Milling & Baking News - March 10, 2020 - 50

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THE NEWS WEEK
LY OF GRAI
N-BASED FOOD
S

Y 25, 2020
FEBRUAR
DS
ASED FOO
OF GRAIN-B
S WEEKLY
THE NEW

bakingbusiness
.com / foodbu

Stock Mark
et Review

FOODS

to
SVIL
THOMA Foods, Inc. folio and sup-t
ers
at Flow 's product portmaterially boos
ed
company is expected to masville-bas
to
n
ply chai gins at the Thofit is expected
yield a
profit mar. And the bene
ity will
quickly. company will
company
t profitabil
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emh the
to boos
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with whic
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ome.
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Flowers.
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Page 32
ers exec a broad-based Project
folio and are now und once
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that
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Flowers the business
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2016,
t miza
of
have high
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ched in
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Centenn that were
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vestmen translate into Mr. McMullia
LATE NEW
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to
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profit
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believes
FLA. - d plans to
RATON,
unce
BOCA Co. has anno line into cat,
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ch com
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the bud
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outside

expand
bles to
Uncrusta categories
into new

www.Rental-Mixers.com

Grain-based
in rip-roari foods shares su
rge
ng 2019 bu
KANSAS
CITY -
ll market
Rallying
disappointi
following
ng perfor
a
fore, the
mance the
Grain-Based
year be-

Holiday 'gift
includes vote-giving'
U.S.M.C.A., on
trade dea
with Chin
l
a
Story on Page

LATE NEWS

30

Flowers exp
plant to han anding
dle organic
s

soared to
a record closeFoods Share Index
27004.09,
in 2019. Endin
the
g at
Baking News, index, compiled by
Milling &
rose 25.4%
The gain
during the
year since was the widest for year.
2000, when
a
35.5%, and
the index single
signaled
extended
a resumptionjumped
bull mark
foods share
et in grain of the
2018 with s that was interr -based
an 11.8%
upted in
decline. Befor
the G.B.F
. index had
e
consecutive
posted gains 2018,
years.
nine
While share
s of food
consumer
Dow Jones
companies
staples in
average
and
the stock
gener
market durin al tend to lag and lagged mode of industrial share
bull mark
rately the
s
in the S.&P.
g the strong
ets, the
28.8% jump
500 and
est
Grain-Base
Share Index
the 33.1%
d Foods the Nasdaq Index
surge in
tive to other held its own in
.
Among the
2019 relamarkets.
sector
was greate
r than a 21.8%The 25.4% gain Grain Based Foods s of the S.&P.500,
the
Share Index
of all but
advance
three. At
fell short
in the
25.4%, the
grain-based
Contin

RICHMON
D, VA. -
Inc. has
Flowers
unveiled
Foods,
plans
million to
expand and to invest $25
Lynchburg,
Va., bakin transform its
an organ
ic plant. The g facility into
in operation
facility has
"This expan for more than 40 been
years.
dous oppor sion represents a
ued on Page
trementunity for
creasing dema
22
us to meet
the inBread (D.K. nd for our Dave
's
Killer
Project verifi B.) organic, Non-G
MO
K. Alexander,ed bread," said
MEXICO
Bradl
CITY
Flowers Foodschief operating office ey
Inc., a busin - Bimbo Baker
r of
ies
. "We chose
ess unit
our Lynch
S.A.B. de
of Grupo USA, brand and
to convert
burg baker
C.V.,
reasons, includ
y for a
Bagels busin has acquired the Bimbo Ill. Cona a baking plant
in
Lender's
gra Brand
ing its geogr number of
tion, access
Inc., Chica ess from Conagra
s acquired Mattoon,
er's
aphic locaBagel
to key inters
go. Term
Brands,
the Lend
s business
and the
s of the
were not
partnership tate highways,
transaction billion acquisition as part of its
disclo
$10.9
we have
The transa sed.
Inc. in 2018.
of Pinna
with
cle Food
ction is expec
Continued
the third
s,
on Page 8
Lender's
ted to close
quart
Bagel
in 1927,
The acqui er of fiscal 2020.
when Harry s history dates back
sition includ
Lender starte
to
York
es the Lend
d the New
er's New Bagel Bakery in the
family garag
Haven,
e in
into the late Conn. As the busin
ess grew
and Marv 1950s, Harry's sons,
in, began
Murray
to
bagels to
keep up with freeze the bakery's
defrosting
consumer
them for
higher-volu demand,
end sales.
This techn
me weekique
catalyst for
much of the proved to be the
the comp
any and the future success for
product.
The Lend
er brothers
took owne
rship
Contin

dget
27% bu
oposes move
ration pr
ter
AdministE.R.S. even af
cut for

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s
ers Food
g at Flows rapidly
fit
st cuttin
New co nerating bene
ative
An initi the
-
seen ge
LE, GA.
optimize

Profile
Company

OUTLOOK
WEATHER

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-

ness.com

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2/21/2020

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JANUARY 14,
2020

sinessnews.net

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N
snews.net
/ foodbusines

FLOWERS

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Grupo Bim
business bo acquires Lend
from Cona
er'
gra Brand s
s

ued on Page

7 AM
11:10:3
001_MBN_Janua

ry14_20.indd

11

1

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50 / March 10, 2020

Milling & Baking News

bakingbusiness.com / world-grain.com


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Milling & Baking News - March 10, 2020

Table of Contents for the Digital Edition of Milling & Baking News - March 10, 2020

Milling & Baking News - March 10, 2020
Late News - Fresh bakery softens at Campbell Soup
Business - From chaotic to business as usual: Coronavirus and grain-based foods
Food Ingredient Solutions - Fruit, chocolate and cookie dough inspire flavor innovation in baking
Contents
News: Comment - Patience a necessity at an uncertain, trying moment
Editorial - Nuanced picture of baking emerges from survey
Late News
Business
Financial Results
Industry Activities
Food Ingredient Solutions
Washington
People
Merchandising
Ingredient Market Trends - I.G.C. forecasts record wheat, corn and soybean crops
Ingredient Week
Supplier Innovations
Classifieds
Ad Index
Archive
Milling & Baking News - March 10, 2020 - Food Ingredient Solutions - Fruit, chocolate and cookie dough inspire flavor innovation in baking
Milling & Baking News - March 10, 2020 - Food Ingredient Solutions - Fruit, chocolate and cookie dough inspire flavor innovation in baking
Milling & Baking News - March 10, 2020 - 2
Milling & Baking News - March 10, 2020 - 3
Milling & Baking News - March 10, 2020 - News: Comment - Patience a necessity at an uncertain, trying moment
Milling & Baking News - March 10, 2020 - 5
Milling & Baking News - March 10, 2020 - 6
Milling & Baking News - March 10, 2020 - Editorial - Nuanced picture of baking emerges from survey
Milling & Baking News - March 10, 2020 - Late News
Milling & Baking News - March 10, 2020 - 9
Milling & Baking News - March 10, 2020 - Business
Milling & Baking News - March 10, 2020 - 11
Milling & Baking News - March 10, 2020 - 12
Milling & Baking News - March 10, 2020 - 13
Milling & Baking News - March 10, 2020 - Financial Results
Milling & Baking News - March 10, 2020 - 15
Milling & Baking News - March 10, 2020 - 16
Milling & Baking News - March 10, 2020 - Industry Activities
Milling & Baking News - March 10, 2020 - 18
Milling & Baking News - March 10, 2020 - 19
Milling & Baking News - March 10, 2020 - 20
Milling & Baking News - March 10, 2020 - 21
Milling & Baking News - March 10, 2020 - Food Ingredient Solutions
Milling & Baking News - March 10, 2020 - 23
Milling & Baking News - March 10, 2020 - 24
Milling & Baking News - March 10, 2020 - 25
Milling & Baking News - March 10, 2020 - 26
Milling & Baking News - March 10, 2020 - 27
Milling & Baking News - March 10, 2020 - 28
Milling & Baking News - March 10, 2020 - 29
Milling & Baking News - March 10, 2020 - Washington
Milling & Baking News - March 10, 2020 - 31
Milling & Baking News - March 10, 2020 - 32
Milling & Baking News - March 10, 2020 - 33
Milling & Baking News - March 10, 2020 - 34
Milling & Baking News - March 10, 2020 - 35
Milling & Baking News - March 10, 2020 - People
Milling & Baking News - March 10, 2020 - Merchandising
Milling & Baking News - March 10, 2020 - 38
Milling & Baking News - March 10, 2020 - Ingredient Market Trends - I.G.C. forecasts record wheat, corn and soybean crops
Milling & Baking News - March 10, 2020 - Ingredient Week
Milling & Baking News - March 10, 2020 - 41
Milling & Baking News - March 10, 2020 - 42
Milling & Baking News - March 10, 2020 - 43
Milling & Baking News - March 10, 2020 - 44
Milling & Baking News - March 10, 2020 - 45
Milling & Baking News - March 10, 2020 - 46
Milling & Baking News - March 10, 2020 - 47
Milling & Baking News - March 10, 2020 - 48
Milling & Baking News - March 10, 2020 - Supplier Innovations
Milling & Baking News - March 10, 2020 - Classifieds
Milling & Baking News - March 10, 2020 - 51
Milling & Baking News - March 10, 2020 - 52
Milling & Baking News - March 10, 2020 - Ad Index
Milling & Baking News - March 10, 2020 - Archive
Milling & Baking News - March 10, 2020 - 55
Milling & Baking News - March 10, 2020 - 56
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