Innovate with Phosphate Innophos TU LEADI NG TH E WAY I N N EW P RODUCT DEVELOP M ENT R KE Y ◆ We have expanded our CURAFOS® product line to meet your application needs. B EE F ◆ ◆ CURAFOS® OptiBind High yield and moisture retention for meat, seafood and poultry H AM ◆ 4 - - . .S . -- \ Call Innophos Customer Service today at (800) 243-5052 to place your order. F R AN KS Call Technical Assistance at (800) 343-8324. ◆ Questions? SEAFOOD ◆ CURAFOS® BrineSolve Unique sodium tripolyphosphate (STPP) designed to dissolve in the presence of salt ◆ ◆ CURAFOS® ColorSure Phosphate blend for optimum color in turkey breast CH ICKEN ◆ CURAFOS® OptiBalance Optimum yield and appearance for meat, seafood and poultry I N NOVATION I N P HOSP HATES FOR OVER A CENTU RY [i i, is p is]hos ,T 4lnno Innophos, Inc. 259 Prospect Plains Road ◆ Building G ◆ P.O. Box 8000 ◆ Cranbury, NJ 08512-8000 Customer Service: (800) 243-5052 ◆ Telephone: (609) 495-2495 ◆ Fax: (609) 860-0138 www.innophos.com For more information, see ad index on Page 75http://www.innophos.com