Meat + Poultry - December 2007 - 93

Photo courtesy of Premium Standard Farms

Capacity for safety
Listening to employees is key to
improving workplace safety
By Lee MacDonald and Laura Glynn
meatpoultry@sosland.com

S

afety management is a goal for a
broad range of companies today.
Protecting employees is the right
thing to do from a humanitarian perspective - that's obvious. But the economic costs of injuries, the disruption
to business flow and the potential black
eye to a corporation's reputation are all
compelling reasons to put safety high
on the list of business priorities.
A well-designed safety-management
program is customized to address the
hazards of a specific work environment. It includes effective training,
visible support from corporate leaders
and a mechanism for incorporating
new safety practices when additional
hazards are identified.
Even when these elements are incorporated, a business may still fall short
of its goals for safety. When indicators
show a program is working well, there
98

I

MEAT&POULTRY

I

December 2007

I

are always opportunities to improve if
risk managers take their safety programs
to the next level. In many cases, the answers can be found by tuning into em-

"Employees felt
supervisors were not
recognizing them for
their safety efforts and
were not always able to
adequately answer the
questions they might
have about safety."
ployee feedback. One prominent meat
processing company recently did just
that and made marked strides to improve worker safety in an environment
www.MEATPOULTRY.com

known for being inherently risky. The
reward was a quantum leap in safety
results that not only saw the company
operate for more than a year without
a lost-time accident, but also delivered
a level of safety statistics unparalleled
within the industry.
Unless great care is taken, the conditions in meatpacking plants can invite
disaster given the prevalence of cold,
wet conditions and the fact that tools
of the trade include potentially dangerous processing equipment, sharp
knives and in some cases, slaughtering
live animals. Cold processing areas can
lead to workers with cold limbs and
clumsy movements. The floors are often wet and slippery from blood and
the water used to wash down production areas. Workers lift and haul heavy
carcasses, placing strain on their backs,
and the required repetitive motions can



http://www.MEATPOULTRY.com

Meat + Poultry - December 2007

Table of Contents for the Digital Edition of Meat + Poultry - December 2007

Contents
Meat + Poultry - December 2007 - 1
Meat + Poultry - December 2007 - 2
Meat + Poultry - December 2007 - 3
Meat + Poultry - December 2007 - Contents
Meat + Poultry - December 2007 - 5
Meat + Poultry - December 2007 - 6
Meat + Poultry - December 2007 - 7
Meat + Poultry - December 2007 - 8
Meat + Poultry - December 2007 - 9
Meat + Poultry - December 2007 - 10
Meat + Poultry - December 2007 - 11
Meat + Poultry - December 2007 - 12
Meat + Poultry - December 2007 - 13
Meat + Poultry - December 2007 - 14
Meat + Poultry - December 2007 - 15
Meat + Poultry - December 2007 - 16
Meat + Poultry - December 2007 - 17
Meat + Poultry - December 2007 - 18
Meat + Poultry - December 2007 - 19
Meat + Poultry - December 2007 - 20
Meat + Poultry - December 2007 - 21
Meat + Poultry - December 2007 - 22
Meat + Poultry - December 2007 - 23
Meat + Poultry - December 2007 - 24
Meat + Poultry - December 2007 - 25
Meat + Poultry - December 2007 - 26
Meat + Poultry - December 2007 - 27
Meat + Poultry - December 2007 - 28
Meat + Poultry - December 2007 - 29
Meat + Poultry - December 2007 - 30
Meat + Poultry - December 2007 - 31
Meat + Poultry - December 2007 - 32
Meat + Poultry - December 2007 - 33
Meat + Poultry - December 2007 - 34
Meat + Poultry - December 2007 - 35
Meat + Poultry - December 2007 - 36
Meat + Poultry - December 2007 - 37
Meat + Poultry - December 2007 - 38
Meat + Poultry - December 2007 - 39
Meat + Poultry - December 2007 - 40
Meat + Poultry - December 2007 - 41
Meat + Poultry - December 2007 - 42
Meat + Poultry - December 2007 - 43
Meat + Poultry - December 2007 - 44
Meat + Poultry - December 2007 - 45
Meat + Poultry - December 2007 - 46
Meat + Poultry - December 2007 - 47
Meat + Poultry - December 2007 - 48
Meat + Poultry - December 2007 - 49
Meat + Poultry - December 2007 - 50
Meat + Poultry - December 2007 - 51
Meat + Poultry - December 2007 - 52
Meat + Poultry - December 2007 - 53
Meat + Poultry - December 2007 - 54
Meat + Poultry - December 2007 - 55
Meat + Poultry - December 2007 - 56
Meat + Poultry - December 2007 - 57
Meat + Poultry - December 2007 - 58
Meat + Poultry - December 2007 - 59
Meat + Poultry - December 2007 - 60
Meat + Poultry - December 2007 - 61
Meat + Poultry - December 2007 - 62
Meat + Poultry - December 2007 - 63
Meat + Poultry - December 2007 - 64
Meat + Poultry - December 2007 - 65
Meat + Poultry - December 2007 - 66
Meat + Poultry - December 2007 - 67
Meat + Poultry - December 2007 - 68
Meat + Poultry - December 2007 - 69
Meat + Poultry - December 2007 - 70
Meat + Poultry - December 2007 - 71
Meat + Poultry - December 2007 - 72
Meat + Poultry - December 2007 - 73
Meat + Poultry - December 2007 - 74
Meat + Poultry - December 2007 - 75
Meat + Poultry - December 2007 - 76
Meat + Poultry - December 2007 - 77
Meat + Poultry - December 2007 - 78
Meat + Poultry - December 2007 - 79
Meat + Poultry - December 2007 - 80
Meat + Poultry - December 2007 - 81
Meat + Poultry - December 2007 - 82
Meat + Poultry - December 2007 - 83
Meat + Poultry - December 2007 - 84
Meat + Poultry - December 2007 - 85
Meat + Poultry - December 2007 - 86
Meat + Poultry - December 2007 - 87
Meat + Poultry - December 2007 - 88
Meat + Poultry - December 2007 - 89
Meat + Poultry - December 2007 - 90
Meat + Poultry - December 2007 - 91
Meat + Poultry - December 2007 - 92
Meat + Poultry - December 2007 - 93
Meat + Poultry - December 2007 - 94
Meat + Poultry - December 2007 - 95
Meat + Poultry - December 2007 - 96
Meat + Poultry - December 2007 - 97
Meat + Poultry - December 2007 - 98
Meat + Poultry - December 2007 - 99
Meat + Poultry - December 2007 - 100
Meat + Poultry - December 2007 - 101
Meat + Poultry - December 2007 - 102
Meat + Poultry - December 2007 - 103
Meat + Poultry - December 2007 - 104
Meat + Poultry - December 2007 - 105
Meat + Poultry - December 2007 - 106
Meat + Poultry - December 2007 - 107
Meat + Poultry - December 2007 - 108
Meat + Poultry - December 2007 - 109
Meat + Poultry - December 2007 - 110
Meat + Poultry - December 2007 - 111
Meat + Poultry - December 2007 - 112
Meat + Poultry - December 2007 - 113
Meat + Poultry - December 2007 - 114
Meat + Poultry - December 2007 - 115
Meat + Poultry - December 2007 - 116
Meat + Poultry - December 2007 - 117
Meat + Poultry - December 2007 - 118
Meat + Poultry - December 2007 - 119
Meat + Poultry - December 2007 - 120
Meat + Poultry - December 2007 - 121
Meat + Poultry - December 2007 - 122
Meat + Poultry - December 2007 - 123
Meat + Poultry - December 2007 - 124
Meat + Poultry - December 2007 - 125
Meat + Poultry - December 2007 - 126
Meat + Poultry - December 2007 - 127
Meat + Poultry - December 2007 - 128
Meat + Poultry - December 2007 - 129
Meat + Poultry - December 2007 - 130
Meat + Poultry - December 2007 - 131
Meat + Poultry - December 2007 - 132
Meat + Poultry - December 2007 - 133
Meat + Poultry - December 2007 - 134
Meat + Poultry - December 2007 - 135
Meat + Poultry - December 2007 - 136
Meat + Poultry - December 2007 - 137
Meat + Poultry - December 2007 - 138
Meat + Poultry - December 2007 - 139
Meat + Poultry - December 2007 - 140
Meat + Poultry - December 2007 - 141
Meat + Poultry - December 2007 - 142
Meat + Poultry - December 2007 - 143
Meat + Poultry - December 2007 - 144
Meat + Poultry - December 2007 - 145
Meat + Poultry - December 2007 - 146
Meat + Poultry - December 2007 - 147
Meat + Poultry - December 2007 - 148
Meat + Poultry - December 2007 - 149
Meat + Poultry - December 2007 - 150
Meat + Poultry - December 2007 - 151
Meat + Poultry - December 2007 - 152
Meat + Poultry - December 2007 - 153
Meat + Poultry - December 2007 - 154
Meat + Poultry - December 2007 - 155
Meat + Poultry - December 2007 - 156
Meat + Poultry - December 2007 - 157
Meat + Poultry - December 2007 - 158
Meat + Poultry - December 2007 - 159
Meat + Poultry - December 2007 - 160
Meat + Poultry - December 2007 - 161
Meat + Poultry - December 2007 - 162
Meat + Poultry - December 2007 - 163
Meat + Poultry - December 2007 - 164
Meat + Poultry - December 2007 - 165
Meat + Poultry - December 2007 - 166
Meat + Poultry - December 2007 - 167
Meat + Poultry - December 2007 - 168
Meat + Poultry - December 2007 - 169
Meat + Poultry - December 2007 - 170
Meat + Poultry - December 2007 - 171
Meat + Poultry - December 2007 - 172
Meat + Poultry - December 2007 - 173
Meat + Poultry - December 2007 - 174
Meat + Poultry - December 2007 - 175
Meat + Poultry - December 2007 - 176
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2024
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-beef-trends-technology-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternative-trends-and-technology-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2022
https://digital.meatpoultry.com/sosland/mp/-meatpoultry-december-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-october-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternatives-may-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2021
https://digital.meatpoultry.com/sosland/mp/2021_02_01
https://digital.meatpoultry.com/sosland/mp/2021_01_01
https://digital.meatpoultry.com/sosland/mp/2020_12_01
https://digital.meatpoultry.com/sosland/mp/2020_11_01
https://digital.meatpoultry.com/sosland/mp/2020_10_01
https://digital.meatpoultry.com/sosland/mp/2020_09_01
https://digital.meatpoultry.com/sosland/mp/2020_08_01
https://digital.meatpoultry.com/sosland/mp/2020_07_01
https://digital.meatpoultry.com/sosland/mp/2020_06_01
https://digital.meatpoultry.com/sosland/mp/2020_05_01
https://digital.meatpoultry.com/sosland/mp/2020_04_01
https://digital.meatpoultry.com/sosland/mp/2020_03_01
https://digital.meatpoultry.com/sosland/mp/2020_02_01
https://digital.meatpoultry.com/sosland/mp/2020_01_01
https://digital.meatpoultry.com/sosland/mp/2019_12_01
https://digital.meatpoultry.com/sosland/mp/2019_11_01
https://digital.meatpoultry.com/sosland/mp/2019_10_01
https://digital.meatpoultry.com/sosland/mp/2019_09_01
https://digital.meatpoultry.com/sosland/mp/2019_08_01
https://digital.meatpoultry.com/sosland/mp/2019_07_11
https://digital.meatpoultry.com/sosland/mp/2019_06_01
https://digital.meatpoultry.com/sosland/mp/2019_05_01
https://digital.meatpoultry.com/sosland/mp/2019_04_01
https://digital.meatpoultry.com/sosland/mp/2019_03_01
https://digital.meatpoultry.com/sosland/mp/2019_02_01
https://digital.meatpoultry.com/sosland/mp/2019_01_01
http://digital.meatpoultry.com/sosland/mp/2018_12_01
http://digital.meatpoultry.com/sosland/mp/2018_11_01
http://digital.meatpoultry.com/sosland/mp/2018_10_01
http://digital.meatpoultry.com/sosland/mp/2018_09_01
http://digital.meatpoultry.com/sosland/mp/2018_08_01
http://digital.meatpoultry.com/sosland/mp/2018_07_01
http://digital.meatpoultry.com/sosland/mp/2018_06_01
http://digital.meatpoultry.com/sosland/mp/2018_05_01
http://digital.meatpoultry.com/sosland/mp/2018_04_01
http://digital.meatpoultry.com/sosland/mp/2018_03_01
https://www.nxtbook.com/sosland/mp/2018_02_01
https://www.nxtbook.com/sosland/mp/2018_01_01
https://www.nxtbook.com/sosland/mp/2017_12_01
https://www.nxtbook.com/sosland/mp/2017_11_01
https://www.nxtbook.com/sosland/mp/2017_10_01
https://www.nxtbook.com/sosland/mp/2017_09_01
https://www.nxtbook.com/sosland/mp/2017_08_01
https://www.nxtbook.com/sosland/mp/2017_07_01
https://www.nxtbook.com/sosland/mp/2017_06_01
https://www.nxtbook.com/sosland/mp/2017_05_01
https://www.nxtbook.com/sosland/mp/2017_04_01
https://www.nxtbook.com/sosland/mp/2017_03_01
https://www.nxtbook.com/sosland/mp/2017_02_01
https://www.nxtbook.com/sosland/mp/2017_01_01
https://www.nxtbook.com/sosland/mp/2016_12_01
https://www.nxtbook.com/sosland/mp/2016_11_01
https://www.nxtbook.com/sosland/mp/2016_10_01
https://www.nxtbook.com/sosland/mp/2016_09_01
https://www.nxtbook.com/sosland/mp/2016_08_01
https://www.nxtbook.com/sosland/mp/2016_07_01
https://www.nxtbook.com/sosland/mp/2016_06_01
https://www.nxtbook.com/sosland/mp/2016_05_01
https://www.nxtbook.com/sosland/mp/2016_04_01
https://www.nxtbook.com/sosland/mp/2016_03_01
https://www.nxtbook.com/sosland/mp/2016_02_01
https://www.nxtbook.com/sosland/mp/2016_01_01
https://www.nxtbook.com/sosland/mp/2015_12_01
https://www.nxtbook.com/sosland/mp/2015_11_01
https://www.nxtbook.com/sosland/mp/2015_10_01
https://www.nxtbook.com/sosland/mp/2015_09_01
https://www.nxtbook.com/sosland/mp/2015_08_01
https://www.nxtbook.com/sosland/mp/2015_07_01
https://www.nxtbook.com/sosland/mp/2015_06_01
https://www.nxtbook.com/sosland/mp/2015_05_01
https://www.nxtbook.com/sosland/mp/2015_04_01
https://www.nxtbook.com/sosland/mp/2015_03_01
https://www.nxtbook.com/sosland/mp/2015_02_01
https://www.nxtbook.com/sosland/mp/2015_01_01_mp
https://www.nxtbook.com/sosland/mp/2014_12_01
https://www.nxtbook.com/sosland/mp/2014_11_01
https://www.nxtbook.com/sosland/mp/2014_10_01
https://www.nxtbook.com/sosland/mp/2014_09_01
https://www.nxtbook.com/sosland/mp/2014_08_01
https://www.nxtbook.com/sosland/mp/2014_07_01
https://www.nxtbook.com/sosland/mp/2014_06_01
https://www.nxtbook.com/sosland/mp/2014_05_01
https://www.nxtbook.com/sosland/mp/2014_04_01
https://www.nxtbook.com/sosland/mp/2014_03_01
https://www.nxtbook.com/sosland/mp/2014_02_01
https://www.nxtbook.com/sosland/mp/2014_01_01
https://www.nxtbook.com/sosland/mp/2013_12_01
https://www.nxtbook.com/sosland/mp/2013_11_01
https://www.nxtbook.com/sosland/mp/2013_10_01
https://www.nxtbook.com/sosland/mp/2013_09_01
https://www.nxtbook.com/sosland/mp/2013_08_01
https://www.nxtbook.com/sosland/mp/2013_07_01
https://www.nxtbook.com/sosland/mp/2013_06_01
https://www.nxtbook.com/sosland/mp/2013_05_01
https://www.nxtbook.com/sosland/mp/2013_04_01
https://www.nxtbook.com/sosland/mp/2013_03_01
https://www.nxtbook.com/sosland/mp/2013_02_01
https://www.nxtbook.com/sosland/mp/2013_01_01
https://www.nxtbook.com/sosland/mp/2012_12_01
https://www.nxtbook.com/sosland/mp/2012_11_01
https://www.nxtbook.com/sosland/mp/2012_10_01
https://www.nxtbook.com/sosland/mp/2012_09_01
https://www.nxtbook.com/sosland/mp/2012_08_01
https://www.nxtbook.com/sosland/mp/2012_07_01
https://www.nxtbook.com/sosland/mp/2012_06_01
https://www.nxtbook.com/sosland/mp/2012_05_01
https://www.nxtbook.com/sosland/mp/2012_04_01
https://www.nxtbook.com/sosland/mp/2012_03_01
https://www.nxtbook.com/sosland/mp/2012_02_01
https://www.nxtbook.com/sosland/mp/2012_01_01
https://www.nxtbook.com/sosland/mp/2011_12_01
https://www.nxtbook.com/sosland/mp/2011_11_01
https://www.nxtbook.com/sosland/mp/2011_10_01
https://www.nxtbook.com/sosland/mp/2011_09_01
https://www.nxtbook.com/sosland/mp/2011_08_01
https://www.nxtbook.com/sosland/mp/2011_07_01
https://www.nxtbook.com/sosland/mp/2011_06_01
https://www.nxtbook.com/sosland/mp/2011_05_01
https://www.nxtbook.com/sosland/mp/2011_04_01
https://www.nxtbook.com/sosland/mp/2011_03_01
https://www.nxtbook.com/sosland/mp/2011_02_01
https://www.nxtbook.com/sosland/mp/2011_01_01
https://www.nxtbook.com/sosland/mp/2010_12_01
https://www.nxtbook.com/sosland/mp/2010_11_01
https://www.nxtbook.com/sosland/mp/2010_10_01
https://www.nxtbook.com/sosland/mp/2010_09_01
http://digital.meatpoultry.com/sosland/mp/2010_08_01
http://digital.meatpoultry.com/sosland/mp/2010_07_01
http://digital.meatpoultry.com/sosland/mp/2010_06_01
http://digital.meatpoultry.com/sosland/mp/2010_05_01
http://digital.meatpoultry.com/sosland/mp/2010_04_01
http://digital.meatpoultry.com/sosland/mp/2010_03_01
http://digital.meatpoultry.com/sosland/mp/2010_02_01
http://digital.meatpoultry.com/sosland/mp/2010_01_01
http://digital.meatpoultry.com/sosland/mp/2009_12_01
http://digital.meatpoultry.com/sosland/mp/2009_11_01
http://digital.meatpoultry.com/sosland/mp/2009_10_01
http://digital.meatpoultry.com/sosland/mp/2009_09_01
http://digital.meatpoultry.com/sosland/mp/2009_08_01
http://digital.meatpoultry.com/sosland/mp/2009_07_01
http://digital.meatpoultry.com/sosland/mp/2009_06_01
http://digital.meatpoultry.com/sosland/mp/2009_05_01
http://digital.meatpoultry.com/sosland/mp/2009_04_01
http://digital.meatpoultry.com/sosland/mp/2009_03_01
http://digital.meatpoultry.com/sosland/mp/2009_02_01
http://digital.meatpoultry.com/sosland/mp/2009_01_01
http://digital.meatpoultry.com/sosland/mp/2008_12_01
http://digital.meatpoultry.com/sosland/mp/2008_11_01
http://digital.meatpoultry.com/sosland/mp/2008_10_01
http://digital.meatpoultry.com/sosland/mp/2008_09_01
http://digital.meatpoultry.com/sosland/mp/2008_08_01
http://digital.meatpoultry.com/sosland/mp/2008_07_01
http://digital.meatpoultry.com/sosland/mp/2008_06_01
http://digital.meatpoultry.com/sosland/mp/2008_05_01
http://digital.meatpoultry.com/sosland/mp/2008_04_01
http://digital.meatpoultry.com/sosland/mp/2008_03_01
http://digital.meatpoultry.com/sosland/mp/2008_02_01
http://digital.meatpoultry.com/sosland/mp/2008_01_01
http://digital.meatpoultry.com/sosland/mp/2007_12_01
http://digital.meatpoultry.com/sosland/mp/2007_11_01
http://digital.meatpoultry.com/sosland/mp/2007_10_01
http://digital.meatpoultry.com/sosland/mp/2007_09_01
http://digital.meatpoultry.com/sosland/mp/2007_08_01
http://digital.meatpoultry.com/sosland/mp/2007_07_01
http://digital.meatpoultry.com/sosland/mp/2007_06_01
http://digital.meatpoultry.com/sosland/mp/2007_05_01
http://digital.meatpoultry.com/sosland/mp/2007_04_01
http://digital.meatpoultry.com/sosland/mp/2007_03_01
http://digital.meatpoultry.com/sosland/mp/2007_02_01
http://digital.meatpoultry.com/sosland/mp/2007_01_01
http://digital.meatpoultry.com/sosland/mp/2006_12_01
http://digital.meatpoultry.com/sosland/mp/2006_11_01
http://digital.meatpoultry.com/sosland/mp/2006_10_01
http://digital.meatpoultry.com/sosland/mp/2006_09_01
http://digital.meatpoultry.com/sosland/mp/2006_08_01
http://digital.meatpoultry.com/sosland/mp/2006_07_01
http://digital.meatpoultry.com/sosland/mp/2006_06_01
http://digital.meatpoultry.com/sosland/mp/2006_05_01
http://digital.meatpoultry.com/sosland/mp/2006_04_01
http://digital.meatpoultry.com/sosland/mp/2006_03_01
http://digital.meatpoultry.com/sosland/mp/2006_02_01
http://digital.meatpoultry.com/sosland/mp/2006_01_01
http://digital.meatpoultry.com/sosland/mp/2005_12_01
http://digital.meatpoultry.com/sosland/mp/2005_11_01
http://digital.meatpoultry.com/sosland/mp/2005_10_01
http://digital.meatpoultry.com/sosland/mp/2005_09_01
http://digital.meatpoultry.com/sosland/mp/2005_08_01
http://digital.meatpoultry.com/sosland/mp/2005_07_01
http://digital.meatpoultry.com/sosland/mp/2005_06_01
http://digital.meatpoultry.com/sosland/mp/2005_05_01
http://digital.meatpoultry.com/sosland/mp/2005_04_01
http://digital.meatpoultry.com/sosland/mp/2005_03_01
http://digital.meatpoultry.com/sosland/mp/2005_02_01
http://digital.meatpoultry.com/sosland/mp/2005_01_01
http://digital.meatpoultry.com/sosland/mp/2004_12_01
http://digital.meatpoultry.com/sosland/mp/2004_11_01
http://digital.meatpoultry.com/sosland/mp/2004_10_01
http://digital.meatpoultry.com/sosland/mp/2004_09_01
http://digital.meatpoultry.com/sosland/mp/2004_08_01
http://digital.meatpoultry.com/sosland/mp/2004_07_01
http://digital.meatpoultry.com/sosland/mp/2004_06_01
http://digital.meatpoultry.com/sosland/mp/2004_05_01
http://digital.meatpoultry.com/sosland/mp/2004_04_01
http://digital.meatpoultry.com/sosland/mp/2004_03_01
http://digital.meatpoultry.com/sosland/mp/2004_02_01
http://digital.meatpoultry.com/sosland/mp/2004_01_01
http://digital.meatpoultry.com/sosland/mp/2003_12_01
http://digital.meatpoultry.com/sosland/mp/2003_10_01
https://www.nxtbookmedia.com