Milling & Baking News - September 24, 2019 - 41

Ingredient Week

Cash Wheat
HARD WINTER. Premiums on hard
red winter wheat in Kansas City were
unchanged to 24c a bu higher last week.
The widest gains were posted across
the top half of the protein scale largely
in response to the surging cash hard red
spring wheat premiums.
Indications were that for some mills
front-end congestion began to ease toward the week's end, and these sought
to "dip a toe back in the water" with an
eye toward keeping pipelines full knowing offers would lighten as fall crop harvest kicks into higher gear.
At the same time, other mills continued to have filled pipelines. Congestion
resulted in a rail embargo of the General
Mills facility in Kansas City, the Union
Pacific web site indicated. A merchandiser noted the embargo was a culmination
of lengthy service delays that first resulted in excess cars at origins followed by
too many cars at destinations.
Business in to-arrive wheat was light
with the spread between bids and offers
too wide for most to bridge the span.
In its weekly Crop Progress report, the
U.S. Department of Agriculture issued its
first composite winter wheat planting estimate of the season. The U.S.D.A. indicated
winter wheat planting by Sept. 15 was 6%
completed in Kansas (6% as the recent fiveyear average for the date), 7% in Oklahoma
(10%), 4% in Texas (10%), 21% in Colorado
(25%), 19% in Nebraska (26%), 5% in Montana (16%) and 5% in South Dakota (22%).
The U.S.D.A. indicated as planting got
underway in Kansas, that state's topsoil
moisture was 5% surplus, 71% adequate,
19% short and 5% very short. Topsoil moisture was in good shape in Nebraska (90%
surplus to adequate), but fared worse in
other hard red winter wheat states. Surplusto-adequate topsoil ratings were 17% in Texas, 61% in Oklahoma and 56% in Colorado.

No. 1 hard winter
Basis Kansas City Dec., cents per bu
Sept. 20 - Change from -
Premium Sept. 13 Sept. 6
Ordinary 81@ 91 +6 @ +6 +16 @ +16
11%
81@ 91
-
+11 @ +11
11.2% 88@ 98
-
+6 @ +6
11.4% 115@ 125 +6 @ +6 +33 @ +33
11.6% 115@ 125 +6 @ +6 +6 @ +6
11.8% 115@ 125 +6 @ +6 +6 @ +6
12%
125@ 135 +6 @ +6 +6 @ +6
12.2% 125@ 135 +6 @ +6 +6 @ +6
12.4% 125@ 135 +6 @ +6 +6 @ +6
12.6% 172@ 182 +24 @ +24 +24 @ +24
12.8% 172@ 182 +24 @ +24 +24 @ +24
13%
180@ 190 +8 @ +8 +8 @ +8
13.2% 180@ 190 +8 @ +8 +8 @ +8
13.4% 180@ 190 +7 @ +7 +7 @ +7
13.6% 180@ 190 +7 @ +7 +7 @ +7
13.8% 180@ 190 +7 @ +7 +7 @ +7
14%
180@ 190 +7 @ +7 +7 @ +7
bakingbusiness.com / world-grain.com

Year
ago
65@ 80
85@ 100
85@ 100
85@ 100
85@ 100
85@ 100
85@ 100
85@ 100
85@ 100
85@ 100
85@ 100
91@ 106
91@ 106
91@ 106
91@ 106
91@ 106
91@ 106

Salina spot wheat bids were 10c under K.C. Dec. Hutchinson spot wheat
bids were 10c under K.C. Dec. Wichita
elevator bids for nearby were 15c under
K.C. Dec. Gulf bids on 12%-protein hard
red winter wheat for nearby were 158c
over K.C. Dec., unchanged.
HARD SPRING. Premiums on hard
red spring wheat in Minneapolis surged
last week, up 60@70c from a week earlier. Wheat receipts in Minneapolis were
piddling, amounting to only 40 rail cars
through Thursday.
The U.S.D.A. indicated the spring
wheat crop in the six principal producing states was 76% harvested by Sept. 15
compared with 96% a year earlier and
93% as 2014-18 average for date. Combining was 73% completed in North Dakota (91% as the average), 96% in South
Dakota (98%), 83% in Minnesota (95%),
69% in Montana (91%), 89% in Idaho
(97%) and 87% in Washington (98%).
Excessive rain up to six times the normal September amount in some areas
raised wheat quality concerns, especially
falling number in all regions of North Dakota. "Now we are getting some visible
sprout in fields, too," said Jim Peterson
of the North Dakota Wheat Commission. "At some locations, they (elevators)
have gone to a one-price bid on wheat,
whether it's $2.50 or $3 a bu, for anything
that's non-milling, rather than employing
a graduated discount scale," he said.
U.S. Wheat Associates, in its weekly
harvest report issued Sept. 20, indicated

No. 1 hard spring

Exporter bids and offers
Sept. 20
Bid

SOFT RED. Mill bids on soft red winter
wheat remained firm. St. Louis-area mill
bids were 60c over Chicago Dec.; OctoberDecember, 60c over Dec.; Jan.-March, 60c
over March. Toledo mill bids for September were 25c over Chicago Dec.; OctoberDecember, 45c over Dec. Elevator bids for
nearby were 18c over Chicago Dec. The
Cincinnati elevator bid was 15c under Chicago Dec. Michigan white wheat mill bids
were 40c over Chicago Dec.; soft red winter wheat mill bids were 20@25c over Dec.
Gulf bids on soft red winter wheat for nearby were 70c over Chicago Dec. unchanged.
Emergency repairs to a key navigational lock were underway at Columbia
River's Bonneville Dam in the Pacific
Northwest with a projected reopening of
Sept. 30. Meanwhile, export wheat could
not move to ports.
The U.S.D.A. indicated winter wheat
planting by Sept. 15 was 1% completed
in Ohio and Arkansas (0% a year ago and
as the average for each), 3% in Michigan
(3% year ago and as average), 14% in Oregon (9% year ago, 8% average) and 30%
in Washington (44% and 42%). MBN

No. 1 hard winter premiums, 12.2%

Basis Minneapolis Dec., delivered Chicago\beyond cents
per bu Sept. 20
- Change from -
Year
Premium Sept. 13
Sept. 6
ago
Ordinary
...
...
...
...
11%
...
...
...
...
12%
...
...
...
...
13%
...
...
...
...
13.5%
...
...
...
85
14%
140 @ 150 +60 @ +70 +60 @ +50 75 @ 85
14.5%
145
+60
+70
60
15%
160
+65
+85 @ +45 51 @ 55
16%
...
...
...
...
17%
...
...
...
...
For
shipment

that based on 312 of an intended 445 samples, the 2019 hard red spring wheat crop
was averaging 14.6% protein (14.6% as
2018 crop average), 60.3 lbs per bus in test
weight (61.7 lbs), 34.1 grams in thousand
kernel weight (32 grams), 382 seconds in
falling number (414 seconds) and 65% dark
vitreous kernels (90%). The average grade
was No. 1 northern spring wheat compared
with No. 1 dark northern spring in 2018.

Offer

No. 1 Hard 12%, Track Gulf
Basis Kansas City future, cents per bu
September
+158 Dec.
165
October
+160 Dec.
170
November
+163 Dec.
173
December
+166 Dec.
176
No. 2 Soft Red, c.i.f. New Orleans
Basis Chicago future, cents per bu
September
+70 Dec.
75
October
+77 Dec.
85
November
+82 Dec.
88
December
+84 Dec.
90

Year ago
bid

+125 Dec.
+125 Dec.
+133 Dec.
+140 Dec.

+42 Dec.
+52 Dec.
+63 Dec.
+70 Dec.

Basis Kansas City, cents per bu
222
182
142
102
62
S

D

M

J

Cash wheat
Sept. 20 - Change from -
For shipment
Bid Sept. 13 Sept. 6
No. 1 Soft White, Track, Portland
$ per bu
September
5.95
-
+.17
October
5.95
+.05
+.13
November
5.98
+.05
+.12
No. 1 Hard 11.5%, Track, Portland
Basis Kansas City future, $ per bu
September
1.55
+.10
+.15
October
1.55
+.10
+.10
November
1.60
+.10
+.10
No. 1 Spring 14%, Track, Portland
Basis Minneapolis future, $ per bu
September
0.90
+.10
+.10
October
0.90
+.10
+.10
November
0.95
+.10
+.10
Milling & Baking News

Year
ago
6.07
6.10
6.12
0.90
1.20
1.25
0.85
0.95
1.00

September 24, 2019 / 41


http://www.bakingbusiness.com http://www.world-grain.com

Milling & Baking News - September 24, 2019

Table of Contents for the Digital Edition of Milling & Baking News - September 24, 2019

Milling & Baking News - September 24, 2019
MacKie, Brown extol efforts to highlight baked foods positives
Mendota flour mill seen positioning ADM powerfully in key U.S. market
LATE NEWS - Shore Capital invests in Main Street Gourmet
Contents
News Comment - Not a year for flour buying on autopilot
Editorial - IoT and A.I. to address baking’s labor challenge
Late News
Business - Smart Baking expanding in Florida with production plant renovation
Marking anniversary, Ardent Mills creates chief growth officer position
Global Bakeries acquires Better Baking Co., based in Los Angeles
Flowers Foods contending with cost inflation in many areas
Bunge secures stake in Brazilian grain-sourcing business
Simple Mills launches almond flour bars
Four pillars fueling Hostess’ profitable growth trajectory
Private equity firm acquires Café Valley, baker of sweet goods
AAK acquires U.K.-based Soya International, lecithin specialist
Mi Rancho launches non-G.M.O. tortillas
Rich IoT opportunity seen in bakery maintenance
Spring wheat harvest plods along while fall crop harvests inch north
General Mills recalls Gold Medal flour linked to E. coli
Washington - United States and China prepare for high-level trade talks in October
U.S.D.A. sees lower sugar ending stocks for 2018-19 and 2019-20
Merchandising and Promotion - Martin’s Famous Pastry Shoppe expands swirl bread lineup
Panera Bread Co. debuts warm grain bowls with two varieties
Food Ingredient Solutions - Finding sweet success when reducing added sugars
Organic Update - Organic soybean prices higher in July-August period
Financial Results - General Mills posts improvement in North America Retail sales
Acquisitions help lift full-year profits at Lancaster Colony
North Dakota Mill and Elevator profit falls in fiscal year
People - Barkley elevated to c.e.o. at Kind in leadership shuffle
IBIE Review - Highlights from IBIE 2019
Data - Consumer Price Index for baked foods and cereals declines 0.3%
Retail white, whole wheat bread prices lose ground in August
Industry Activities - Baking company executives see benefits from Energy Star program
Grupo Bimbo receives sustainability Award from Baking & Snack
Milling Technology - I.S.U. breaks ground on new feed mill and grain science complex
Bühler receives Queen’s Award for optical sorting technology
Ingredient Market Trends - Questions aplenty as winter wheat planting begins
Ingredient Week
Supplier Innovations
Classifieds
Marketplace Business Network
Ad Index
Archive
Milling & Baking News - September 24, 2019 - LATE NEWS - Shore Capital invests in Main Street Gourmet
Milling & Baking News - September 24, 2019 - LATE NEWS - Shore Capital invests in Main Street Gourmet
Milling & Baking News - September 24, 2019 - 2
Milling & Baking News - September 24, 2019 - 3
Milling & Baking News - September 24, 2019 - News Comment - Not a year for flour buying on autopilot
Milling & Baking News - September 24, 2019 - 5
Milling & Baking News - September 24, 2019 - 6
Milling & Baking News - September 24, 2019 - Editorial - IoT and A.I. to address baking’s labor challenge
Milling & Baking News - September 24, 2019 - Late News
Milling & Baking News - September 24, 2019 - 9
Milling & Baking News - September 24, 2019 - Business - Smart Baking expanding in Florida with production plant renovation
Milling & Baking News - September 24, 2019 - 11
Milling & Baking News - September 24, 2019 - Global Bakeries acquires Better Baking Co., based in Los Angeles
Milling & Baking News - September 24, 2019 - Simple Mills launches almond flour bars
Milling & Baking News - September 24, 2019 - Four pillars fueling Hostess’ profitable growth trajectory
Milling & Baking News - September 24, 2019 - 15
Milling & Baking News - September 24, 2019 - AAK acquires U.K.-based Soya International, lecithin specialist
Milling & Baking News - September 24, 2019 - Mi Rancho launches non-G.M.O. tortillas
Milling & Baking News - September 24, 2019 - Rich IoT opportunity seen in bakery maintenance
Milling & Baking News - September 24, 2019 - General Mills recalls Gold Medal flour linked to E. coli
Milling & Baking News - September 24, 2019 - U.S.D.A. sees lower sugar ending stocks for 2018-19 and 2019-20
Milling & Baking News - September 24, 2019 - Panera Bread Co. debuts warm grain bowls with two varieties
Milling & Baking News - September 24, 2019 - Food Ingredient Solutions - Finding sweet success when reducing added sugars
Milling & Baking News - September 24, 2019 - 23
Milling & Baking News - September 24, 2019 - 24
Milling & Baking News - September 24, 2019 - 25
Milling & Baking News - September 24, 2019 - Organic Update - Organic soybean prices higher in July-August period
Milling & Baking News - September 24, 2019 - 27
Milling & Baking News - September 24, 2019 - Financial Results - General Mills posts improvement in North America Retail sales
Milling & Baking News - September 24, 2019 - 29
Milling & Baking News - September 24, 2019 - North Dakota Mill and Elevator profit falls in fiscal year
Milling & Baking News - September 24, 2019 - People - Barkley elevated to c.e.o. at Kind in leadership shuffle
Milling & Baking News - September 24, 2019 - IBIE Review - Highlights from IBIE 2019
Milling & Baking News - September 24, 2019 - 33
Milling & Baking News - September 24, 2019 - 34
Milling & Baking News - September 24, 2019 - Retail white, whole wheat bread prices lose ground in August
Milling & Baking News - September 24, 2019 - Grupo Bimbo receives sustainability Award from Baking & Snack
Milling & Baking News - September 24, 2019 - Bühler receives Queen’s Award for optical sorting technology
Milling & Baking News - September 24, 2019 - 38
Milling & Baking News - September 24, 2019 - Ingredient Market Trends - Questions aplenty as winter wheat planting begins
Milling & Baking News - September 24, 2019 - Ingredient Week
Milling & Baking News - September 24, 2019 - 41
Milling & Baking News - September 24, 2019 - 42
Milling & Baking News - September 24, 2019 - 43
Milling & Baking News - September 24, 2019 - 44
Milling & Baking News - September 24, 2019 - 45
Milling & Baking News - September 24, 2019 - 46
Milling & Baking News - September 24, 2019 - 47
Milling & Baking News - September 24, 2019 - 48
Milling & Baking News - September 24, 2019 - Supplier Innovations
Milling & Baking News - September 24, 2019 - Classifieds
Milling & Baking News - September 24, 2019 - Marketplace Business Network
Milling & Baking News - September 24, 2019 - 52
Milling & Baking News - September 24, 2019 - Ad Index
Milling & Baking News - September 24, 2019 - Archive
Milling & Baking News - September 24, 2019 - 55
Milling & Baking News - September 24, 2019 - 56
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