Baking & Snack - October 2009 - 40

INDULGENT DESSERTS

41

tions, back to the basics and healthier options. Herbie
Martin, marketing and project manager at the company, said smaller portions translate into fewer materials that lower costs and often render a healthier
finished product. de Boer Foods offers a number of
traditional European desserts such as Vol au Vents,
Belgian Crepes and Belgian Chocolate-filled cups in a
US-friendly trans-fat-free profile.
"In general, European recipes and concepts have a tendency of being smaller in size than many of the American
counterparts, thereby helping us bring more and more
single-serve creations to the market," Mr. Martin said.
"The key is to find the niche and then make it grow."

▲ PatsyPie produces wheat- and gluten-free versions of
mainstream treats so celiacs can safely enjoy dessert.
PATSYPIE

▶ O'Dough's created varieties not often found in gluten-free
desserts such as Banana Chocolate Chip and Carrot Cake.
O'DOUGH'S

WHAT ABOUT ME? Indulgent, check. Portion-controlled sizing, check. But what if that beautiful dessert
contains gluten? For a growing number of
Americans, gluten-free desserts are
becoming both a viable and better-tasting option.
Pat Libling, founder of
PatsyPie, Ville-St-Laurent, QC, has been a
celiac for 25 years.
She began her
business by creating gluten-free recipes
of things she missed
eating. Today, PatsyPie
distributes gluten-free
desserts throughout the
US and Canada. "I try
to develop products for

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For more information, see Page 101

October 2009 / BAKING & SNACK



http://www.erikarecord.com

Baking & Snack - October 2009

Table of Contents for the Digital Edition of Baking & Snack - October 2009

Contents
Baking & Snack - October 2009 - 1
Baking & Snack - October 2009 - 2
Baking & Snack - October 2009 - 3
Baking & Snack - October 2009 - Contents
Baking & Snack - October 2009 - 5
Baking & Snack - October 2009 - 6
Baking & Snack - October 2009 - 7
Baking & Snack - October 2009 - 8
Baking & Snack - October 2009 - 9
Baking & Snack - October 2009 - 10
Baking & Snack - October 2009 - 11
Baking & Snack - October 2009 - 12
Baking & Snack - October 2009 - 13
Baking & Snack - October 2009 - 14
Baking & Snack - October 2009 - 15
Baking & Snack - October 2009 - 16
Baking & Snack - October 2009 - 17
Baking & Snack - October 2009 - 18
Baking & Snack - October 2009 - 19
Baking & Snack - October 2009 - 20
Baking & Snack - October 2009 - 21
Baking & Snack - October 2009 - 22
Baking & Snack - October 2009 - 23
Baking & Snack - October 2009 - 24
Baking & Snack - October 2009 - 25
Baking & Snack - October 2009 - 26
Baking & Snack - October 2009 - 27
Baking & Snack - October 2009 - 28
Baking & Snack - October 2009 - 29
Baking & Snack - October 2009 - 30
Baking & Snack - October 2009 - 31
Baking & Snack - October 2009 - 32
Baking & Snack - October 2009 - 33
Baking & Snack - October 2009 - 34
Baking & Snack - October 2009 - 35
Baking & Snack - October 2009 - 36
Baking & Snack - October 2009 - 37
Baking & Snack - October 2009 - 38
Baking & Snack - October 2009 - 39
Baking & Snack - October 2009 - 40
Baking & Snack - October 2009 - 41
Baking & Snack - October 2009 - 42
Baking & Snack - October 2009 - 43
Baking & Snack - October 2009 - 44
Baking & Snack - October 2009 - 45
Baking & Snack - October 2009 - 46
Baking & Snack - October 2009 - 47
Baking & Snack - October 2009 - 48
Baking & Snack - October 2009 - 49
Baking & Snack - October 2009 - 50
Baking & Snack - October 2009 - 51
Baking & Snack - October 2009 - 52
Baking & Snack - October 2009 - 53
Baking & Snack - October 2009 - 54
Baking & Snack - October 2009 - 55
Baking & Snack - October 2009 - 56
Baking & Snack - October 2009 - 57
Baking & Snack - October 2009 - 58
Baking & Snack - October 2009 - 59
Baking & Snack - October 2009 - 60
Baking & Snack - October 2009 - 61
Baking & Snack - October 2009 - 62
Baking & Snack - October 2009 - 63
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Baking & Snack - October 2009 - 65
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Baking & Snack - October 2009 - 67
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Baking & Snack - October 2009 - 75
Baking & Snack - October 2009 - 76
Baking & Snack - October 2009 - 77
Baking & Snack - October 2009 - 78
Baking & Snack - October 2009 - 79
Baking & Snack - October 2009 - 80
Baking & Snack - October 2009 - 81
Baking & Snack - October 2009 - 82
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Baking & Snack - October 2009 - 97
Baking & Snack - October 2009 - 98
Baking & Snack - October 2009 - 99
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