Milling & Baking News - March 19, 2013 - 69

5, 2010
OCTOBER

Ad Index

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Food Ingr

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PERSPECT
TORTILLA

Ingredien ing functio
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(This index is provided as an additional service to readers. The publisher does not
assume any liability for errors or omissions.)

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sodium
U.S. adu intake
replace
10% of
um
data
Less thantheir daily sodi ed levels,
and
24
s as the
mmend
onsumer organization
to reco to the June ke
g
from suchfor Disease
accordin “Sodium inta es,
ted Stat
Centers Prevention,
report
lts – Uni d in the
l
in adu
trol and Internationa
Con
6” foun Mortality
ncil
and the
2005-200
Mintel
tion Cou
ity and from the
Informa Food com“Morbid
Food
Report” .C. U.S.
to
a reality:
Weekly
C.D
pressure
point to
age
based
will face content in
an aver
Atlantapanies
consume day, higher
sodium some time
adults
per
reduce
sodium mg in the 2005
ucts for
sed
mg of
0
grain-ba
their prod
of 3,466
imum 2,30Americans.
e. For the questions
the max
to com
for
rconstry, the
much.
on, than ary Guidelines iderable ove lts
foods indu and how
Associati
Diet
how
the cons by most adu 23
n Bakers incremental
become
um
“Given
erica
Page
n of sodi Continued on
The Am supports an consumers’
sumptio
ton,
Washing that will allow salty foods.
h
approac
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to adju
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pallets
nt supp
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turnover
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Sales swin rs
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manufac

Story on

Page 30

11%,
stocks up
Wheat
mbs 2% at stored
Whe
corn cli

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LATE NEW

baking
model,
w Expo r annual show
g on ne
Buildin unveil plans fo
groups

—
on,
totaled
Expositi
NGTON on Sept. 1
s
WASHI
il Bakery er audience
11% from
position
an Reta
bus, up t. 1, 2009, the
in all
Americ
for a wid events in
9,000
of the be designed
said
on Sep
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2,458,84
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al reta
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8,000 bus
tradition
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d participrers, restauAS —
ks
an
Expecte
ent than
2% at
U.S. Dep st Grain Stoc
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were up soya,
r
in its late corn stocks
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old crop 000
n
ctor
Alli
atio
1 old crop 0 bus, and at 151,121,
urs, past
sociatio turers and
ery dire
the form
6,00
gs rate olatiers, bak
ls.
1,707,56 ks were up 9% numbers for
in the
Manufac 27 announced t, All Thin
choc
essiona
ks
be held
t.
even
, at the
bean stoc U.S.D.A. stoc
nary prof
ing Ining will
the aver
on Sep
industry
above
. 2-4, 2011 el and culi Things Bak rnational Bak held.
tions
bus. The corn were
All
of a new be held Oct
g Hot
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e expecta
the Inte
and
to
rt trad ber was as
aumbur
(I.B.I.E.
wheat
t
rs that
.
Baking,
pre-repo
ance Schter in Chicago in lieu yea try Exposition triennial even in Las
ean num of wheat
age of
Renaiss
9
ks
the soyb
tion Cen ch will be held event, dus I.B.I.E. is a r Sept. 26-2
while
farm stoc n 1% from
set for
Conven
yea
The
t, whi
annual
d. Ondow
e this
event is
le
dalone
The even
expecte 000,000 bus,
ago, whi 0
took plac next I.B.I.E. as.
A.’s stan
The
Veg
a year
9,00
were 826,
of the R.B.
Vegas. 2013, in Las imperative that
1,632,85
000 bus
8
836,000, stocks were
d on Page
Oct. 6-9, than ever, it’s suppliers and
Continue
off-farm
both
chang“More
stry —
with the of the
our indu are in tune
aviors
—
Page 18
and beh
bakers
trends Continued on
es,
ing tast

Upcoming

issues…

APRIL 16

Issue Date
Closes March 28

Grain Market Roundtable
IAOM Show Guide
(Milling Technology)

APRIL 30

Closes April 11

Food Ingredient Solutions:
Fiber
Tortilla Update
AIB Insert
Regulatory Affairs
Closes April 25

MAY 14

AarhusKarlshamn USA Inc. .........................................................................................49
www.aarhuskarlshamn.com
ADM..............................................................................................................................6
www.adm.com/milling
BakeMark ...................................................................................................................41
www.yourbakemark.com
Bartlett & Co. (Flour Milling Div.) ...............................................................................19
www.bartlettandco.com
Batory Foods ..............................................................................................................25
www.batoryfoods.com
Bay State Milling Co. ..................................................................................................31
www.bsm.com
Bellarise ................................................................................................................ 13, 15
www.bellarise.com
Brolite Products, Inc....................................................................................................72
www.bakewithbrolite.com
Buhler, Inc. ....................................................................................................................5
www.buhlergroup.com
Bunge North America ...................................................................................................2
www.bungenorthamerica.com
Cain Food Industries, Inc...............................................................................................3
www.cainfood.com
Caravan Ingredients ...................................................................................................44
www.caravaningredients.com
Cereal Food Processors, Inc. .......................................................................................71
www.cerealfood.com
Church & Dwight Co., Inc. ...........................................................................................27
www.ahperformance.com
Clabber Girl Corp. .......................................................................................................48
www.clabbergirl.com
Cloﬁne Dairy & Food Products, Inc. ............................................................................63
www.cloﬁnedairy.com
ConAgra Mills .......................................................................................................32-33
www.conagramills.com
Dakota Yeast ...............................................................................................................16
www.dakotayeast.com
Didion Milling .............................................................................................................55
www.didionmilling.com
Great Western Manufacturing Co., Inc........................................................................18
www.gwmfg.com
Horizon Milling, LLC....................................................................................................11
www.horizonmilling.com
International Bakers Services, Inc. .............................................................................53
www.InternationalBakers.com
Lallemand/American Yeast .........................................................................................39
www.lallemand.com
The Mennel Milling Co..................................................................................................8
www.mennel.com
Natural Products.........................................................................................................64
www.npisoy.com
North Dakota Mill.......................................................................................................22
www.ndmill.com
Nu-Tek Food Science...................................................................................................17
www.nu-tekfoodscience.com
Pendleton Flour Mills ................................................................................................23
www.pfmills.com
Research Products Co. ................................................................................................26
www.researchprod.com
Shawnee Milling Co. ...................................................................................................54
www.shawneemilling.com
Siemer Milling Co. ......................................................................................................65
www.siemermilling.com
Sosland Publishing Purchasing Seminar ................................................................34-35
www.purchasingseminar.com
Sweetener Supply Corp. .............................................................................................47
www.sweetenersupply.com
Symphony IRI Group ...................................................................................................42
www.sigsummit.com
Symrise .......................................................................................................................43
www.symrise.com
USA Yeast....................................................................................................................16
www.usayeast.com
Watson Foods Co., Inc.................................................................................................37
www.watson-inc.com
B.C. Williams Bakery Service, Inc.................................................................................20
www.bcwilliams.com

Food Ingredient Solutions:
Enzymes
News Feature:
Transporation and Distribution

www.world-grain.com

www.meatpoultry.com

www.bakingbusiness.com

bakingbusiness.com / world-grain.com

Milling & Baking News March 19, 2013 / 69

http://www.aarhuskarlshamn.com http://www.adm.com/milling http://www.yourbakemark.com http://www.bartlettandco.com http://www.batoryfoods.com http://www.bsm.com http://www.bellarise.com http://www.bakewithbrolite.com http://www.buhlergroup.com http://www.bungenorthamerica.com http://www.cainfood.com http://www.caravaningredients.com http://www.cerealfood.com http://www.ahperformance.com http://www.clabbergirl.com http://www.clofinedairy.com http://www.conagramills.com http://www.dakotayeast.com http://www.didionmilling.com http://www.gwmfg.com http://www.horizonmilling.com http://www.InternationalBakers.com http://www.lallemand.com http://www.mennel.com http://www.npisoy.com http://www.ndmill.com http://www.nu-tekfoodscience.com http://www.pfmills.com http://www.researchprod.com http://www.shawneemilling.com http://www.siemermilling.com http://www.purchasingseminar.com http://www.sweetenersupply.com http://www.sigsummit.com http://www.symrise.com http://www.usayeast.com http://www.watson-inc.com http://www.bcwilliams.com http://www.world-grain.com http://www.meatpoultry.com http://www.bakingbusiness.com http://www.bakingbusiness.com http://www.world-grain.com

Milling & Baking News - March 19, 2013

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