We've got 6 ways to sweeten your gluten-free baked goods Consumers are looking for gluten-free baked goods, and you're looking for a single source supplier. Discover International Molasses. We have six ways to sweeten your gluten-free baked goods. * Molasses * Tapioca Syrups * Honey * Invert Syrups * Agave Syrups * Rice Syrups Call our toll-free number for product samples and literature. Please visit our web site. 88 Market Street, Saddle Brook, NJ 07663 800-526-0180 www.internationalmolasses.comhttp://www.internationalmolasses.com