MEAT+POULTRY - August 2015 - 46

DELI REPORT

physical setting; from workers' hygiene habits
to cleaning methods for slicers, counters,
showcases and trays; from food handling to
temperature integrity - and a lot more. The
report underscores how food safety practices
in deli-dairy-bakeries impact a store's total
performance and its credibility with shoppers

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as a primary resource of health and wellness
foods and beverages.
The report shows one-third of US adults
have ended a supermarket visit due to store
messiness. And those shoppers are pickier
about food safety within the deli-dairy-bakery
than in the store as a whole. Eighty-five
percent of shoppers need to feel
confident about food safety in the
deli and the dairy-bakery service
areas before buying food there.
There are five areas of
supermarket food safety
leadership that stem directly from
deli-dairy-bakery departments:
x Food must be handled in
pristinely clean areas;
x Food handlers must wash
hands and change gloves often, in
full view of customers;
x The department must receive
the highest grade from a food
safety inspector, and this rating
should be posted for customers
to see;
x Food handlers must wear hair
restraints;
x Food handlers must wear clean
jackets, aprons or uniforms.

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They are certified OU Kosher Pareve and HALAL registered.
They meet NSF H1 safety standards and are authorized for
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46

MEAT+ POULTRY | 08.15 | www.meatpoultry.com

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The good news for in-store
service delis is that supermarkets
are the most trusted retail format,
three times more trusted than
specialty stores, according to the
IDDBA. Within supermarkets,
consumers trust service
perishables department managers
the most for food safety vs. store
managers and butchers.
Supermarkets, especially delis,
can bridge food-safety-knowledge
gaps that consumers have, and
build their food safety authority
with educational programs,
signage and consistency in what
customers see. It's important for
delis and supermarkets because
the survey found that 96.5 percent
of adult survey respondents said
they shopped in supermarkets for
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MEAT+POULTRY - August 2015

Table of Contents for the Digital Edition of MEAT+POULTRY - August 2015
