Meat&Poultry - August 2011 - 76

Classified Advertising

For Classi ed Advertising in Meat&Poultry - Contact Lily O’Kane at 630-717-8811 or fax 630-717-8822 Lokane@sosland.com

EMPLOYMENT

career opportunities
With over 40 years experience, we’re proven leaders in the grain, milling, feed and food industries from entry level to executive level. Inquiries are conﬁdential. Fees are paid by our client companies. Visit our website or contact our nearest ofﬁce toll free and let our entire network go to work for you.
Atlanta 800-562-1590 California 866-909-6789 Cincinnati 800-507-9423 Dallas 800-561-7568 Davenport 800-728-0363 International ofﬁces in
A B R LT

SALES POSITION
Experience in the meat & sausage industry a plus. Salaried Sales position must be willing to relocate. Healthcare, Matching 401K, pro t sharing & more Fax resume 859-689-5177

Denver 800-354-8039 Florida 941-412-8210 Kansas City 800-550-7980 Memphis 800-792-2474 n P

Minneapolis 651-731-3211 Omaha 800-282-4975 Pittsburgh 866-318-0800 Seattle 509-285-5657 r

Visit us at www.agriassociates.com

SALES POSITION
Experience in meat & sausage industry a plus. Commissioned Sales Position with draw. Relocation not necessary. Fax resume 859-689-5177

Dennis Miller & Associates
Plant Managers .................................................. $100K Supplier Quality Manager ................................. $100K Maintenance Managers ...................................... $85K Sr. Food Technologies ......................................... $80K HR Comm. Mgr.-Bilingual ................................... $60K Production Superintendents .............................. $55K Farm Manager ......................................................$50k Maintenance Supervisors ................................... $50K Hatchery Supervisor ............................................ $45K Productions Supervisor-Evis .............................. $45K Production Supervisor-Debone .......................... $45K Production Supervisor-Cut Up ........................... $45K QC/QA Supervisor ................................................ $45K Sanitation Supervisor .......................................... $40K Field Service Representative ............................. $40K

Search and Placement Specialists for the Meat and Poultry Industry

Serving individual candidates and client companies in searches for all types and levels of management positions.

Dennis W.Miller
Tel: (502) 245-1602 Fax: (502) 245-2554 E-mail: DMAsearch@aol.com 10311 Sterling Springs Road Louisville, KY 40223

SPECIAL SERVICES
X-RAY INSPECTION X-RAY
• Metal • Glass • Bone • Stone • Plastic • Rubber

SAVE YOUR PRODUCT AND YOUR GOOD NAME

HACCP compatible solution for detecting foreign particles in your product.

Food Industry Recruiters Since 1970
GEORGE COMUNALE CPC, Director, Judge Inc. Toll Free – (888)-228-7164 ext. 185 Fax (888)-228-7169 gcomunale@judge.com • www.judge.com

FAST RESPONSE FREE TESTING Call CX R COMPANY • Warsaw, IN

More on Website www.bbragg.com Night Mgr. (PC Steaks) ...... $65K Op.’s Mgr. (PC Steaks) ....... $75K Op.’s Mgr. (Case Ready) ...... $90K Slaughter Sup. (Bf) .......... $52K PM (Slice/pkg Meat).......... $140K Mnt. Mgr. (Slice/pkg Meat) ..$90K QA Mgr. (Sausage) .............. $90K Asst. Mnt. Mgr. (Bf Sl/Fab) . $70K PM (Food Processing) ........ $100K

IMMEDIATE OPPORTUNITIES

Bill Bragg & Assoc. 20432 Hedgerow Ct. Meadville, PA 16335 Phone: 814-337-8900 Fax: 814-337-8902 e-mail: bbragg@bbragg.com

lokane@sosland.com

Call Lily O’Kane at 630-717-8811 or email

Your ad could be HERE!!!

800-817-5763 • fax 574-269-7140 www.cxrcompany.com

SEMINAR

HACCP Workshop
October 13-15, 2011

Basic Sausage
November 8-10, 2011

Cured Meat
January 17-19, 2012

Dry & Semi-Dry Sausage
April 10-12, 2012

Sausage & Processed Meat
July 16-20, 2012

www.ans.iastate.edu/meatcourses

76 • Meat&Poultry • August 2011 • www.MeatPoultry.com
http://www.agriassociates.com http://www.cxrcompany.com http://www.judge.com http://www.bbragg.com http://www.ans.iastate.edu/meatcourses http://www.MeatPoultry.com
Meat&Poultry - August 2011

Table of Contents for the Digital Edition of Meat&Poultry - August 2011
