Meat+Poultry - August 2017 - 14

WA S H I N G T O N

GMO labeling marches on
The Donald Trump administration has
delayed the implementation of a new
federal Nutrition Facts Panel as well
as a new national menu labeling law.
Could a finalized GMO labeling law be
delayed, too?
That question was asked to Craig
Morris, Ph.D., a deputy administrator
for the US Dept. of Agriculture's
Agricultural Marketing Service, in a
presentation at the Institute of Food
Technologists' annual meeting and food
exposition held in Las Vegas.
"Well, we have a statutory
requirement to have the regulation
published by July of 2018," he said.
"So that (a delay) would be up to the
administration. Our intent obviously
is ... the current marching orders we
have in place is to have regulation in
place by July of '18."
The new Nutrition Facts Panel
issued by the Food and Drug
Administration (FDA) originally was
supposed to become mandatory by July
26, 2018. The Trump administration
has delayed compliance until a date
yet to be determined. Morris said the
USDA's Agricultural Marketing Service,
which will oversee the GMO labeling
law, is working closely with the FDA
and that mandatory compliance for
both rulings potentially could be dates
where manufacturers could come into

compliance at the same time.
The Barack Obama administration
enacted the GMO labeling law, known
as the National Bioengineered Food
Disclosure Standard, on July 29, 2016.
Morris said the USDA hopes to release
a proposed rule for public comment
this fall.
The law defines bioengineered
food as food intended for human
consumption that contains genetic
material that has been modified
through in vitro recombinant DNA
techniques and for which the
modification could not otherwise
be obtained through conventional
breeding or found in nature. The
Secretary of Agriculture shall
determine the amount of bioengineered
substance necessary to deem the food
as bioengineered.
Morris said the USDA is facing an
"aggressive" timeline to publish the
final rule by July 2018. The transition
to the Trump administration from the
Obama administration is a factor.
"It takes some time often to bring
new political leadership up to speed
on this massive bureaucracy that they
have inherited in the executive branch,"
he said. "This is an unbelievably
important law."
The executive branch may have
some say on the final rule, such as what
items may receive exclusions.
 "The administration does have
discretion in terms of choosing within

legislative authority that which will be
covered," Morris said.
Highly refined sugars and oils
potentially could receive exclusions.
Currently the USDA's Agricultural
Marketing Service has the authority to
cover highly refined sugars and oils in
the GMO labeling law.
"We haven't asked for a new ruling
on that yet," Morris said. "However, that
is very clearly one of the issues that we
are dealing with. We understand the
limitations in detecting genetic material
in highly refined sugars and oils."
Morris listed the nine areas of the
GMO labeling statute:
1. Defining bioengineered food,
2. The authority to preempt state food
labeling standards,
3. The creation of federal mandatory
disclosure,
4. Providing manufacturers with three
choices in disclosure: text, electronic
disclosure such as quick-response
(QR) codes, and other forms such as a
symbol,
5. Exclusions that do not require
disclosure,
6. Special allowances for small food
manufacturers,
7. Food safety implications, although
the statute in no way shape or form
disparages bioengineered foods,
8. Provisions for organically produced
foods, and
9. Enforcement.
J E FF G E L S K I | m e a t p o u l t r y @ s o s l a n d .c o m

"It takes some time often to bring new political
leadership up to speed on this massive
bureaucracy that they have inherited in the
executive branch."

14

MEAT+ POULTRY | 08.17 | www.meatpoultry.com

Shutterstock

- CRAIG MORRIS, PH.D.


http://www.meatpoultry.com

Meat+Poultry - August 2017

Table of Contents for the Digital Edition of Meat+Poultry - August 2017

Meat+Poultry - August 2017
CONTENTS
PUBLISHING INFO
COMMENTARY -- Strategic transparency
BUSINESS NOTES -- PILGRIM’S RELEASES 2016 SUSTAINABILITY REPORT
BUSINESS NOTES -- BPI ACCEPTS SETTLEMENT IN DEFAMATION CASE
BUSINESS NOTES -- TYSON TO EXPAND DISTRIBUTION CENTER
BUSINESS NOTES -- TRIUMPH FOODS COMPLETES PLANT EXPANSION
BUSINESS NOTES -- OLYMEL PORK PLANT TO PROCESS SAUSAGE
BUSINESS NOTES -- SAM’S CLUB FIRST TO SELL RETAIL BEEF IN CHINA
WASHINGTON -- GMO labeling marches on
COVER STORY -- CHICKEN CHAMPIONS
BY THE NUMBERS -- Tracking deli demands
BY THE NUMBERS -- DELI AND THE HISPANIC MARKET
COMPANY PROFILE -- HEALTHY AND SIMPLE
SPECIALTY PROCESSING -- Ethnic expansion
INGREDIENT ISSUES -- CLEANER, SIMPLER DELI MEATS
FOOD SAFETY -- RISING TO THE CHALLENGE
PACKAGING ADVANCES -- Sustaining solutions
PACKAGING SOLUTIONS -- HIGH-TECH PACKAGING
SHOW PREVIEW -- BETTING ON PACKAGING INNOVATIONS
SMALL BUSINESS MATTERS -- Thriving on competition
TOOLS OF THE TRADE -- BELTING IT OUT
BACON BUSINESS -- Bacon remains big business
NON-TRADITIONAL PROCESSING -- MEAT MINUS SLAUGHTER
CORPORATE PROFILE -- Price for prominence
FROM THE CORRAL -- Systematic approach specifics
CALENDAR -- Industry events
NAMES IN THE NEWS
SHOWCASE
CLASSIFIEDS
ADVERTISERS
THE INSIDER
Process Expo
WELCOME
SCHEDULE OF EVENTS
EDUCATIONAL SESSIONS
EXPO NEWS -- Expo participants help defeat hunger
EXPO NEWS -- Exhibitors feature virtual reality
EXHIBITORS
Meat+Poultry - August 2017 - Meat+Poultry - August 2017
Meat+Poultry - August 2017 - 2
Meat+Poultry - August 2017 - 3
Meat+Poultry - August 2017 - CONTENTS
Meat+Poultry - August 2017 - 5
Meat+Poultry - August 2017 - PUBLISHING INFO
Meat+Poultry - August 2017 - 7
Meat+Poultry - August 2017 - COMMENTARY -- Strategic transparency
Meat+Poultry - August 2017 - 9
Meat+Poultry - August 2017 - BUSINESS NOTES -- BPI ACCEPTS SETTLEMENT IN DEFAMATION CASE
Meat+Poultry - August 2017 - 11
Meat+Poultry - August 2017 - BUSINESS NOTES -- SAM’S CLUB FIRST TO SELL RETAIL BEEF IN CHINA
Meat+Poultry - August 2017 - 13
Meat+Poultry - August 2017 - WASHINGTON -- GMO labeling marches on
Meat+Poultry - August 2017 - 15
Meat+Poultry - August 2017 - COVER STORY -- CHICKEN CHAMPIONS
Meat+Poultry - August 2017 - 17
Meat+Poultry - August 2017 - 18
Meat+Poultry - August 2017 - 19
Meat+Poultry - August 2017 - 20
Meat+Poultry - August 2017 - 21
Meat+Poultry - August 2017 - 22
Meat+Poultry - August 2017 - 23
Meat+Poultry - August 2017 - 24
Meat+Poultry - August 2017 - 25
Meat+Poultry - August 2017 - 26
Meat+Poultry - August 2017 - 27
Meat+Poultry - August 2017 - BY THE NUMBERS -- Tracking deli demands
Meat+Poultry - August 2017 - 29
Meat+Poultry - August 2017 - BY THE NUMBERS -- DELI AND THE HISPANIC MARKET
Meat+Poultry - August 2017 - 31
Meat+Poultry - August 2017 - 32
Meat+Poultry - August 2017 - 33
Meat+Poultry - August 2017 - COMPANY PROFILE -- HEALTHY AND SIMPLE
Meat+Poultry - August 2017 - 35
Meat+Poultry - August 2017 - 36
Meat+Poultry - August 2017 - 37
Meat+Poultry - August 2017 - 38
Meat+Poultry - August 2017 - 39
Meat+Poultry - August 2017 - 40
Meat+Poultry - August 2017 - 41
Meat+Poultry - August 2017 - 42
Meat+Poultry - August 2017 - 43
Meat+Poultry - August 2017 - SPECIALTY PROCESSING -- Ethnic expansion
Meat+Poultry - August 2017 - 45
Meat+Poultry - August 2017 - 46
Meat+Poultry - August 2017 - 47
Meat+Poultry - August 2017 - INGREDIENT ISSUES -- CLEANER, SIMPLER DELI MEATS
Meat+Poultry - August 2017 - 49
Meat+Poultry - August 2017 - 50
Meat+Poultry - August 2017 - 51
Meat+Poultry - August 2017 - 52
Meat+Poultry - August 2017 - 53
Meat+Poultry - August 2017 - 54
Meat+Poultry - August 2017 - 55
Meat+Poultry - August 2017 - 56
Meat+Poultry - August 2017 - 57
Meat+Poultry - August 2017 - FOOD SAFETY -- RISING TO THE CHALLENGE
Meat+Poultry - August 2017 - 59
Meat+Poultry - August 2017 - 60
Meat+Poultry - August 2017 - 61
Meat+Poultry - August 2017 - 62
Meat+Poultry - August 2017 - 63
Meat+Poultry - August 2017 - 64
Meat+Poultry - August 2017 - 65
Meat+Poultry - August 2017 - PACKAGING ADVANCES -- Sustaining solutions
Meat+Poultry - August 2017 - 67
Meat+Poultry - August 2017 - PACKAGING SOLUTIONS -- HIGH-TECH PACKAGING
Meat+Poultry - August 2017 - 69
Meat+Poultry - August 2017 - 70
Meat+Poultry - August 2017 - 71
Meat+Poultry - August 2017 - SHOW PREVIEW -- BETTING ON PACKAGING INNOVATIONS
Meat+Poultry - August 2017 - 73
Meat+Poultry - August 2017 - SMALL BUSINESS MATTERS -- Thriving on competition
Meat+Poultry - August 2017 - 75
Meat+Poultry - August 2017 - 76
Meat+Poultry - August 2017 - 77
Meat+Poultry - August 2017 - TOOLS OF THE TRADE -- BELTING IT OUT
Meat+Poultry - August 2017 - 79
Meat+Poultry - August 2017 - 80
Meat+Poultry - August 2017 - 81
Meat+Poultry - August 2017 - 82
Meat+Poultry - August 2017 - 83
Meat+Poultry - August 2017 - 84
Meat+Poultry - August 2017 - 85
Meat+Poultry - August 2017 - BACON BUSINESS -- Bacon remains big business
Meat+Poultry - August 2017 - 87
Meat+Poultry - August 2017 - 88
Meat+Poultry - August 2017 - 89
Meat+Poultry - August 2017 - NON-TRADITIONAL PROCESSING -- MEAT MINUS SLAUGHTER
Meat+Poultry - August 2017 - 91
Meat+Poultry - August 2017 - 92
Meat+Poultry - August 2017 - 93
Meat+Poultry - August 2017 - 94
Meat+Poultry - August 2017 - 95
Meat+Poultry - August 2017 - CORPORATE PROFILE -- Price for prominence
Meat+Poultry - August 2017 - 97
Meat+Poultry - August 2017 - 98
Meat+Poultry - August 2017 - 99
Meat+Poultry - August 2017 - FROM THE CORRAL -- Systematic approach specifics
Meat+Poultry - August 2017 - 101
Meat+Poultry - August 2017 - CALENDAR -- Industry events
Meat+Poultry - August 2017 - 103
Meat+Poultry - August 2017 - NAMES IN THE NEWS
Meat+Poultry - August 2017 - 105
Meat+Poultry - August 2017 - SHOWCASE
Meat+Poultry - August 2017 - 107
Meat+Poultry - August 2017 - CLASSIFIEDS
Meat+Poultry - August 2017 - 109
Meat+Poultry - August 2017 - 110
Meat+Poultry - August 2017 - 111
Meat+Poultry - August 2017 - 112
Meat+Poultry - August 2017 - ADVERTISERS
Meat+Poultry - August 2017 - THE INSIDER
Meat+Poultry - August 2017 - 115
Meat+Poultry - August 2017 - 116
Meat+Poultry - August 2017 - Process Expo
Meat+Poultry - August 2017 - PROCESS EXPO - 2
Meat+Poultry - August 2017 - WELCOME
Meat+Poultry - August 2017 - SCHEDULE OF EVENTS
Meat+Poultry - August 2017 - PROCESS EXPO - 5
Meat+Poultry - August 2017 - PROCESS EXPO - 6
Meat+Poultry - August 2017 - PROCESS EXPO - 7
Meat+Poultry - August 2017 - EDUCATIONAL SESSIONS
Meat+Poultry - August 2017 - PROCESS EXPO - 9
Meat+Poultry - August 2017 - PROCESS EXPO - 10
Meat+Poultry - August 2017 - PROCESS EXPO - 11
Meat+Poultry - August 2017 - PROCESS EXPO - 12
Meat+Poultry - August 2017 - PROCESS EXPO - 13
Meat+Poultry - August 2017 - PROCESS EXPO - 14
Meat+Poultry - August 2017 - PROCESS EXPO - 15
Meat+Poultry - August 2017 - PROCESS EXPO - 16
Meat+Poultry - August 2017 - PROCESS EXPO - 17
Meat+Poultry - August 2017 - PROCESS EXPO - 18
Meat+Poultry - August 2017 - PROCESS EXPO - 19
Meat+Poultry - August 2017 - PROCESS EXPO - 20
Meat+Poultry - August 2017 - PROCESS EXPO - 21
Meat+Poultry - August 2017 - PROCESS EXPO - 22
Meat+Poultry - August 2017 - EXPO NEWS -- Expo participants help defeat hunger
Meat+Poultry - August 2017 - PROCESS EXPO - 24
Meat+Poultry - August 2017 - EXPO NEWS -- Exhibitors feature virtual reality
Meat+Poultry - August 2017 - EXHIBITORS
Meat+Poultry - August 2017 - PROCESS EXPO - 27
Meat+Poultry - August 2017 - PROCESS EXPO - 28
Meat+Poultry - August 2017 - PROCESS EXPO - 29
Meat+Poultry - August 2017 - PROCESS EXPO - 30
Meat+Poultry - August 2017 - PROCESS EXPO - 31
Meat+Poultry - August 2017 - PROCESS EXPO - 32
Meat+Poultry - August 2017 - PROCESS EXPO - 33
Meat+Poultry - August 2017 - PROCESS EXPO - 34
Meat+Poultry - August 2017 - PROCESS EXPO - 35
Meat+Poultry - August 2017 - PROCESS EXPO - 36
Meat+Poultry - August 2017 - PROCESS EXPO - 37
Meat+Poultry - August 2017 - PROCESS EXPO - 38
Meat+Poultry - August 2017 - PROCESS EXPO - 39
Meat+Poultry - August 2017 - PROCESS EXPO - 40
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