Freezing A Hot Topic in Poultry BAADER recently acquired a controlling interest in Skaginn 3X and their high-tech freezing systems for the global food processing industry. Now, BAADER offers patented Individually Quick-Freezing (IQF) solutions that will fit the requirements of every processor focusing on fast freezing and high product quality. The IQF Tunnel Freezer is flexible to handle most products directly from cut-up and deboning lines. / / / / Multiple levels of conveyors increase exposure time and provide a fully frozen product Crust freezing allows the product to retain its appearance through the freezing process Patented freezing belt ensures a smooth top and virtually no belt marks on the bottom The fully frozen, final product's surface temperature is ideal for glazing For more information about our new freezing technology, call us at 1-800-288-3434