Meat+Poultry - July 2019 - 77

FOOD SAFETY

preventing Salmonella and Campylobacter
and whether the actual load reduction is
predictable. When a company invests in a
new product or service, it expects a return on
investment and a rate of return. There is some
hesitation because a way to calculate the rate
of return has yet to be discovered.
"Because of brand image and some things
that have happened such as recalls, a lot of
integrated poultry companies are having a
lot of discussions," Applegate says. "There
is willingness to invest in some of these feed
additives, but it's still an open question. Is
it really efficacious? Is it not? Does it really
reduce my total load coming in the front
door of the processing plant? Those are still
open questions."

Vitaliy Hrabar - adobe.stock.com

IN-PLANT IMPACT
To control Salmonella and Campylobacter
inside the processing facility, staff must
not only execute the interventions, but also
validate those interventions scientifically
to ensure they work, said Juan
F. DeVillena, director, quality
assurance and food safety at
Oakwood, Georgia-based Wayne
Farms, during his presentation. He
also pointed out that processing
plants each have individual needs.
"That's the other part that I
touched on when I presented it.
That what I validate for me at my
plant might not apply to a different
plant in a different place," DeVillena
says. DeVillena also talked about
the abilities of pathogens to
change and become more, or less,
threatening as time goes on.
Currently, peracetic acid (PAA)
has proved effective in the right
amounts and applications to help
reduce Salmonella, but DeVillena
said during his presentation at
least one serotype, Salmonella
infantis, has shown resistance, and
that PAA is not as effective against
Campylobacter.
"Campylobacter is the next
thing that we need to focus on," he
says. "I don't know if PAA is going
to be the chemical to go to."
DeVillena says that Cam-

pylobacter doesn't get the same focus as
Salmonella, so once Campylobacter does start
to make regular appearances on food safety
radar, industry will need something other
than PAA.
"Either the chemical companies are
going to have to work on it, and I'm pretty
sure they're already working on it, to
develop a new chemical with all the safety

Continuing to work
toward zero pathogens
keeps companies alert
and levels low.

www.meatpoultry.com | 07.19 | MEAT+ POULTRY

77



https://twitter.com/KemcoSystems https://www.facebook.com/Kemco-Systems-Co-LLC-836366339829100/ https://www.linkedin.com/company/kemco-systems-inc- http://www.kemcosystems.com/mp2019

Meat+Poultry - July 2019

Table of Contents for the Digital Edition of Meat+Poultry - July 2019

Meat+Poultry - July 2019
CONTENTS
COMMENTARY - Undeniable influencers
BUSINESS NOTES - CONAGRA BRANDS BREAKS INTO MEAT ALTERNATIVES
CATTLE CARE PROGRAM GETS TEMPLE GRANDIN APPROVAL
BEYOND MEAT LAUNCHES MARBLED BURGER
PERDUE UNVEILS VEGETABLE-BLENDED CHICKEN PRODUCTS
NEWLY WEDS FOODS ACQUIRES UK COMPANY
CARGILL PROTEIN DEBUTS NEW PRODUCTS AT IDDBA
WASHINGTON - Goin’ to Kansas City
COVER STORY - Perfecting PROCESSES
CORPORATE STRATEGIES - STAYING SUSTAINABLE
INDUSTRY OUTLOOK - Supply & DEMAND
NEW PRODUCT DEVELOPMENT - Tyson's rooting interest
CORPORATE RESPONSIBILITY - McDonald’s FIGHT for sustainability
INGREDIENT ISSUES - BEYOND IMPOSSIBLE
PACKAGING SOLUTIONS - airing out PACKAGING PROBLEMS
FOOD SAFETY - Standards and goals
SMALL BUSINESS MATTERS - Waste not...
SHOW PREVIEW - ALL IN
COMPANY PROFILE - PASSING THE TORCH
LABOR - Demystifying no-match letters
CALENDAR
NAMES IN THE NEWS
SHOWCASE
CLASSIFIEDS
ADVERTISERS
THE INSIDER
IFFA 2019 RECAP
Booth profiles
On-trend technology
International attraction
Making connections
Global travels
Speed and accuracy
Pursuing perfect portions
More than a trade show
Better packaging
Meeting customer demands
Continued partnership
Processing IQ
Meat+Poultry - July 2019 - Meat+Poultry - July 2019
Meat+Poultry - July 2019 - Meat+Poultry - July 2019
Meat+Poultry - July 2019 - 2
Meat+Poultry - July 2019 - 3
Meat+Poultry - July 2019 - CONTENTS
Meat+Poultry - July 2019 - 5
Meat+Poultry - July 2019 - 6
Meat+Poultry - July 2019 - 7
Meat+Poultry - July 2019 - COMMENTARY - Undeniable influencers
Meat+Poultry - July 2019 - 9
Meat+Poultry - July 2019 - CATTLE CARE PROGRAM GETS TEMPLE GRANDIN APPROVAL
Meat+Poultry - July 2019 - 11
Meat+Poultry - July 2019 - CARGILL PROTEIN DEBUTS NEW PRODUCTS AT IDDBA
Meat+Poultry - July 2019 - 13
Meat+Poultry - July 2019 - WASHINGTON - Goin’ to Kansas City
Meat+Poultry - July 2019 - 15
Meat+Poultry - July 2019 - COVER STORY - Perfecting PROCESSES
Meat+Poultry - July 2019 - 17
Meat+Poultry - July 2019 - 18
Meat+Poultry - July 2019 - 19
Meat+Poultry - July 2019 - 20
Meat+Poultry - July 2019 - 21
Meat+Poultry - July 2019 - 22
Meat+Poultry - July 2019 - 23
Meat+Poultry - July 2019 - 24
Meat+Poultry - July 2019 - 25
Meat+Poultry - July 2019 - CORPORATE STRATEGIES - STAYING SUSTAINABLE
Meat+Poultry - July 2019 - 27
Meat+Poultry - July 2019 - 28
Meat+Poultry - July 2019 - 29
Meat+Poultry - July 2019 - 30
Meat+Poultry - July 2019 - 31
Meat+Poultry - July 2019 - 32
Meat+Poultry - July 2019 - 33
Meat+Poultry - July 2019 - INDUSTRY OUTLOOK - Supply & DEMAND
Meat+Poultry - July 2019 - 35
Meat+Poultry - July 2019 - 36
Meat+Poultry - July 2019 - 37
Meat+Poultry - July 2019 - 38
Meat+Poultry - July 2019 - 39
Meat+Poultry - July 2019 - NEW PRODUCT DEVELOPMENT - Tyson's rooting interest
Meat+Poultry - July 2019 - 41
Meat+Poultry - July 2019 - 42
Meat+Poultry - July 2019 - 43
Meat+Poultry - July 2019 - 44
Meat+Poultry - July 2019 - 45
Meat+Poultry - July 2019 - 46
Meat+Poultry - July 2019 - 47
Meat+Poultry - July 2019 - CORPORATE RESPONSIBILITY - McDonald’s FIGHT for sustainability
Meat+Poultry - July 2019 - 49
Meat+Poultry - July 2019 - 50
Meat+Poultry - July 2019 - 51
Meat+Poultry - July 2019 - 52
Meat+Poultry - July 2019 - 53
Meat+Poultry - July 2019 - INGREDIENT ISSUES - BEYOND IMPOSSIBLE
Meat+Poultry - July 2019 - 55
Meat+Poultry - July 2019 - 56
Meat+Poultry - July 2019 - 57
Meat+Poultry - July 2019 - 58
Meat+Poultry - July 2019 - 59
Meat+Poultry - July 2019 - 60
Meat+Poultry - July 2019 - 61
Meat+Poultry - July 2019 - PACKAGING SOLUTIONS - airing out PACKAGING PROBLEMS
Meat+Poultry - July 2019 - 63
Meat+Poultry - July 2019 - 64
Meat+Poultry - July 2019 - 65
Meat+Poultry - July 2019 - 66
Meat+Poultry - July 2019 - 67
Meat+Poultry - July 2019 - 68
Meat+Poultry - July 2019 - 69
Meat+Poultry - July 2019 - FOOD SAFETY - Standards and goals
Meat+Poultry - July 2019 - 71
Meat+Poultry - July 2019 - 72
Meat+Poultry - July 2019 - 73
Meat+Poultry - July 2019 - 74
Meat+Poultry - July 2019 - 75
Meat+Poultry - July 2019 - 76
Meat+Poultry - July 2019 - 77
Meat+Poultry - July 2019 - 78
Meat+Poultry - July 2019 - 79
Meat+Poultry - July 2019 - SMALL BUSINESS MATTERS - Waste not...
Meat+Poultry - July 2019 - 81
Meat+Poultry - July 2019 - 82
Meat+Poultry - July 2019 - 83
Meat+Poultry - July 2019 - 84
Meat+Poultry - July 2019 - 85
Meat+Poultry - July 2019 - SHOW PREVIEW - ALL IN
Meat+Poultry - July 2019 - 87
Meat+Poultry - July 2019 - COMPANY PROFILE - PASSING THE TORCH
Meat+Poultry - July 2019 - 89
Meat+Poultry - July 2019 - 90
Meat+Poultry - July 2019 - 91
Meat+Poultry - July 2019 - 92
Meat+Poultry - July 2019 - 93
Meat+Poultry - July 2019 - LABOR - Demystifying no-match letters
Meat+Poultry - July 2019 - 95
Meat+Poultry - July 2019 - CALENDAR
Meat+Poultry - July 2019 - 97
Meat+Poultry - July 2019 - NAMES IN THE NEWS
Meat+Poultry - July 2019 - 99
Meat+Poultry - July 2019 - SHOWCASE
Meat+Poultry - July 2019 - 101
Meat+Poultry - July 2019 - CLASSIFIEDS
Meat+Poultry - July 2019 - 103
Meat+Poultry - July 2019 - 104
Meat+Poultry - July 2019 - ADVERTISERS
Meat+Poultry - July 2019 - THE INSIDER
Meat+Poultry - July 2019 - 107
Meat+Poultry - July 2019 - 108
Meat+Poultry - July 2019 - IFFA 2019 RECAP
Meat+Poultry - July 2019 - iffa - 2
Meat+Poultry - July 2019 - Booth profiles
Meat+Poultry - July 2019 - On-trend technology
Meat+Poultry - July 2019 - iffa - 5
Meat+Poultry - July 2019 - International attraction
Meat+Poultry - July 2019 - provisur - 1
Meat+Poultry - July 2019 - provisur - 2
Meat+Poultry - July 2019 - provisur - 3
Meat+Poultry - July 2019 - provisur - 4
Meat+Poultry - July 2019 - iffa - 7
Meat+Poultry - July 2019 - Making connections
Meat+Poultry - July 2019 - iffa - 9
Meat+Poultry - July 2019 - Global travels
Meat+Poultry - July 2019 - iffa - 11
Meat+Poultry - July 2019 - Speed and accuracy
Meat+Poultry - July 2019 - iffa - 13
Meat+Poultry - July 2019 - iffa - 14
Meat+Poultry - July 2019 - iffa - 15
Meat+Poultry - July 2019 - Pursuing perfect portions
Meat+Poultry - July 2019 - iffa - 17
Meat+Poultry - July 2019 - More than a trade show
Meat+Poultry - July 2019 - iffa - 19
Meat+Poultry - July 2019 - Better packaging
Meat+Poultry - July 2019 - iffa - 21
Meat+Poultry - July 2019 - iffa - 22
Meat+Poultry - July 2019 - iffa - 23
Meat+Poultry - July 2019 - Meeting customer demands
Meat+Poultry - July 2019 - iffa - 25
Meat+Poultry - July 2019 - Continued partnership
Meat+Poultry - July 2019 - Processing IQ
Meat+Poultry - July 2019 - iffa - 28
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