World Grain - September 2015 - 32

TECHNICAL PROFILE

'Fantasy bread'
P

ita is far and away the most popular kind of bread in
Iran. But especially in the middle class, interest in
western baking traditions is growing. Entering this
segment can be an interesting opportunity for Iranian bakeries, since the so called "fantasy breads" are not subject to
state price controls, unlike subsidized pita bread.
Warm and fresh, direct from the street baker - that's how
Iranians like their pita.
"Nan" is the most eaten food in Iran. It's basic to the
Iranian diet and is part of every meal. There are different versions in different regions, the most familiar being
Sangak, Barbari, Taftoon and Lavash.
Bread isn't baked ahead of time but only as needed, so
customers don't have a problem with standing in line at
WKHLUIDYRULWHEDNHU\$IWHUDOOIUHVKQHVVLVWKH¿UVWSULRULW\
The baking business is still very much an artisanal affair
- about 60,000 small bakeries supply Iranians with pita
just in time, from early in the morning to late at night.
7KHÀRXUWKH\XVHLVJURZQODUJHO\LQ,UDQGXHWRJRYernment policies aimed at reducing imports and promoting
self-reliance. That's an ambitious goal in view of the high
GHPDQGIRUÀRXU$WNJSHUFDSLWD,UDQKDVDQXQXVX32

by Lutz Popper and Christof Schricke

Iranian consumers getting a taste
for western bread specialties
ally high rate of wheat consumption.
The Iranian government does not leave pita prices to the
free market, but instead subsidizes it to make sure that it is
affordable to all. For bakeries, that means that they must
adhere to narrow pricing restrictions.
To get around these restrictions, some bakeries are going in new directions and catering to the demand of the
growing middle class for so-called fantasy breads, meaning
breads that look and taste more like European products.
There are no government price controls for these breads.
PROBLEMS IN PRODUCTION
%XWPRVWEDNHUVGRQ¶W¿QGWKHVZLWFKWREHHQWLUHO\ZLWKout problems.
2QHGLI¿FXOW\LVSUHVHQWHGE\WKHQDWXUHRI,UDQLDQZKHDW
September 2015 / World Grain / www.World-Grain.com



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World Grain - September 2015

Table of Contents for the Digital Edition of World Grain - September 2015

World Grain - September 2015
Table of Contents
From the Editor-in-chief - Sub-Saharan Africa fit for growth
Calendar of Events
Global Grain Geneva planned Nov. 10-12
News Review - Ardent Mills expands with acquisition in Canada
CBH expanding into Russia
Chimpex to build grain terminal in Romania
North Dakota Mill profits up 25% in fiscal year 2015
Flour Mills of Nigeria to merge five subsidiaries
Decreased commodity demand affects Glencore’s first-half profits
Fourth-quarter loss crimps Cargill fiscal-year earnings
Fowler to leave KSU for private sector
French wheat harvest plentiful; corn suffering from heat wave
Value-added products boosts MGPI profits as Cray retires
Agribusiness segment pushes Bunge profits down
ADM profits down in second quarter
The Andersons earnings decline as Grain and Ethanol groups see drop
Wilmar earnings up on grain, oilseeds results
Grain Market Review - Oilseeds
Country Focus - Iran
Technical Profile - 'Fantasy bread'
Feature - Grain Craft looking at the big picture
Wheat origination seen as a strength at Grain Craft
Grain Craft Timeline
Feature - Siemer, Nagel & Son join forces in new mill
Feature - Millers seek energy efficiency
Feature - Latest milling technology
Feature - IAOM districts plan events
Feature - Comparing whole grain milling methods
Feature - 2015 Australian Industry Conference
Feature - A new player in Canada
Feature - Solving transportation bottlenecks
Feed Operations - Considerations in choosing spouting
Grain Operations - Electrical efficiency in grain facilities
Feature - Atta flour innovation
PesaMill – Under pressure
Feature - El Niño’s demise may have huge implications
Feature - Q&A with Alberto Antolini
Supplier News
Product Showcase
World Grain Archive
Ad Index/Reader Information Form International Faxback Program
World Grain - September 2015 - World Grain - September 2015
World Grain - September 2015 - 2
World Grain - September 2015 - 3
World Grain - September 2015 - 4
World Grain - September 2015 - Table of Contents
World Grain - September 2015 - 6
World Grain - September 2015 - 7
World Grain - September 2015 - From the Editor-in-chief - Sub-Saharan Africa fit for growth
World Grain - September 2015 - 9
World Grain - September 2015 - Global Grain Geneva planned Nov. 10-12
World Grain - September 2015 - 11
World Grain - September 2015 - 12
World Grain - September 2015 - 13
World Grain - September 2015 - CBH expanding into Russia
World Grain - September 2015 - North Dakota Mill profits up 25% in fiscal year 2015
World Grain - September 2015 - Decreased commodity demand affects Glencore’s first-half profits
World Grain - September 2015 - Fourth-quarter loss crimps Cargill fiscal-year earnings
World Grain - September 2015 - French wheat harvest plentiful; corn suffering from heat wave
World Grain - September 2015 - Agribusiness segment pushes Bunge profits down
World Grain - September 2015 - ADM profits down in second quarter
World Grain - September 2015 - Wilmar earnings up on grain, oilseeds results
World Grain - September 2015 - Grain Market Review - Oilseeds
World Grain - September 2015 - 23
World Grain - September 2015 - 24
World Grain - September 2015 - 25
World Grain - September 2015 - Country Focus - Iran
World Grain - September 2015 - 27
World Grain - September 2015 - 28
World Grain - September 2015 - 29
World Grain - September 2015 - 30
World Grain - September 2015 - 31
World Grain - September 2015 - Technical Profile - 'Fantasy bread'
World Grain - September 2015 - 33
World Grain - September 2015 - 34
World Grain - September 2015 - 35
World Grain - September 2015 - 36
World Grain - September 2015 - 37
World Grain - September 2015 - Feature - Grain Craft looking at the big picture
World Grain - September 2015 - 39
World Grain - September 2015 - Wheat origination seen as a strength at Grain Craft
World Grain - September 2015 - 41
World Grain - September 2015 - 42
World Grain - September 2015 - 43
World Grain - September 2015 - Grain Craft Timeline
World Grain - September 2015 - 45
World Grain - September 2015 - Feature - Siemer, Nagel & Son join forces in new mill
World Grain - September 2015 - 47
World Grain - September 2015 - 48
World Grain - September 2015 - 49
World Grain - September 2015 - 50
World Grain - September 2015 - 51
World Grain - September 2015 - 52
World Grain - September 2015 - 53
World Grain - September 2015 - 54
World Grain - September 2015 - 55
World Grain - September 2015 - 56
World Grain - September 2015 - 57
World Grain - September 2015 - Feature - Millers seek energy efficiency
World Grain - September 2015 - 59
World Grain - September 2015 - 60
World Grain - September 2015 - 61
World Grain - September 2015 - 62
World Grain - September 2015 - 63
World Grain - September 2015 - 64
World Grain - September 2015 - 65
World Grain - September 2015 - 66
World Grain - September 2015 - 67
World Grain - September 2015 - 68
World Grain - September 2015 - 69
World Grain - September 2015 - Feature - Latest milling technology
World Grain - September 2015 - 71
World Grain - September 2015 - 72
World Grain - September 2015 - 73
World Grain - September 2015 - Feature - IAOM districts plan events
World Grain - September 2015 - 75
World Grain - September 2015 - 76
World Grain - September 2015 - 77
World Grain - September 2015 - Feature - Comparing whole grain milling methods
World Grain - September 2015 - 79
World Grain - September 2015 - 80
World Grain - September 2015 - 81
World Grain - September 2015 - Feature - 2015 Australian Industry Conference
World Grain - September 2015 - 83
World Grain - September 2015 - 84
World Grain - September 2015 - 85
World Grain - September 2015 - 86
World Grain - September 2015 - 87
World Grain - September 2015 - Feature - A new player in Canada
World Grain - September 2015 - 89
World Grain - September 2015 - 90
World Grain - September 2015 - 91
World Grain - September 2015 - 92
World Grain - September 2015 - 93
World Grain - September 2015 - Feature - Solving transportation bottlenecks
World Grain - September 2015 - 95
World Grain - September 2015 - 96
World Grain - September 2015 - 97
World Grain - September 2015 - 98
World Grain - September 2015 - 99
World Grain - September 2015 - Feed Operations - Considerations in choosing spouting
World Grain - September 2015 - 101
World Grain - September 2015 - 102
World Grain - September 2015 - 103
World Grain - September 2015 - Grain Operations - Electrical efficiency in grain facilities
World Grain - September 2015 - 105
World Grain - September 2015 - 106
World Grain - September 2015 - 107
World Grain - September 2015 - 108
World Grain - September 2015 - 109
World Grain - September 2015 - Feature - Atta flour innovation
World Grain - September 2015 - 111
World Grain - September 2015 - PesaMill – Under pressure
World Grain - September 2015 - 113
World Grain - September 2015 - Feature - El Niño’s demise may have huge implications
World Grain - September 2015 - 115
World Grain - September 2015 - 116
World Grain - September 2015 - 117
World Grain - September 2015 - Feature - Q&A with Alberto Antolini
World Grain - September 2015 - 119
World Grain - September 2015 - 120
World Grain - September 2015 - 121
World Grain - September 2015 - Supplier News
World Grain - September 2015 - 123
World Grain - September 2015 - 124
World Grain - September 2015 - 125
World Grain - September 2015 - Product Showcase
World Grain - September 2015 - 127
World Grain - September 2015 - World Grain Archive
World Grain - September 2015 - 129
World Grain - September 2015 - Ad Index/Reader Information Form International Faxback Program
World Grain - September 2015 - 131
World Grain - September 2015 - 132
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http://digital.world-grain.com/sosland/wg/2006_03_01
http://digital.world-grain.com/sosland/wg/2006_02_01
http://digital.world-grain.com/sosland/wg/2006_01_01
http://digital.world-grain.com/sosland/wg/2005_12_01
http://digital.world-grain.com/sosland/wg/2005_11_01
http://digital.world-grain.com/sosland/wg/2005_10_01
http://digital.world-grain.com/sosland/wg/2005_09_01
http://digital.world-grain.com/sosland/wg/2005_08_01
http://digital.world-grain.com/sosland/wg/2005_07_01
http://digital.world-grain.com/sosland/wg/2005_06_01
http://digital.world-grain.com/sosland/wg/2005_05_01
http://digital.world-grain.com/sosland/wg/2005_04_01
http://digital.world-grain.com/sosland/wg/2005_03_01
http://digital.world-grain.com/sosland/wg/2005_02_01
http://digital.world-grain.com/sosland/wg/2005_01_01
http://digital.world-grain.com/sosland/wg/2004_12_01
http://digital.world-grain.com/sosland/wg/2004_11_01
http://digital.world-grain.com/sosland/wg/2004_10_02
http://digital.world-grain.com/sosland/wg/2004_10_02
http://digital.world-grain.com/sosland/wg/2004_10_01
http://digital.world-grain.com/sosland/wg/2004_09_01
http://digital.world-grain.com/sosland/wg/2004_08_01
https://www.nxtbookmedia.com