Meat+Poultry - November 2019 - 80

CALENDAR

Industry events
NOVEMBER
Short Course Cured
Meat - Basic Sausage
Nov. 12-14
Ames, Iowa
Sponsor: Iowa State Meat Lab
With a focus on the technology of
sausage processing, short course
topics range from lectures on basic
meat science to demonstrations
of processing techniques.
w w w. m e a t s c i e n c e .a g .i a s t a t e .e d u/
s h o r t c o u r s e/b a s i c -s a us a g e -s h o r t - c o u r s e

Sustainable Agriculture Summit
Nov. 20-21
Indianapolis, Indiana
Sponsor: USPOULTRY
The summit is designed to strengthen
the supply chain network of producers,
agribusiness retailers and influencers
who drive continuous improvement in
agricultural sustainability and deliver
food, fiber and fuel to a growing world.
s us t a i n a b l e a g s u m m i t.us d a i r y.c o m/#/
Summar y

JANUARY 2020
National Western
Intercollegiate
See the
Meat Judging
IPPE preview
Contest
on Page 76
Jan. 19-20
Greeley, Colorado
Sponsor:
American Meat
Science Association
These events are used as a tool for
recruitment and development of
future meat science technologists.
The contest will take place at the
JBS corporate office in Greeley.
w w w. m e a t s c i e n c e .o r g/

Iowa Pork Congress
Jan. 22-23
Des Moines, Iowa
Sponsor: Iowa Pork Congress

80

MEAT+ POULTRY | 11.19 | www.meatpoultry.com

Iowa Pork Congress is one of the
largest swine trade shows in the
US, attracting 5,000 visitors from
more than a dozen states. Attendees
can visit with nearly 300 companies
promoting their products and
services for the swine industry.
w w w.i o w a p o r kc o n g r e s s .o r g

Minnesota Pork Congress
Jan. 28-29
Minneapolis, Minnesota
Sponsor: Minnesota Pork Board
The Pork Congress consists of a
trade show and educational sessions
featuring a variety of exhibitors,
timely seminars and social events.
w w w. m n p o r kc o n g r e s s .c o m

International Production &
Processing Expo (IPPE)
Jan. 28-30
Atlanta, Georgia
Sponsor: AFIA, NAMI and USPOULTRY
IPPE will feature more than 1,300
exhibitors and 30,000 visitors to
the four-day trade show. There are
an estimated 7,200 international
visitors from more than 140
countries expected to attend.
This event is the largest annual
trade show for the poultry,
meat and feed industries.
w w w.i p p ex p o.c o m

FEBRUARY 2020

NCBA Annual Convention
and Trade Show
Feb. 5-7
San Antonio, Texas
Sponsor: National Cattlemen's
Beef Association
The NCBA convention brings the
cattle industry together to network
and create policy. Joint and individual
meetings will also be held by: The
National Cattlemen's Beef Association,
Cattlemen's Beef Promotion &
Research Board, American National
CattleWomen Inc., CattleFax and
National Cattlemen's Foundation.
w w w. b e e f us a .o r g/c o nv e n t i o n e v e n t s .a s px

Wisconsin Pork Expo and
Taste of Elegance
Feb. 6-7
Wisconsin Dells, Wisconsin
Sponsor: Wisconsin Pork Association
The Pork Expo provides a chance
for pork producers of Wisconsin
to gather and share education
programs and network.
w w w.w p p a .o r g/t a s t e - o f - e l e g a n c e

Missouri Pork Expo
Feb. 11-12
Columbia, Missouri
Sponsor: Missouri Pork Association
The Expo facilitates pork producers
from around Missouri to meet and
discuss the trends of the industry and
strengthen their network of contacts.

Illinois Pork Expo
Feb. 4-5
Springfield, Illinois
Sponsor: Illinois Pork Producers
More than 130 companies will
be featured at the Illinois Pork
Expo. In the past, the seminar
lineup has included topics such as
contract producer opportunities,
juggling farm and family life,
manure and barn management.

w w w.mopork.com/event/missouri-pork-expo

i l p o r k .c o m/ex p o/2 0 2 0 - i l - p o r k- ex p o

w w w.e a t t u r ke y.o r g/e v e n t s

National Turkey Federation
Annual Convention
Feb. 12-16
Nashville, Tennessee
Sponsor: National Turkey Federation
Attendees can network and
participate in discussions about
technical, regulatory, legislative,
communications and marketing issues.


http://www.iowaporkcongress.org http://www.meatscience.ag.iastate.edu/shortcourse/basic-sausage-short-course http://www.beefusa.org/conventionevents.aspx http://www.mnporkcongress.com http://sustainableagsummit.usdairy.com/#/summary http://www.wppa.org/taste-of-elegance http://www.ippexpo.com http://www.mopork.com/event/missouri-pork-expo http://www.meatscience.org/ http://www.ilpork.com/expo/2020-il-pork-expo https://www.eatturkey.org/events/ http://www.meatpoultry.com

Meat+Poultry - November 2019

Table of Contents for the Digital Edition of Meat+Poultry - November 2019

Meat+Poultry - November 2019
CONTENTS
COMMENTARY - Winning with words
BUSINESS NOTES - TYSON FRESH MEATS BANS RACTOPAMINE USE IN HOGS
WAYNE FARMS EXPANDS ITS RETAIL REACH
SUPERIOR FARMS SPRINGS NEW LAMB SAUSAGES
FOSTER FARMS ADDS ZACKY FARMS ASSETS
BUTTERBALL DEBUTS SOCIAL RESPONSIBILITY REPORT
JACK LINK’S, LORISSA’S KITCHEN EXPAND PORTFOLIO
KRAFT HEINZ TEAMS UP WITH UFC ON NEW PROTEIN SNACK
WASHINGTON - Japanese negotiations
NEWS UPDATE - Boosting agribusiness
ANIMAL WELFARE REPORT - Raising THE BAR
Upstream awareness
POULTRY PROCESSING TECH - QUALITY CONTROL
MANAGING AND MEASURING
FOOD SAFETY - Pressured to IMPROVE
PACKAGING SOLUTIONS - Forming FRESHNESS
INGREDIENT ISSUES - Adding moisture, adding value
PROCESSOR PERSPECTIVE - Predicting the FUTURE
SMALL BUSINESS MATTERS - Talkin' TURKEY
ALTERNATIVE PROTEINS - Plant-based PROGRESSION
SHOW PREVIEW - IPPE invitation
FROM THE CORRAL - Animal awareness
CALENDAR
NAMES IN THE NEWS
SHOWCASE
CLASSIFIEDS
ADVERTISERS
THE INSIDER
Meat+Poultry - November 2019 - Meat+Poultry - November 2019
Meat+Poultry - November 2019 - Meat+Poultry - November 2019
Meat+Poultry - November 2019 - 2
Meat+Poultry - November 2019 - 3
Meat+Poultry - November 2019 - CONTENTS
Meat+Poultry - November 2019 - 5
Meat+Poultry - November 2019 - 6
Meat+Poultry - November 2019 - 7
Meat+Poultry - November 2019 - COMMENTARY - Winning with words
Meat+Poultry - November 2019 - 9
Meat+Poultry - November 2019 - FOSTER FARMS ADDS ZACKY FARMS ASSETS
Meat+Poultry - November 2019 - KRAFT HEINZ TEAMS UP WITH UFC ON NEW PROTEIN SNACK
Meat+Poultry - November 2019 - WASHINGTON - Japanese negotiations
Meat+Poultry - November 2019 - 13
Meat+Poultry - November 2019 - NEWS UPDATE - Boosting agribusiness
Meat+Poultry - November 2019 - 15
Meat+Poultry - November 2019 - 16
Meat+Poultry - November 2019 - 17
Meat+Poultry - November 2019 - ANIMAL WELFARE REPORT - Raising THE BAR
Meat+Poultry - November 2019 - 19
Meat+Poultry - November 2019 - 20
Meat+Poultry - November 2019 - 21
Meat+Poultry - November 2019 - 22
Meat+Poultry - November 2019 - 23
Meat+Poultry - November 2019 - Upstream awareness
Meat+Poultry - November 2019 - 25
Meat+Poultry - November 2019 - 26
Meat+Poultry - November 2019 - 27
Meat+Poultry - November 2019 - 28
Meat+Poultry - November 2019 - 29
Meat+Poultry - November 2019 - POULTRY PROCESSING TECH - QUALITY CONTROL
Meat+Poultry - November 2019 - 31
Meat+Poultry - November 2019 - 32
Meat+Poultry - November 2019 - 33
Meat+Poultry - November 2019 - 34
Meat+Poultry - November 2019 - 35
Meat+Poultry - November 2019 - MANAGING AND MEASURING
Meat+Poultry - November 2019 - 37
Meat+Poultry - November 2019 - 38
Meat+Poultry - November 2019 - 39
Meat+Poultry - November 2019 - 40
Meat+Poultry - November 2019 - 41
Meat+Poultry - November 2019 - 42
Meat+Poultry - November 2019 - 43
Meat+Poultry - November 2019 - 44
Meat+Poultry - November 2019 - 45
Meat+Poultry - November 2019 - FOOD SAFETY - Pressured to IMPROVE
Meat+Poultry - November 2019 - 47
Meat+Poultry - November 2019 - 48
Meat+Poultry - November 2019 - 49
Meat+Poultry - November 2019 - 50
Meat+Poultry - November 2019 - 51
Meat+Poultry - November 2019 - PACKAGING SOLUTIONS - Forming FRESHNESS
Meat+Poultry - November 2019 - 53
Meat+Poultry - November 2019 - 54
Meat+Poultry - November 2019 - 55
Meat+Poultry - November 2019 - 56
Meat+Poultry - November 2019 - 57
Meat+Poultry - November 2019 - INGREDIENT ISSUES - Adding moisture, adding value
Meat+Poultry - November 2019 - 59
Meat+Poultry - November 2019 - 60
Meat+Poultry - November 2019 - 61
Meat+Poultry - November 2019 - 62
Meat+Poultry - November 2019 - 63
Meat+Poultry - November 2019 - 64
Meat+Poultry - November 2019 - 65
Meat+Poultry - November 2019 - PROCESSOR PERSPECTIVE - Predicting the FUTURE
Meat+Poultry - November 2019 - 67
Meat+Poultry - November 2019 - 68
Meat+Poultry - November 2019 - 69
Meat+Poultry - November 2019 - SMALL BUSINESS MATTERS - Talkin' TURKEY
Meat+Poultry - November 2019 - 71
Meat+Poultry - November 2019 - 72
Meat+Poultry - November 2019 - 73
Meat+Poultry - November 2019 - ALTERNATIVE PROTEINS - Plant-based PROGRESSION
Meat+Poultry - November 2019 - VDG - 1
Meat+Poultry - November 2019 - VDG - 2
Meat+Poultry - November 2019 - 75
Meat+Poultry - November 2019 - SHOW PREVIEW - IPPE invitation
Meat+Poultry - November 2019 - 77
Meat+Poultry - November 2019 - FROM THE CORRAL - Animal awareness
Meat+Poultry - November 2019 - 79
Meat+Poultry - November 2019 - CALENDAR
Meat+Poultry - November 2019 - 81
Meat+Poultry - November 2019 - NAMES IN THE NEWS
Meat+Poultry - November 2019 - 83
Meat+Poultry - November 2019 - SHOWCASE
Meat+Poultry - November 2019 - 85
Meat+Poultry - November 2019 - CLASSIFIEDS
Meat+Poultry - November 2019 - 87
Meat+Poultry - November 2019 - 88
Meat+Poultry - November 2019 - ADVERTISERS
Meat+Poultry - November 2019 - THE INSIDER
Meat+Poultry - November 2019 - 91
Meat+Poultry - November 2019 - 92
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