Meat&Poultry - April 2012 - (Page 109)

Classified Advertising For Classi ed Advertising in Meat&Poultry - Contact Lily O’Kane at 630-717-8811 or fax 630-717-8822 Lokane@sosland.com EMPLOYMENT Dennis Miller & Associates Search and Placement Specialists for the Meat and Poultry Industry Please contact to discuss current openings and/or career position/location objectives. All fees paid by client companies. Tel: (502) 245-1602 Fax: (502) 245-2554 E-mail: DMAsearch@aol.com 10311 Sterling Springs Road Louisville, KY 40223 Dennis W.Miller Plant Managers .................................................. $100K Supplier Quality Manager ................................. $100K Maintenance Managers ...................................... $85K Sr. Food Technologies ......................................... $80K HR Comm. Mgr.-Bilingual ................................... $60K Production Superintendents .............................. $55K Farm Manager ......................................................$50k Maintenance Supervisors ................................... $50K Hatchery Supervisor ............................................ $45K Productions Supervisor-Evis .............................. $45K Production Supervisor-Debone .......................... $45K Production Supervisor-Cut Up ........................... $45K QC/QA Supervisor ................................................ $45K Sanitation Supervisor .......................................... $40K Field Service Representative ............................. $40K Food Industry Recruiters Since 1970 GEORGE COMUNALE CPC, Director, Judge Inc. Toll Free – (888)-228-7164 ext. 185 Fax (888)-228-7169 gcomunale@judge.com • www.judge.com Packer’s Chemical, Inc. has immediate openings in USA & Canada for traveling Sales/Service Reps. We are very fast growing specialty chemical company seeking goal oriented candidates with a background in chicken & RTE processing operations or sanitation chemical sales. Will train to sell and service major accounts with our exclusive line of chemicals, equipment and contract cleaning services. Salary plus bonus, bene ts include insurance, paid vacation and holidays, 401K and full travel expenses and company car. Reply to: websales@packerschemical.com SEMINAR TRADER – PROTEIN SALES J&B GROUP, INC. PROTEIN EXPERIENCE REQUIRED J&B Group, Inc. is a wholesale distributor and producer of quality food products based in St. Michael, Minnesota. We are seeking a results-driven commodity sales professional to develop relationships throughout the “perishable supply system” selling Beef, Pork, Poultry and other proteins. Quali cations include: Five plus years of commissioned sales experience with commodity proteins. Bachelor’s degree in business, sales or related eld preferred. Excellent oral and written communication skills as well as customer service and presentation abilities. Strong problem solving abilities and negotiation skills. Ability to work in a dynamic environment with multiple priorities. Very strong computer literacy with functional knowledge of Of ce 2010 Products. This Trader will be responsible for acquiring and developing new customers and achieving sales and gross pro t budget goals, and for managing all aspects of the business relationship between the company and its customers. We offer a competitive salary, bene ts and gain sharing. Please submit your cover letter, resume and salary requirements to: jbhrst@jbgroup.com. No phone calls please. MFDV/EOE IMMEDIATE OPPORTUNITIES More on Website www.bbragg.com Corp. QA Mgr. (Bf SI/Fab)..$100K Slaughter Supt. (BF) ........ $80K Sausage Sup. ................. $75K Sup. (Ground Beef).............. $50K Op.’s Mgr. (PC Steaks) ......... $75K Mnt. Mgr. (Slice/Pkg Meat) ... $90K Sales Mgr. (Foodservice) ...... $80K QA Mgr. (Sausage) .............. $90K QA Sup/Proc. Food .......... $55K Bill Bragg & Assoc. 20432 Hedgerow Ct. Meadville, PA 16335 Phone: 814-337-8900 Fax: 814-337-8902 e-mail: bbragg@bbragg.com Sausage & Processed Meat July 16-20, 2012 HACCP Workshop October 18-20, 2012 Basic Sausage November 13-15, 2012 Cured Meat January 15-17, 2013 Dry & Semi-Dry Sausage April 9-11, 2013 www.ans.iastate.edu/meatcourses www.MeatPoultry.com • April 2012 • Meat&Poultry • 109 http://www.agriassociates.com http://www.judge.com http://www.bbragg.com http://www.ans.iastate.edu/meatcourses http://www.MeatPoultry.com

Table of Contents for the Digital Edition of Meat&Poultry - April 2012

Meat&Poultry - April 2012
Table of Contents
Commentary - Assassinating effective technology
Business Notes - LFTB fallout continues
Business Notes - Thompson to CEO of McDonald’s
Business Notes - Introducing: NAMA
Business Notes - Group to acquire Burger King restaurants
Business Notes - JBS may leave Argentina
Business Notes - JBS Q4 earnings advance despite Pilgrim’s Pride loss
Business Notes - Tyson addresses its strategy and stance on LFTB
Washington - Family farm labor pains
Cover Story - Team builder
Food Safety - Full speed ahead
CEO Series - Executive experience
Ground Beef - Burger nirvana
Meat Processing - Operations & Engineering
Flooring - Building a solid foundation
Contract Sanitation - Focus on plant sanitation
Sanitation Tips (Consejos de Sanidad) - Cleaning compounds
Sanitation Tips - Be cautious with chemicals
Packaging Solutions - Sandwich success
Ingredient Issues - ‘Real food’ nutrition
Ingredient Trends - Tracking global ingredient trends
Small Business Matters - Remote possibilities
Leadership Development - Creating future leaders
From the Corral - On-farm handling
Labor - Balancing and bargaining act
Names in the News
New Product Showcase
Classified Advertising
Advertisers
The Insider

Meat&Poultry - April 2012

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