Baking&Snack - December 2012 - 1

IN THIS ISSUE: Buns and Rolls • Colors • Dough Handling N THIS ISSUE: Buns and S E u n s Colors Dough Handling o a g
DECEMBER 2012 ECE 12 DECEMBER 2012 ww. a com


Th knowledg The knowledge authority fo development, production, kno th t for velopment, roduction, o nt, o The knowledge authority for development, production, packaging an strib ti packag g and distribution of gr n- e foods. ribu n-b packaging and distribution of grain-based foods. grain-based oo

2012 Operations Executive of the Year
Schwebel Baking Co.’s Michael Elenz

Table of Contents for the Digital Edition of Baking&Snack - December 2012