January BAKERY DELI 18 IMPULSE SALES Boosting incremental category growth. 26 CHARCUTERIE Trays pick up steam in pandemic. 22 HEALTHY OPTIONS Meeting changing consumer needs. 32 CHEESE TRENDS Snacking, new varieties lead way. MEAT & POULTRY 36 CASE-READY Food safety, convenience drive demand. 38 NATURAL MEATS Catering to clean labelminded consumers. PRODUCE SEAFOOD 42 ORGANICS Checking multiple " health " boxes. 50 SALMON Foodservice staple notches retail gains. 46 URBAN FARMING Farms in or near grocery stores take off. FEATURES 08 MILLENNIALS AND GEN Z Tapping into youngest consumers' purchasing power. 12 HEALTH FIRST Capitalizing on wellness in the perimeter. FOOD SAFETY INSIDER 54 MEAT & POULTRY Pioneering research targets COVID spread. Insights, trends and analysis for commissaries, central kitchens and other commercial production facilities 06 THE WIRE 4 - JANUARY 2021 65 ADVERTISERS 66 FRESH TAKES Will the cooking-at-home trend continue in 2021? supermarketperimeter.com NATALIA VAN DONINCK - STOCK.ADOBE.COM p.57http://www.supermarketperimeter.com