Milling & Baking News - January 15, 2019 - 42

Classifieds
EQUIPMENT

2018
MARCH 27,

S WEEKLY
THE NEW

snews.net

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TECHNOL
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SALT LAKE
CITY
nies and Bartlett - Savage Compaand Compa
announced
ny have
an agreement
under
Bartlett Grain
Co. and Bartlett which
Co. will merge
Milling
with Salt Lake
based Savage
City.
A specialist
in supply chain
Savage has
services,
more than
4,000 employ
ees in 250
operati
the United States, on locations across
Canada, Mexico
Saudi Arabia
and
. The compan
y focuses on
rail, truck and
marine
transportation
logistics, materia
,
ls handling
er industrial
and environ and othvices. Savage
mental serworks with
in the oil refining
companies
and distribu
, power genera
rail, food and
tion centers
tion, United
agriculture,
across the
States.
chemical and
oil
petrochemical, and gas, than 40 translo Savage operates more
struction industr
and conAmerica, wheread terminals in North
ies.
In food and
cluding sugar, food ingredients, inagriculture,
customers
flour, malt
include leading Savage's sweeteners
and corn
producers as
are
well as compan fertilizer different modes transferred betwee
n
ing food-grade
ies movof transportation
tablished in
products to
. Eswarehouses
1946, Savage
Companies

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len, Thai ufacturTOKYO Ltd., the Thaup's Nisshin
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a
on Page 28
n Gro
and ADM
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ing Co.
ates
acquired
hin Seifu
n, Cargill
ing whic ion now oper land.
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of Niss
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Thai
gred
diversify
LATE
Milling
NEWS
ingredie marketities in
t from
$16.8
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,
ing facil an on-trend
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manager for Inngredien h sources whilon elements
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Springbo
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novation d foods, inclu
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fruit
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bake
and
uctio
said.
hypoalle functionalion and
and Arshin STC
meals
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in gredis
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its curr es per day, the recently
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son
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s, dair
officer
Nisshin d plant, whi tonnes per
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of the
cher Dan h capabilities Ill., in 2017 - itybell
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bakery." Campding baby
purchase capacity of 350 is located
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starch and stry Co. Ltd.
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8
begun
STC
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inclu
Page
the search for ribute to
Cha
bases,"Denise
Nisshin Continued on
leader.
a new
can cont
said. has been
ance, KANSAS CITY
tablished
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advoca
material proc
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ate
te and
base
leader over
re, her 15 and flavor underway at the A major turnaround
with "The
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Cloverhill
compan
ality, textu
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y,"
geneLee
on
ity said
ney,func
Aryzta, L.L.C. bakery acC. Vinchairmanopac
inued
Cont
year helped
earlier this
ility, of the board.
stab
made
"She has
boost
many importa
at Hostess Brands first-quarter results
nt contributions
over the past
, Inc. and has
seven years
ny executives
as chief executive officer
optimistic about compato
prospects moving
growth
in the rapidly reposition Campbell
forward.
changing food
Hostess net
try." The announ
income in the
induster ended
cement came
first quarPM
12:00:58 March 31 totaled
on the
018
3/23/2
equal to 24c
$23,841,000,
Continued on
per share on
Page 8
the common

Morrison step
s down
at Campbell
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I

Continued on

Cloverhill bak
ery transforma
seen lifting out
look at Hostestion
s
stock, up
51%

Page 10

from earning
$15,832,000
s of
in the same
period a year
ago. The most
a gain of $12,372recent quarter included
,000 related
out of a tax
to the buyreceivable agreem
increased 13%
ent.
to $208,743,000 Sales
$184,538,000.
from
Adjusted earning
s per share
first quarter
for the
was 14c, down
the year before.
from
Adjusted EBITDA 15c
first quarter
in the
was
22.5% of revenue $47 million, equating to
down 14% from . Adjusted EBITDA was
2017.
Acknowledging
headwinds
transportation,
from
lost sales and corrugated pricing and
costs, C. Dean increased outsourcing
Metropoulos,
of Hostess,
chairman
was nonethe
less
comments to
analysts during upbeat in
a May 9
Continue

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MAY 22, 2018

MILLS, INC.

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Milling & Baking News - January 15, 2019

Table of Contents for the Digital Edition of Milling & Baking News - January 15, 2019

Milling & Baking News - January 15, 2019
STOCK MARKET REVIEW - Lengthy grain-based foods share winning streak ends with a thud
U.S.D.A. moves to mitigate shutdown impact on farmers and the poor
LATE NEWS - St. Onge to Lallemand in executive role
Contents
NEWS Comment - Countering negative sentiment a key opportunity
Editorial - Progress toward baked foods checkoff program
Late News
Business - Whole grains stand out in consumer survey regarding digestive health
Fourteen B.B.U. plants gain Energy Star certification
Aryzta specialists see sourdough, einkorn wheat as key trends in ‘19
Explosions, one deadly, rock ADM facilities in Iowa and Illinois
Organic baker secures economic development funding to expand
The Andersons closes on acquisition of remaining Lansing shares
Consumers drawn to caffeinated bars as coffee alternatives
Mondelez relocating headquarters to downtown Chicago from Deerfield
Convenience, clean label and artisan headline in-store trends
Roland Foods acquires specialty baking ingredient, product importer
Innovation, marketing campaigns seen driving frozen waffle market
Bread Bakers Guild of America names three to Team USA 2020
Hearthside Food generates strong growth in co-manufacturing
Bakers explore different avenues to achieve sodium reduction
Financial Results - Cargill second-quarter earnings decline in ‘world of uncertainty’
Ardent Mills quarterly profits up; $15.1 million gain recorded
Weakness prevails across foreign grain-based foods companies in 2018
Washington Update - U.S. agriculture faces rocky start to 2019 in three categories
International - Study: Europe’s wheat not bred to withstand climate change
People - Boever, Gulliver to new executive positions at Hain Celestial
Calyxt hires Bill Koschak, former Medtronic unit executive, as c.f.o.
La Madeleine French Bakery & Café names vice-president of marketing
Merchandising
Ingredient Market Trends
Flying blind during the government shutdown
Ingredient Week
Supplier Innovations
Classifieds
Marketplace Business Network
Ad Index
Archive
Milling & Baking News - January 15, 2019 - LATE NEWS - St. Onge to Lallemand in executive role
Milling & Baking News - January 15, 2019 - LATE NEWS - St. Onge to Lallemand in executive role
Milling & Baking News - January 15, 2019 - 2
Milling & Baking News - January 15, 2019 - 3
Milling & Baking News - January 15, 2019 - NEWS Comment - Countering negative sentiment a key opportunity
Milling & Baking News - January 15, 2019 - 5
Milling & Baking News - January 15, 2019 - 6
Milling & Baking News - January 15, 2019 - Editorial - Progress toward baked foods checkoff program
Milling & Baking News - January 15, 2019 - Late News
Milling & Baking News - January 15, 2019 - 9
Milling & Baking News - January 15, 2019 - Fourteen B.B.U. plants gain Energy Star certification
Milling & Baking News - January 15, 2019 - Organic baker secures economic development funding to expand
Milling & Baking News - January 15, 2019 - Consumers drawn to caffeinated bars as coffee alternatives
Milling & Baking News - January 15, 2019 - Convenience, clean label and artisan headline in-store trends
Milling & Baking News - January 15, 2019 - Bread Bakers Guild of America names three to Team USA 2020
Milling & Baking News - January 15, 2019 - Bakers explore different avenues to achieve sodium reduction
Milling & Baking News - January 15, 2019 - 16
Milling & Baking News - January 15, 2019 - Ardent Mills quarterly profits up; $15.1 million gain recorded
Milling & Baking News - January 15, 2019 - 18
Milling & Baking News - January 15, 2019 - 19
Milling & Baking News - January 15, 2019 - 20
Milling & Baking News - January 15, 2019 - 21
Milling & Baking News - January 15, 2019 - 22
Milling & Baking News - January 15, 2019 - 23
Milling & Baking News - January 15, 2019 - Weakness prevails across foreign grain-based foods companies in 2018
Milling & Baking News - January 15, 2019 - 25
Milling & Baking News - January 15, 2019 - Washington Update - U.S. agriculture faces rocky start to 2019 in three categories
Milling & Baking News - January 15, 2019 - International - Study: Europe’s wheat not bred to withstand climate change
Milling & Baking News - January 15, 2019 - La Madeleine French Bakery & Café names vice-president of marketing
Milling & Baking News - January 15, 2019 - 29
Milling & Baking News - January 15, 2019 - Flying blind during the government shutdown
Milling & Baking News - January 15, 2019 - 31
Milling & Baking News - January 15, 2019 - Ingredient Week
Milling & Baking News - January 15, 2019 - 33
Milling & Baking News - January 15, 2019 - 34
Milling & Baking News - January 15, 2019 - 35
Milling & Baking News - January 15, 2019 - 36
Milling & Baking News - January 15, 2019 - 37
Milling & Baking News - January 15, 2019 - 38
Milling & Baking News - January 15, 2019 - 39
Milling & Baking News - January 15, 2019 - 40
Milling & Baking News - January 15, 2019 - Supplier Innovations
Milling & Baking News - January 15, 2019 - Classifieds
Milling & Baking News - January 15, 2019 - Marketplace Business Network
Milling & Baking News - January 15, 2019 - 44
Milling & Baking News - January 15, 2019 - Ad Index
Milling & Baking News - January 15, 2019 - Archive
Milling & Baking News - January 15, 2019 - 47
Milling & Baking News - January 15, 2019 - 48
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