80 8.17¼ 8.48 8.89 8.97¾ 8.99¾ 9.13¾ High 10.01½ 9.97½ 9.84 10.34 9.25½ 9.57½ 9.63¼ 9.86¾ 10.56 10.55 9.90¼ 10.55¼ Season’s Low (02-09-11) (05-26-11) (05-26-11) (02-09-11) (02-09-11) (05-26-11) (05-26-11) (02-09-11) (05-26-11) (05-26-11) (05-26-11) (05-26-11) 5.15¼ 5.90 6.66½ 5.59½ 5.21 6.13 6.31¼ 4.72¾ 5.43¼ 6.74¼ 7.09½ 5.14 (06-11-10) (03-31-10) (12-16-11) (06-11-10) (06-11-10) (12-15-11) (12-15-11) (06-08-10) (06-09-10) (07-15-10) (10-05-10) (06-10-10)
A

Kansas City wheat futures
May contract, $ per bu
10.50 8.50 6.50 4.50 J O
Previous Year

J
Current Year

Chicago wheat futures
May contract, $ per bu
$10.25 $8.75 $7.25

Bulk middlings
$ per ton, delivered rail unless noted N=Nominal Spot Kansas City 108 @ 114 Southwest, f.o.b. truck 120 @ 130 Minneapolis 134 @ 144 Upper Midwest, f.o.b. truck 130 @ 140 Chicago West 147 @ 157 Central states, f.o.b truck 135 @ 145 Buffalo 120 @ 130 Southeast 93 @ 98 N. & S. California 177 @ 197 Los Angeles, f.o.b. truck 173 @ 193 Pacific Northwest 180 @ 185 Upper Midwest, sacked 255 Wheat germ 290 @ 310
$5.75

— Change from — Year Apr. Apr. 5 Mar. 30 ago May-June July-Sept. 108@ 114 -3 @ -2 +2@ +2 145 @ 150 108 @ 114 113@ 119 120@ 130 -5 @ 0 -5@ 0 175 @ 180 120 @ 130 128@ 138 134@ 144 +10 @ +10 +10@ +10 164 @ 169 134 @ 144 139@ 149 130@ 140 +10 @ +10 +10@ +10 160 @ 165 130 @ 140 135@ 145 147@ 157 +10 @ +10 +10@ +10 177 @ 182 147 @ 157 152@ 162 135@ 145 +5 @ +7 +15@ +20 190 @ 200 130 @ 140 125@ 135 115@ 125 — +5@ +5 185 @ 190 110 @ 120 105@ 115 93 @ 98 +3 @ 0 +5@ +4 140 @ 145 95 @ 100 95@ 100 174@ 194 0 @ +5 +2@ +7 186 @ 191 170 @ 190 167@ 187 170@ 190 0 @ +5 +2@ +7 182 @ 187 166 @ 186 163@ 183 180@ 185 0 @ -5 0@ -5 160 @ 170 180 @ 185 180@ 185

$4.25

Oct.-Dec. 127 @ 133 142 @ 152 …@ … …@ … …@ … …@ … …@ … …@ … …@ … …@ … …@ …

A

J

O
Previous Year

J
Current Year

Minneapolis wheat futures
May contract, $ per bu
$10.50 $8.50 $6.50 $4.50 A J O
Previous Year

J
Current Year

36 / April 17, 2012 Milling & Baking News

bakingbusiness.com / world-grain.com


http://www.bakingbusiness.com http://www.world-grain.com

Milling & Baking News - April 17, 2012

Table of Contents for the Digital Edition of Milling & Baking News - April 17, 2012

Milling & Baking News - April 17, 2012
Grain Market Roundup - Market analysts see surprises in major U.S.D.A. grain reports
Bimbo Bakeries introducing Sara Lee bread in Northeast
Late News - G.F.F. launch generates 100 million impressions
News/Comment - Contest for White House must not avoid crop support issues
Table of Contents
Editorial - Another year of wheat losing position
Late News - C.P.I. for baked foods, cereals falls 0.3%
Late News - White pan bread falls, whole wheat rises
Late News - Weston Bakeries in iPod/Pad promotion
Late News - Elevator work begins at Minneapolis museum
Business - Scoular acquires grain handling, storage facility in Nebraska
Business - Imperial finalizes sale of Wholesome Sweeteners shares
Business - Harvest Time closes Mount Airy bakery
Business - Flowers to add bread capacity to Tasty Baking plant in Oxford
Business - Hostess Brands executives to roll back pay raises
Business - Bunge buys intellectual assets from MCN BioProducts
Business - Cargill earnings flat during quarter; revenues rise 5%
Business - Cargill to consolidate offices in Kansas City area
Business - Sugar users ask U.S.D.A. to raise sugar imports immediately
Business - Bartlett cited in elevator mishap; company challenges findings
People - Lopez named v.p. of food safety education at AIB International
People - Morgan reassumes role as president of Krispy Kreme
People - Tommy Jensen to c.e.o. of Bunge EMEA in May
People - James Herr, founder of Herr Foods, dies at 88
Education and Research - ConAgra petitions for whole grains, type 2 diabetes health claim
Washington - N.G.F.A. issues proposals for safeguarding funds
AIB International Annual Review - 2012
AIB - President's Letter
AIB - Food Safety 360
AIB - Rethinking Education
AIB - Retiring AIB leader leaves enduring legacy
AIB - Implementing a ‘systems’ upgrade
AIB - Network upgrade
AIB - 10 questions with Deryck Tremble
AIB - Conforming the curriculum for a brighter future
AIB - Library goes live
AIB - Training: A tangible benefit for customers
Weather Outlook - Bout of recent cold weather may be foreshadowing for spring and summer
Industry Activities - Grain Foods Foundation distributing school curriculum about grains
Industry Activities - Grain Foods Foundation launches campaign featuring soccer star Mia Hamm
Industry Activities - Gonnella awards two with ‘Rising to the Top’ scholarships
Industry Activities - N.C.I. course to focus on wheat, flour quality
Merchandising - Board accepting entries for raisin bread contest
Ingredient Market Trends
Ingredient Week
Supplier Innovations
Classifieds
Marketplace Business Network
Ad Index
Archive
Milling & Baking News - April 17, 2012 - Late News - G.F.F. launch generates 100 million impressions
Milling & Baking News - April 17, 2012 - 2
Milling & Baking News - April 17, 2012 - 3
Milling & Baking News - April 17, 2012 - Table of Contents
Milling & Baking News - April 17, 2012 - 5
Milling & Baking News - April 17, 2012 - 6
Milling & Baking News - April 17, 2012 - Editorial - Another year of wheat losing position
Milling & Baking News - April 17, 2012 - Business - Imperial finalizes sale of Wholesome Sweeteners shares
Milling & Baking News - April 17, 2012 - Business - Harvest Time closes Mount Airy bakery
Milling & Baking News - April 17, 2012 - Business - Bunge buys intellectual assets from MCN BioProducts
Milling & Baking News - April 17, 2012 - 11
Milling & Baking News - April 17, 2012 - Business - Cargill to consolidate offices in Kansas City area
Milling & Baking News - April 17, 2012 - 13
Milling & Baking News - April 17, 2012 - Business - Bartlett cited in elevator mishap; company challenges findings
Milling & Baking News - April 17, 2012 - 15
Milling & Baking News - April 17, 2012 - People - James Herr, founder of Herr Foods, dies at 88
Milling & Baking News - April 17, 2012 - 17
Milling & Baking News - April 17, 2012 - Education and Research - ConAgra petitions for whole grains, type 2 diabetes health claim
Milling & Baking News - April 17, 2012 - Washington - N.G.F.A. issues proposals for safeguarding funds
Milling & Baking News - April 17, 2012 - 20
Milling & Baking News - April 17, 2012 - 21
Milling & Baking News - April 17, 2012 - 22
Milling & Baking News - April 17, 2012 - 23
Milling & Baking News - April 17, 2012 - 24
Milling & Baking News - April 17, 2012 - AIB International Annual Review - 2012
Milling & Baking News - April 17, 2012 - AIB - President's Letter
Milling & Baking News - April 17, 2012 - AIB - Food Safety 360
Milling & Baking News - April 17, 2012 - AIB - Rethinking Education
Milling & Baking News - April 17, 2012 - AIB - Retiring AIB leader leaves enduring legacy
Milling & Baking News - April 17, 2012 - AIB - Implementing a ‘systems’ upgrade
Milling & Baking News - April 17, 2012 - AIB - Network upgrade
Milling & Baking News - April 17, 2012 - AIB - 10 questions with Deryck Tremble
Milling & Baking News - April 17, 2012 - AIB - Conforming the curriculum for a brighter future
Milling & Baking News - April 17, 2012 - AIB-10
Milling & Baking News - April 17, 2012 - AIB - Library goes live
Milling & Baking News - April 17, 2012 - AIB - Training: A tangible benefit for customers
Milling & Baking News - April 17, 2012 - 25
Milling & Baking News - April 17, 2012 - 26
Milling & Baking News - April 17, 2012 - 27
Milling & Baking News - April 17, 2012 - 28
Milling & Baking News - April 17, 2012 - 29
Milling & Baking News - April 17, 2012 - 30
Milling & Baking News - April 17, 2012 - 31
Milling & Baking News - April 17, 2012 - 32
Milling & Baking News - April 17, 2012 - 33
Milling & Baking News - April 17, 2012 - 34
Milling & Baking News - April 17, 2012 - 35
Milling & Baking News - April 17, 2012 - 36
Milling & Baking News - April 17, 2012 - Weather Outlook - Bout of recent cold weather may be foreshadowing for spring and summer
Milling & Baking News - April 17, 2012 - 38
Milling & Baking News - April 17, 2012 - 39
Milling & Baking News - April 17, 2012 - Industry Activities - Gonnella awards two with ‘Rising to the Top’ scholarships
Milling & Baking News - April 17, 2012 - Industry Activities - N.C.I. course to focus on wheat, flour quality
Milling & Baking News - April 17, 2012 - 42
Milling & Baking News - April 17, 2012 - 43
Milling & Baking News - April 17, 2012 - Merchandising - Board accepting entries for raisin bread contest
Milling & Baking News - April 17, 2012 - Ingredient Market Trends
Milling & Baking News - April 17, 2012 - Ingredient Week
Milling & Baking News - April 17, 2012 - 47
Milling & Baking News - April 17, 2012 - 48
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https://www.nxtbook.com/sosland/mbn/2012_12_11
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