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National Pork Board 1776 N.W. 114th St. Des Moines, IA 50325 Phone: (515) 223-2600 Fax: (515) 223-2646 Email: info@pork.org Web: www.pork.org The Pork Checkoff’s science and technology department’s mission is to identify and address issues affecting the health, well-being and performance of the pork industry’s animals; the quality of the environment and the health and safety of the public and the people employed in pork production. National Pork Producers Council 10664 Justin Dr. Urbandale, IA 50322 Phone: (515) 278-8012 Fax: (515) 278-8011 Web: www.nppc.org NPPC conducts public-policy outreach on behalf of its 43 affiliated state associations, enhancing opportunities for the success of U.S. pork producers and other industry stakeholders by establishing the U.S. pork industry as a consistent and responsible supplier of high-quality pork to the domestic and world markets. National Poultry & Food Distributors Association 2014 Osborne Rd. St. Mary’s, GA 31558 Phone: (770) 535-9901 Fax: (770) 535-7385 Email: info@npfda.org Web: www.npfda.org NPFDA works to advance the poultry and food distribution and processing industrieswhile providing information to enhance their businesses. National Renderers Association 801 N. Fairfax St., Suite 205 Alexandria, VA 22314 Phone: (703) 683-0155 Fax: (703) 683-2626 Email: renderers@ nationalrenderers.com Web: www.nationalrenderers.org NRA represents members’ interests to government agencies, promotes rendered products and fosters trade between exporters and foreign buyers.

National Restaurant Association 1200 17th St. N.W. Washington, DC 20036 Phone: (202) 331-5900 Fax: (202) 331-5971 Web: www.restaurant.org National Turkey Federation 1225 New York Ave., Suite 400 Washington, DC 20005 Phone: (202) 898-0100 Fax: (202) 898-0203 Email: info@turkeyfed.org Web: www.eatturkey.com NTF is the national advocate for all segments of the turkey industry. It provides services and conducts activities that increase demand for its members’ products. Nebraska Poultry Industries A103 Animal Sciences, University of Nebraska Lincoln, NE 68583-0908 Phone: (402) 472-2051 Fax: (402) 472-4607 Email: egg-turkey@unl.edu Web: www.nepoultry.org NPI is a state association dedicated to promoting eggs and egg products, turkey and turkey products. New York Beef Industry Council P.O. Box 250 Westmoreland, NY 13490 Phone: (315) 339-6922 Fax: (315) 339-6931 Email: cgillis@nybeef.org Web: www.nybeef.org NYBIC provides beef information and promotion programs under the National Beef Checkoff. North American Association of Foodservice Equipment Manufacturers 161 N. Clark St., Suite 2020 Chicago, IL 60601 Phone: (312) 821-0201 Fax: (312) 821-0202 Email: info@nafem.org Web: www.nafem.org North American Meat Processors Association 1910 Association Dr. Reston, VA 20191 Phone: (703) 758-1900; (800) 368-3043

Fax: (703) 758-8001 Email: pkimball@namp.com Web: www.namp.com NAMP is a nonprofit trade association serving the meat processing industry. North American Natural Casing Association 494 Eighth Ave., Suite 805 New York, NY 10001 Phone: (212) 695-4980 Fax: (212) 695-7153 Email: nanca18hq@yahoo.com Web: www.nanca.org NANCA represents natural casing importers and exporters in Canada, the U.S. and Mexico. North Carolina Meat Processors Association, Inc. P.O. Box 1176 Conover, NC 28613 Phone: (828) 465-4900 Email: ccansler@ncmpa.biz Web: www.ncmpa.org NCMPA promotes, develops and maintains the advancement of the meat processing industry in North Carolina. It hosts educational, social and networking activities for its members twice a year. Northwest Meat Processors Association 2380 N.W. Roosevelt St. Portland, OR 97210 Phone: (503) 226-2758 Fax: (503) 224-0947 Email: haysmgmt@pipeline. com NMPA is the promotion and education arm of the meat industry in the Pacific Northwest. Ohio Association of Meat Processors 6870 Licking Valley Rd. Frazeysburg, OH 43822 Phone: (740) 828-9900 Fax: (740) 828-2635 Email: val@oamp.org Web: www.oamp.org OAMP is a nonprofit organization founded in 1940 comprised of meat and poultry processors, retail meat markets and wholesalers from Ohio and suppliers to the meat and poultry industry.

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www.MeatPoultry.com • May 2011 • Meat&Poultry • 125


http://www.namp.com http://www.pork.org http://www.restaurant.org http://www.nanca.org http://www.eatturkey.com http://www.nppc.org http://www.ncmpa.org http://www.nepoultry.org http://www.nybeef.org http://www.npfda.org http://www.oamp.org http://www.nafem.org http://www.nationalrenderers.org http://www.smokehouselimited.com

Meat&Poultry - May 2011

Table of Contents for the Digital Edition of Meat&Poultry - May 2011

Meat&Poultry - May 2011
SUPPLIERS DIRECTORY
BUYERS GUIDE
INDUSTRY ASSOCIATIONS
CALENDAR OF EVENTS
CLASSIFIED ADVERTISING
ADVERTISERS
Meat&Poultry - May 2011 - Meat&Poultry - May 2011
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Meat&Poultry - May 2011 - INDUSTRY ASSOCIATIONS
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Meat&Poultry - May 2011 - CALENDAR OF EVENTS
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Meat&Poultry - May 2011 - CLASSIFIED ADVERTISING
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Meat&Poultry - May 2011 - ADVERTISERS
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Meat&Poultry - May 2011 - VC999 - 1
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