Milling & Baking News - November 24, 2015 - 58

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941-412-8210 Minneapolis 651-731-3211
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800-562-1590 Dallas
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Night shift Production
Superintendent

Director of Milling
Operations

Miller Milling in Saginaw, TX is currently
looking for a Plant Manager. The Plant
Manager is responsible for the providing
leadership to deliver the results that meet
quality, customer service, safety, innovation and cost. Miller Milling is one of the
premier flour mill companies in the U.S.
and is a full service milling resource.

We're looking for our next leader to
join the Mennel family.
Are you the one?
Call, click, or email us today!

Interested
individuals should go to
www.millermilling.com to
review position requirements
and submit their resume. Come
join the Miller Milling team!
Miller Milling Company is an equal opportunity employer.

1-800-524-ROSS
www.StorageVessels.com

For Sale
Like new Austrian made 2015 East Tyrolean
A 500 MSM Whole-meal/White flour/Semolina Combi Mill
For more info:
Ph. 509-499-4999 * http://goo.gl/gE3cxh

www.mennel.com * HR@mennel.com * 800-688-8151

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FOODBUSINESS NEWS
April 7, 2015

www.foodbusinessnews.net
www.f

NEWS, MARKETS AND

ANALYSIS

ING INDUSTRY
FOR THE FOOD PROCESSING

Challenges ahead for
ConAgra Foods
chief
Connolly, the new
OMAHA - Sean
Fo
Foods,, has
ficer of ConAgra
officer
executive offi
The former Hillshire
his hands full.
the company amidst
Brands leader joins
in ConAgra's private
ongoing challenges
headwinds for several
label business and
of its grocery brands.
ended Feb. 22,
For the third quarter
mila net loss of $952.7
ConAgra reported
share on the common
lion, or $2.23 per
with net income
stock, which compared per share, in the
or 53c
of $234.3 million,
comItems affecting
year-ago quarter.
impre-tax noncash
parability include
$1.3
of approximately
12
pairme charges
pairment
Continued on Page

mi Dairy
milk:
nd mil
yond
Beyond
Beyo
edient trends
ingre
ingredient
consumption
lthough per capita
declining
uid milk has been
fluid
of fl
years, the use of
for more than 40
in all types of beverages
to
dairy ingredients
This is in part due
continues to grow.
the inhalo, as many of
dairy's healthful
protein and essengredients contribute
minerals, most notably
tial vitamins and

calcium.
beverage and the
Depending on the
uid
fluid
either fresh fl
production process,
and cream, or condairy, such as milk
be
ingredients may
centrated dry dairy
is the
fit to using the latter
used. The benefi
34
Continued on Page

for
What's next fo

Heinz?
t, H
ftt,
Kraft,
Story on Page 16

Shiftin
Shifti g from weight ess
n to welln
management
less about
onsumers are thinking and more
weight management days. The reabout wellness these
m
and beverage manufachow
sult is both food
reconsider
are reconsidering
turers and retailers

to the market.
they present products Co.'s Special K brand,
Consider the Kellogg
midst of a
company is in the
in
for example. The
iconic brand's position
dramatic shift in the
the marketplace.
from diet to well"We are on the journeyof negatives, less
ness, from an absence for the calories I
bang
calories, to more
Norman, chief growth
consume," said Paul Co., this past Februofficer for the Kellogg
at the Consumer
"We
ary during a presentation
New York conference.
Analyst Group of
around
on with our foods
have work going
and innovate the
the world to renovate with the needs of
salient
brand to be more
forward."
moving
our consumers
a new gluten-free
30
Kellogg has launched
Continued on Page

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58 / November 24, 2015 XMilling & Baking News

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Milling & Baking News - November 24, 2015

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