Meat+Poultry - March 2023 - 68

PACKAGING
" Strong and protective flexible packaging reduces
food waste which contributes to a healthier
environment in terms of reducing methane gas. "
- ALEX HAYDEN
91
92
PROCESS PREPARED FOOD SOLUTIONS
33
* Batter, breading and fl avor application
* Frying and oil management
* Ovens and dryers/roasters
* Conveying and product handling
* Filling and weighing
* Foreign object and defect inspection
* Controls and information systems
98
34
Helping you bring
your best products
to market.
Delivering Results.
With Heat and Control, you
have a partner with the scale
to support your success, the
innovation to advance your
operations, and a commitment
to quality that will help you offer
better products for consumers.
26
Apr. 04-06, 2023
Booth 304
Portland, Oregon USA
We are successful when you are successful.
That's why we apply creativity, engineering
excellence, and determined perseverance
to every project to help our customers get
the performance their business demands-
whether measured by fl avor, effi ciencies,
sustainability, improvement, or innovation.
32
99
36
108
42
10741
12
20
94
116
~2~
17
97
26
info@heatandcontrol.com |
heatandcontrol.com
utilizing more natural elements,
such as corn-based resin film, and
a transition to more compost or
recycle-friendly components.
A vibrant planet with a healthy
population relies on food being
transported without spoiling and
being transported in a clean and
safe way. Responsible packaging
is therefore critical to meet
society's need for packaging
while reducing the impact on the
earth and keeping waste out of
the environment, and in doing
so preserving the planet for
the future.
" Amcor's responsible
packaging strategy identifies
a clear path to meeting our
sustainability ambitions
and those of our customers:
product innovation, consumer
participation and infrastructure
development, " Bandari said.
Hayden believes the future
looks bright for this category
and for packaging as more and
more strive to meet those 2025
goals of acknowledging the
important role flexible packaging
plays in reducing food waste,
while uncovering a sustainable
solution whereby plastic never
becomes waste.
" We are already aggressively
working on tomorrow's
sustainability solutions with
an intensified focus, " he said.
" Keeping up with the changing
consumer innovation must come
from many facets: R&D, our team,
supply chain partnerships, and
inspired collaboration with our
customers will get us there. "
68 MEAT+POULTRY | 03.23 | www.meatpoultry.com
LOOKING BACK. PRESSING FORWARD. ALWAYS INNOVATING.

http://www.heatandcontrol.com

Meat+Poultry - March 2023

Table of Contents for the Digital Edition of Meat+Poultry - March 2023

Meat+Poultry - March 2023 - Intro
Meat+Poultry - March 2023 - 1
Meat+Poultry - March 2023 - 2
Meat+Poultry - March 2023 - VDGA
Meat+Poultry - March 2023 - VDGB
Meat+Poultry - March 2023 - 3
Meat+Poultry - March 2023 - 4
Meat+Poultry - March 2023 - 5
Meat+Poultry - March 2023 - 6
Meat+Poultry - March 2023 - 7
Meat+Poultry - March 2023 - 8
Meat+Poultry - March 2023 - 9
Meat+Poultry - March 2023 - 10
Meat+Poultry - March 2023 - 11
Meat+Poultry - March 2023 - 12
Meat+Poultry - March 2023 - 13
Meat+Poultry - March 2023 - 14
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Meat+Poultry - March 2023 - 18
Meat+Poultry - March 2023 - 19
Meat+Poultry - March 2023 - 20
Meat+Poultry - March 2023 - 21
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Meat+Poultry - March 2023 - SUPP1
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https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2024
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-beef-trends-technology-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternative-trends-and-technology-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2022
https://digital.meatpoultry.com/sosland/mp/-meatpoultry-december-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-october-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternatives-may-2021
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https://digital.meatpoultry.com/sosland/mp/2021_02_01
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