Meat+Poultry - September 2022 - 54

SHOW PREVIEW
PACK
is back
The packaging and processing show is
offering new features to help industry
meet unprecedented demands
BY ERICA SHAFFER | eshaf fer@sos land.com
C
" It is vital for
the packaging
and processing
industries to
come together
and share
innovations,
connect with
colleagues,
hear from
experts and
see machineryin-action. "
-
PMMI
hicago will be the scene of innovation
at its finest as Pack Expo International
returns to McCormick Place Oct. 2326.
Pack Expo is the leading comprehensive
packaging and processing show featuring
2,000-plus exhibitors covering 1.2 million
net square feet of exhibit space. Attendees
represent nearly all vertically integrated
industries, from food and beverage to life
sciences, personal care, pet food and many
other industries. Stakeholders in the packaging
and processing industries will have access to
modern technologies, education, expertise
and targeted solutions to stay relevant with
customer requirements.
Pack Expo Xpress is a digital only platform
for those who cannot attend in person but still
want to connect to the show. However, even
the show's organizers, PMMI Media Group,
insist an in-person perspective is necessary.
" It is vital for the packaging and processing
industries to come together and share
innovations, connect with colleagues, hear
54 MEAT+POULTRY | 09.22 | www.meatpoultry.com
from experts and see machinery-in-action -
and Pack Expo International 2022 is the most
efficient and effective way to do it all, offering
solutions for over 40 vertical markets, " said
PMMI. " No other event this year will showcase
entire production line solutions and offer
attendees everything needed to compete in a
changing marketplace. "
NEW TO THE SHOW
New to Pack Expo for 2022 is PACK to the
Future, an interactive curated exhibit that
guides attendees through a historical look at
the packaging and processing industry and the
impact it will have on the global future.
Pack to the Future includes historical
equipment, materials and photographs
spanning 250 years through the evolution of
packaging and processing. Exhibit visitors will
learn how the industry developed alongside
civilization. Pack to the Future will be in the
West Building at booth W20001.
To gain a forward-looking perspective on
October 23-26, 2022
McCormick Place
Chicago, Illinois

http://www.meatpoultry.com

Meat+Poultry - September 2022

Table of Contents for the Digital Edition of Meat+Poultry - September 2022

Meat+Poultry - September 2022 - Intro
Meat+Poultry - September 2022 - VDGa
Meat+Poultry - September 2022 - VDGb
Meat+Poultry - September 2022 - 1
Meat+Poultry - September 2022 - 2
Meat+Poultry - September 2022 - 3
Meat+Poultry - September 2022 - 4
Meat+Poultry - September 2022 - 5
Meat+Poultry - September 2022 - 6
Meat+Poultry - September 2022 - 7
Meat+Poultry - September 2022 - 8
Meat+Poultry - September 2022 - 9
Meat+Poultry - September 2022 - 10
Meat+Poultry - September 2022 - 11
Meat+Poultry - September 2022 - 12
Meat+Poultry - September 2022 - 13
Meat+Poultry - September 2022 - 14
Meat+Poultry - September 2022 - 15
Meat+Poultry - September 2022 - 16
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Meat+Poultry - September 2022 - 18
Meat+Poultry - September 2022 - 19
Meat+Poultry - September 2022 - 20
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Meat+Poultry - September 2022 - 31
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Meat+Poultry - September 2022 - 40
Meat+Poultry - September 2022 - 41
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Meat+Poultry - September 2022 - 43
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Meat+Poultry - September 2022 - 49
Meat+Poultry - September 2022 - 50
Meat+Poultry - September 2022 - 51
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Meat+Poultry - September 2022 - 53
Meat+Poultry - September 2022 - 54
Meat+Poultry - September 2022 - 55
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Meat+Poultry - September 2022 - SUPP1
Meat+Poultry - September 2022 - SUPP2
Meat+Poultry - September 2022 - SUPP3
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Meat+Poultry - September 2022 - SUPP8
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Meat+Poultry - September 2022 - SUPP10
Meat+Poultry - September 2022 - SUPP11
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Meat+Poultry - September 2022 - SUPP13
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Meat+Poultry - September 2022 - SUPP29
Meat+Poultry - September 2022 - SUPP30
Meat+Poultry - September 2022 - SUPP31
Meat+Poultry - September 2022 - SUPP32
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2024
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2024
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https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternative-trends-and-technology-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2022
https://digital.meatpoultry.com/sosland/mp/-meatpoultry-december-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-october-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternatives-may-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2021
https://digital.meatpoultry.com/sosland/mp/2021_02_01
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https://digital.meatpoultry.com/sosland/mp/2020_12_01
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https://digital.meatpoultry.com/sosland/mp/2020_09_01
https://digital.meatpoultry.com/sosland/mp/2020_08_01
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https://digital.meatpoultry.com/sosland/mp/2020_06_01
https://digital.meatpoultry.com/sosland/mp/2020_05_01
https://digital.meatpoultry.com/sosland/mp/2020_04_01
https://digital.meatpoultry.com/sosland/mp/2020_03_01
https://digital.meatpoultry.com/sosland/mp/2020_02_01
https://digital.meatpoultry.com/sosland/mp/2020_01_01
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https://digital.meatpoultry.com/sosland/mp/2019_11_01
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https://digital.meatpoultry.com/sosland/mp/2019_09_01
https://digital.meatpoultry.com/sosland/mp/2019_08_01
https://digital.meatpoultry.com/sosland/mp/2019_07_11
https://digital.meatpoultry.com/sosland/mp/2019_06_01
https://digital.meatpoultry.com/sosland/mp/2019_05_01
https://digital.meatpoultry.com/sosland/mp/2019_04_01
https://digital.meatpoultry.com/sosland/mp/2019_03_01
https://digital.meatpoultry.com/sosland/mp/2019_02_01
https://digital.meatpoultry.com/sosland/mp/2019_01_01
http://digital.meatpoultry.com/sosland/mp/2018_12_01
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http://digital.meatpoultry.com/sosland/mp/2018_09_01
http://digital.meatpoultry.com/sosland/mp/2018_08_01
http://digital.meatpoultry.com/sosland/mp/2018_07_01
http://digital.meatpoultry.com/sosland/mp/2018_06_01
http://digital.meatpoultry.com/sosland/mp/2018_05_01
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https://www.nxtbook.com/sosland/mp/2017_10_01
https://www.nxtbook.com/sosland/mp/2017_09_01
https://www.nxtbook.com/sosland/mp/2017_08_01
https://www.nxtbook.com/sosland/mp/2017_07_01
https://www.nxtbook.com/sosland/mp/2017_06_01
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