Meat + Poultry - November 2005 - 101

EQUIPMENT

EMPLOYMENT

USED PACKAGING MACHINES

The Department of Animal Sciences invites applicants to apply for a tenure track meat science extension position (80%
extension, 20% research). Major responsibilities will involve
developing outstanding, statewide educational programs
related to meat science, meat processing, and food safety
for meat packers, meat processors, dieticians, youth and
consumers. This position will serve as a vital educational
provider for Wisconsin's county Extension agents and other
relevant State Extension specialists. The incumbent must
develop a nationally recognized, independent meat science
research program that complements their Extension mission.
A successful program must be funded extramurally. Applicant must have a Ph.D. degree in Animal Science, Food Science, or related field. Area of specialization must be in meat
science and technology. Further information on this position
(PVL# 51557) can be found at: http://www.ohr.wisc.edu/apo/
employment/index.htm.
Application materials must include a resume, a complete
list of publications, graduate transcripts, and summary of
past outreach and research activities and accomplishments.
Provide a statement of plans for developing educational
programs related to meat science, meat processing, and
food safety for meat packers, meat processors, dieticians,
youth and consumers. Application must also include a statement describing your initial research interests. Names and
contact information of three people willing to write a letter of
recommendation must also be provided. All correspondence
should be with the search committee chair.

* KartridgePak #44 & #50 * Anyl-Ray Fat Analyzer
* Hollymatic #865 * Formax #19
All machines have been meticulously reconditioned and are in great working order. They are
turn key and ready for production. Save thousands $$. Contact us for pricing and details.

M ENT
U IP
EQ

LISTINGS AND AUC
TIO
NI
NF

University of Wisconsin-Madison
Department of Animal Sciences
Assistant/Associate Professor in Extension

WW
. BA

R LI A N

GLOBAL MACHINE SALES

-553
T.COM OR 630

-69

#818-929-1798
email: globalmachines@aol.com

WASHERS FOR PALLETS,
FREEZER SPACERS, VATS
KUHL CORP. TEL: 908-782-5696
P.O. BOX 26 FLEMINGTON, NJ 08822
hyk@kuhlcorp.com * www.kuhlcorp.com

AMERICAN WHOLESALE CO.
NEW/USED WALK-IN-COOLER-FREEZER BOXES
REFRIGERATION SYSTEMS - EQUIPMENT

Large Inventory All Sizes
Buy Sell - Nationwide
Wholesale Prices

Plastic Freezer Spacers
800-343-8133

www.awrco.com
Phone: 216-426-8882 Fax 216-426-8883

Jim Claus, Search Committee Chair
Animal Sciences Department
Meat Science and Muscle Biology Laboratory
University of Wisconsin-Madison
1805 Linden Drive
Madison, WI 53706-1284
Phone: 608-262-0875 * Email: clausjr@ansci.wisc.edu

PLANT FOR SALE

IMMEDIATE OPPORTUNITIES
More on Website www.bbragg.com
Industrial Engineer
Kill/Cut Sup.'s (Pork)
QA Mgr. (Bf. Fab/GB)
Corp. Food Safety
QA Mgr. Pork Kill/Cut
Mnr. Sup. (Ground Bf.)
Sanitation Sup,'s
Boneless Beef Sales
Boxed Beef Sales

$65K
$48/55K
$65K
$65K
$65K
$52K
$42K
$85K
$85K

Meat/Food Processing
Plant For Sale
57,000 sq ft including 40,000 refrigerated
6 smoke houses,
offices recently renovated
good condition
Located on 5 acres in San Antonio, Texas
Call Alan Uecker
210-477-3639

Bill Bragg & Assoc.
20432 Hedgerow Ct.
Meadville, PA 16335
Phone: 814-337-8900
Fax: 814-337-8902
e-mail: bbragg@bbragg.com

Digital Delivery
Simply go to

PACKING PLANT - FOR SALE: 13,842 square foot
slaughter & meat processing plant located 30 miles
Northeast of San Angelo, TX on US HWY 67. Plant is
fully equipped for sheep & goat slaughter and meat
processing. Plant is within 30 miles of one of the
largest sheep & goat auction facilities in the United
States. Please call Phillip Springer @ 325-365-3512.

MEATPOULTRY.com

then sign up
It's fast and it's free. So, don't delay!

www.MEATPOULTRY.com

November 2005

MEAT&POULTRY

137

http://www.kuhlcorp.com http://www.ohr.wisc.edu/apo/ http://www.awrco.com http://www.bbragg.com http://www.MEATPOULTRY.com http://www.MEATPOULTRY.com

Meat + Poultry - November 2005

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