Meat&Poultry - January 2012 - 84

Classified Advertising

For Classi ed Advertising in Meat&Poultry - Contact Lily O’Kane at 630-717-8811 or fax 630-717-8822 Lokane@sosland.com

EMPLOYMENT

Cook Plant – Raw and Ready to Eat
Michigan Turkey Producers, located in Grand Rapids, Michigan, is a leading manufacturer of quality raw and cooked/value-added turkey products. With escalating growth of its deli product sales, Michigan Turkey Producers seeks an experienced Plant Manager for its Cook Plant. The Plant Manager position will oversee our state-of-the-art Cook Plant, where we use enhanced technologies and practices to produce consistently higher-quality turkey products. The Plant currently consists of 165 of the Company’s 600 total associates, with future growth expected to nearly double to 60 million pounds. The Plant Manager function is: • Hands-on managerial role, meeting USDA, HACCP, GMP, and Company standards under the supervision of the V.P. of Operations • Responsible to direct all production related activities emphasizing associate safety and welfare, process controls and finished product standards, cost of production and order attainment, plant sanitation and safe food practices. • Oversee the execution of appropriate workplace communications, policies and related management practices that result in a disciplined yet positive work environment that supports a union free philosophy. • Directly supervise the Assistant Plant Managers to achieve all established goals. The following are required qualifications: • Bachelor’s Degree, Agri-business, Meat or Food Science, or any related field a plus • Minimum 5 years related experience • Proven ability to think strategically and apply creativity to achieve practical solutions • Thorough understanding of HACCP, GMP and food safety practices and processes • Proficient communicator both written and orally. Bi-lingual a definite plus. • Proficient computer skills utilizing Microsoft programs including Excel. • Must be able to lead and work in a team environment. • Must maintain a good working relationship with all associates, USDA, and Management members throughout the organization. Michigan Turkey Producers offers an excellent, comprehensive benefit package. Please submit resume and salary requirements to: Michigan Turkey Producers Attn: Human Resource Director 1100 Hall Street, S.W. Grand Rapids, MI 49503 E-mail to: hrmail@miturkey.com Web: www.miturkey.com Michigan Turkey Producers is proud to be an Equal Opportunity Employer.

Plant Manager

Systems Analyst
Greeley, CO To design, develop & maintain management applications & systems. M/S + 1 yr exp. Mail resume to: Brittany Gratton, Swift Beef Company, 1770 Promontory Circle, Greeley, CO 80634

For Sale
Vemag Robot 500 Type 128 - mfg. date May 2001 double screw 48-367- HZ speed range 20-240 rpm "in nately variable" continuous lling machine 220 Volt.

$22,500 or "best offer"
Any questions please call 231-826-4222 Ext. 242 Tom or Ext. 249 Dan

Plant Managers .................................................. $100K Supplier Quality Manager ................................. $100K Maintenance Managers ...................................... $85K Sr. Food Technologies ......................................... $80K HR Comm. Mgr.-Bilingual ................................... $60K Production Superintendents .............................. $55K Farm Manager ......................................................$50k Maintenance Supervisors ................................... $50K Hatchery Supervisor ............................................ $45K Productions Supervisor-Evis .............................. $45K Production Supervisor-Debone .......................... $45K Production Supervisor-Cut Up ........................... $45K QC/QA Supervisor ................................................ $45K Sanitation Supervisor .......................................... $40K Field Service Representative ............................. $40K

Food Industry Recruiters Since 1970
GEORGE COMUNALE CPC, Director, Judge Inc. Toll Free – (888)-228-7164 ext. 185 Fax (888)-228-7169 gcomunale@judge.com • www.judge.com

career opportunities
With over 40 years experience, we’re proven leaders in the grain, milling, feed and food industries from entry level to executive level. Inquiries are confidential. Fees are paid by our client companies. Visit our website or contact our nearest office toll free and let our entire network go to work for you.
Atlanta 800-562-1590 California 866-909-6789 Cincinnati 800-507-9423 Dallas 800-561-7568 Davenport 800-728-0363 International offices in
A B R LT

Dennis Miller & Associates
Search and Placement Specialists for the Meat and Poultry Industry Please contact to discuss current openings and/or career position/location objectives. All fees paid by client companies.
Tel: (502) 245-1602 Fax: (502) 245-2554 E-mail: DMAsearch@aol.com 10311 Sterling Springs Road Louisville, KY 40223

Denver 800-354-8039 Florida 941-412-8210 Kansas City 800-550-7980 Memphis 800-792-2474 n P

Minneapolis 651-731-3211 Omaha 800-282-4975 Pittsburgh 866-318-0800 Seattle 509-285-5657 r

Dennis W.Miller

Visit us at www.agriassociates.com 84
• Meat&Poultry • January 2012 • www.MeatPoultry.com


http://www.miturkey.com http://www.judge.com http://www.agriassociates.com http://www.MeatPoultry.com

Meat&Poultry - January 2012

Table of Contents for the Digital Edition of Meat&Poultry - January 2012

Meat&Poultry - January, 2012
Contents
Commentary - Oozing optimism
Business notes - QSRs stop using ammonium hydroxide technology for beef
Business notes - Cargill to use HPP, resumes ground turkey processing
Business notes - Farbest to build new turkey plant in Indiana
Business notes - Seaboard Foods names new president, CEO
Business notes - Land O’Frost to acquire Wimmer’s Meats
Business notes - Hormel executive announces retirement
Business notes - Danish Crown appoints chairman, deputy chairman
Business notes - Sara Lee to expand Missouri plant
Washington - Regulatory hurdles ahead
2012 Industry Outlook - A pivotal year
2012 Outlook - Pecking orders
2012 Outlook - Where’s the beef?
2012 Outlook - Mining for global gold
2012 Outlook - Regulatory roadblocks
Farm-to-Fork - Grass-based growth
Turkey processing - Beyond the belly
Food Safety - Use judiciously
Traceability - Nature’s bar codes
Packaging - Waste not, want not
Ingredient Solutions - Sizing up sea salt
Conference Previews - Focused on Education
Names in the News
New Product Showcase
Classified Advertising
Advertisers
The Insider
Meat&Poultry - January 2012 - Meat&Poultry - January, 2012
Meat&Poultry - January 2012 - 2
Meat&Poultry - January 2012 - 3
Meat&Poultry - January 2012 - Contents
Meat&Poultry - January 2012 - 5
Meat&Poultry - January 2012 - 6
Meat&Poultry - January 2012 - 7
Meat&Poultry - January 2012 - Commentary - Oozing optimism
Meat&Poultry - January 2012 - 9
Meat&Poultry - January 2012 - Business notes - QSRs stop using ammonium hydroxide technology for beef
Meat&Poultry - January 2012 - 11
Meat&Poultry - January 2012 - Business notes - Farbest to build new turkey plant in Indiana
Meat&Poultry - January 2012 - 13
Meat&Poultry - January 2012 - Business notes - Seaboard Foods names new president, CEO
Meat&Poultry - January 2012 - Business notes - Land O’Frost to acquire Wimmer’s Meats
Meat&Poultry - January 2012 - Business notes - Sara Lee to expand Missouri plant
Meat&Poultry - January 2012 - 17
Meat&Poultry - January 2012 - Washington - Regulatory hurdles ahead
Meat&Poultry - January 2012 - 19
Meat&Poultry - January 2012 - 2012 Industry Outlook - A pivotal year
Meat&Poultry - January 2012 - 21
Meat&Poultry - January 2012 - 2012 Outlook - Pecking orders
Meat&Poultry - January 2012 - 23
Meat&Poultry - January 2012 - 24
Meat&Poultry - January 2012 - 25
Meat&Poultry - January 2012 - 2012 Outlook - Where’s the beef?
Meat&Poultry - January 2012 - 27
Meat&Poultry - January 2012 - 28
Meat&Poultry - January 2012 - 29
Meat&Poultry - January 2012 - 30
Meat&Poultry - January 2012 - 31
Meat&Poultry - January 2012 - 2012 Outlook - Mining for global gold
Meat&Poultry - January 2012 - 33
Meat&Poultry - January 2012 - 34
Meat&Poultry - January 2012 - 35
Meat&Poultry - January 2012 - 36
Meat&Poultry - January 2012 - 37
Meat&Poultry - January 2012 - 38
Meat&Poultry - January 2012 - 2012 Outlook - Regulatory roadblocks
Meat&Poultry - January 2012 - 40
Meat&Poultry - January 2012 - 41
Meat&Poultry - January 2012 - 42
Meat&Poultry - January 2012 - 43
Meat&Poultry - January 2012 - Farm-to-Fork - Grass-based growth
Meat&Poultry - January 2012 - 45
Meat&Poultry - January 2012 - 46
Meat&Poultry - January 2012 - 47
Meat&Poultry - January 2012 - Turkey processing - Beyond the belly
Meat&Poultry - January 2012 - 49
Meat&Poultry - January 2012 - 50
Meat&Poultry - January 2012 - 51
Meat&Poultry - January 2012 - 52
Meat&Poultry - January 2012 - 53
Meat&Poultry - January 2012 - Food Safety - Use judiciously
Meat&Poultry - January 2012 - 55
Meat&Poultry - January 2012 - 56
Meat&Poultry - January 2012 - 57
Meat&Poultry - January 2012 - 58
Meat&Poultry - January 2012 - 59
Meat&Poultry - January 2012 - Traceability - Nature’s bar codes
Meat&Poultry - January 2012 - 61
Meat&Poultry - January 2012 - 62
Meat&Poultry - January 2012 - 63
Meat&Poultry - January 2012 - 64
Meat&Poultry - January 2012 - 65
Meat&Poultry - January 2012 - 66
Meat&Poultry - January 2012 - Packaging - Waste not, want not
Meat&Poultry - January 2012 - 68
Meat&Poultry - January 2012 - 69
Meat&Poultry - January 2012 - 70
Meat&Poultry - January 2012 - 71
Meat&Poultry - January 2012 - 72
Meat&Poultry - January 2012 - 73
Meat&Poultry - January 2012 - Ingredient Solutions - Sizing up sea salt
Meat&Poultry - January 2012 - 75
Meat&Poultry - January 2012 - 76
Meat&Poultry - January 2012 - 77
Meat&Poultry - January 2012 - Conference Previews - Focused on Education
Meat&Poultry - January 2012 - 79
Meat&Poultry - January 2012 - Names in the News
Meat&Poultry - January 2012 - New Product Showcase
Meat&Poultry - January 2012 - 82
Meat&Poultry - January 2012 - 83
Meat&Poultry - January 2012 - Classified Advertising
Meat&Poultry - January 2012 - 85
Meat&Poultry - January 2012 - 86
Meat&Poultry - January 2012 - 87
Meat&Poultry - January 2012 - 88
Meat&Poultry - January 2012 - Advertisers
Meat&Poultry - January 2012 - The Insider
Meat&Poultry - January 2012 - 91
Meat&Poultry - January 2012 - 92
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