CONTENTS 66 Home delivery of premium meats requires many packaging considerations Cover: For more than 80 St. Patrick's Days, Kansas City, Mo.'s corned beef and pastrami Mecca has been Boyle's Famous Corned Beef. Cover photo: Boyle's Famous Corned Beef 08 COMMENTARY The rest of the story 10 BUSINESS NOTES 14 WASHINGTON Easing the shipping backlog SOSLAND PUBLISHING years 16 CENTENNIAL A trusted voice 28 TOP PERFORMERS Spotlighting the industry's leading companies 50 COVER STORY Boyle's Famous Corned Beef Co.: In the green 56 INGREDIENT ISSUES Food safety - first and foremost 4 MEAT+POULTRY | 03.22 | www.meatpoultry.com 62 POULTRY PROCESSING TECH Gobbling up technology 66 PACKAGING SOLUTIONS Front porch packaging 74 INDUSTRY ISSUES Challenging times 80 SMALL BUSINESS Moving the needle 84 SHOW PREVIEW International assembly 86 FROM THE CORRAL Optimizing head restraints 88 GIVING BACK 90 INDUS TRY C AL ENDAR CHECK OUT Bacon trends+ technology a supplement to 92 NAMES IN THE NEWS 94 SHOWCASE 96 CLASSIFIEDS 97 ADVERTISERS 98 THE INSIDER Porter Roadhttp://www.meatpoultry.com