INGREDIENT trends " ...Consumers seek out brands that align with their values; some may even be willing to pay more for a product that has a compelling story. " Jamie Mavec, marketing manager, Cargill our fats and oils R&D efforts, suggesting opportunities to create solutions and multiingredient systems that reduce saturated fat levels or increase the nutritional value. Other possibilities include developing new crop hybrids that bring additional nutritional value to oils, such as higher omega-3 or lower saturated fat content. " In 'conscious consumption,' consumers seek out brands that align with their values; some may even be willing to pay more for a product that has a compelling story. As this trend takes hold, it could impact how consumers view ingredients. Sustainable supply chains and a commitment to the betterment of the environment become expectations. This suggests supply chain commitment to palm sustainability and soil health programs provide avenues for storytelling about how ingredients contribute to an improved environment. On the R&D front, we may also see new oil blends with enhanced functionality that increase options for non-palm shortenings. " * ThEAsian Braising Box East Creations Talk about delicious! Our newest collection takes popular cooking methods and translates them into yummy, mouthwatering seasonings. Request samples here: fuchsna.com/braisingbox 26 | 20-FNA-AD_BraisingBox_7x4.875.indd Culinology | DECEMBER 2020 1 7/1/20 11:26 AMhttp://www.fuchsna.com/braisingbox https://twitter.com/FuchsNA?lang=en https://www.pinterest.com/FuchsNA/ https://www.instagram.com/fuchsnorthamerica/ https://www.linkedin.com/company/fuchs-north-america