instore - September 2016 - 4

TRADITIONALLY INNOVATIVE EDITORIAL EDITORIAL LIKE YOU, WE Have MADe John Unrein Stephanie DeCamp Ryan Atkinson Fiona Danker BREAD OUR SPECIALTY SALES SALES Troy Ashby Lily O'Kane Charles S. Sosland L. Joshua Sosland John Sonderegger Staci Greco Michael Barbee Sadowna Conarroe Ryan Alcantara Dana Holt Carrie Fluegge Jon Hall Nora Wages Chelsea Bulmer Brittany Crisp Marj Potts Becky White Whitney Hartman Jim White Maximum safety due to the double cover being locked during the slicing cycle Removable, ergonomic crumb collector Simple to use Slice thickness from 3/8'' to 1-1/4'' Up to 200 loaves per hour 5 years parts & 1 year labor warranty Associate Publisher/Sales Classified Sales Representative PUBLISHING PUBLISHING ALL NEW Self-Service Frame Slicers Automatic slicing cycle Editor Assistant Managing Editor Senior Editor Designer Chairman and Chief Executive Officer President Publisher Chief Financial Officer Audience Development Director Design Services Manager Associate Design Services Manager Manager of Directories & Databases Director of On-line Advertising & Promotions Director of e-Business Advertising Manager Advertising Coordinator Advertising Materials Coordinator Digital Systems Analyst Manager of Advertising Design Circulation Manager Promotions Marketing Manager Contact Letters to the editor Editorial & Sales Offices 4801 Main St * Suite 650 * Kansas City, Mo. 64112 Phone (816) 756-1000 * Fax (816) 756-0494 Email instore@sosland.com Office Hours 8am - 5pm CDT, Monday - Friday. Comments and opinions by our readers are welcome. Please send letters to the editor to our mail address, by fax or e-mail. Subscriptions & address changes Instore is distributed free of charge to qualified readers with managerial responsibilities in in-store, foodservice, retail, specialty wholesale and distribution businesses. For non-qualified readers, U.S. subscriptions are accepted at $60 per year. Other foreign subscriptions (from outside the territory of the U.S. and its possessions) are accepted at $80 per year. For subscription information or address changes, call the Circulation Department at (816) 756-1000. Back issues Single copies are $15 and are available from the Circulation Department. Special issue prices vary. Reprints & photocopy permission Requests for reprints of articles should be sent to reprints@sosland.com or call (816) 756-1000. Instore is copyrighted; reproduction of the whole or any part of the contents without written permission is prohibited. Photocopy permission for academic purposes may be obtained from the editor. Directories Special directories and buyer's guides are published annually for the baking, grain and milling industries. For details and prices of these publications, call the Circulation Department at (816) 756-1000. Instore (ISSN 1554-348x) Volume 12, issue 9 is published monthly by Sosland Publishing Co., 4801 Main Street, Suite 650, Kansas City, MO 64112. Canada Post International Publications Mail (Canada Distribution) Sales Agreement Number 40015261. Send returns (Canada) to Pitney Bowes International, P.O. Box 25542, London, ON, N6C 6B2. Printed in the USA. Periodicals postage paid at Kansas City, MO and additional mailing offices. POSTMASTER: Send address changes to Instore, PO Box 1171, Skokie, IL 60076-9965. © Sosland Publishing Co. All rights reserved. Reproduction of the whole or any part of the contents without written permission is prohibited. Instore assumes no responsibility for the validity of claims in items reported. Sosland Publishing Co. is a division of Sosland Companies. Inc. Affiliated Publications See us at IBIE booth #2149 +1 781-721-2100 * office@jac-machines.com * www.jac-machines.com http://www.jac-machines.com

Table of Contents for the Digital Edition of instore - September 2016

instore - September 2016
Editor's Note - Teamwork: Natural partnerships
Table of Contents
News - On our radar
Spotlight - By the numbers: Deli soups
Cover story - Let's work together
Product Correlation Strategies
Commissary Insider - September 2016
Insight Insider - Freshway Foods
Food Safety - FSMA's Sanitary Transportation Rule
Equipment - Making conveyors fit
Product Category Spotlight - Prepared deli side dishes and salads
Technology - Luminometer monitoring
Research and development - Functional ingredients for nutrition fortification
Preview - What's in store at IBIE?
Feature - Bringing the heat
Specialty Insights - Consider: Yogurt parfaits
Equipment & Packaging - Latest innovation: Packaging
Product Knowledge - Need to know: Waffles on the go
Merchandising - On display: Resurrecting cupcakes
Product Trends - First to Market
Product Showcase
Ad Index
instore - September 2016 - instore - September 2016
instore - September 2016 - 2
instore - September 2016 - Editor's Note - Teamwork: Natural partnerships
instore - September 2016 - 4
instore - September 2016 - 5
instore - September 2016 - Table of Contents
instore - September 2016 - 7
instore - September 2016 - News - On our radar
instore - September 2016 - 9
instore - September 2016 - Spotlight - By the numbers: Deli soups
instore - September 2016 - 11
instore - September 2016 - Cover story - Let's work together
instore - September 2016 - 13
instore - September 2016 - 14
instore - September 2016 - Product Correlation Strategies
instore - September 2016 - 16
instore - September 2016 - 17
instore - September 2016 - Insight Insider - Freshway Foods
instore - September 2016 - CI2
instore - September 2016 - CI3
instore - September 2016 - CI4
instore - September 2016 - CI5
instore - September 2016 - Food Safety - FSMA's Sanitary Transportation Rule
instore - September 2016 - CI7
instore - September 2016 - CI8
instore - September 2016 - CI9
instore - September 2016 - CI10
instore - September 2016 - CI11
instore - September 2016 - Equipment - Making conveyors fit
instore - September 2016 - CI13
instore - September 2016 - Product Category Spotlight - Prepared deli side dishes and salads
instore - September 2016 - CI15
instore - September 2016 - Technology - Luminometer monitoring
instore - September 2016 - CI17
instore - September 2016 - CI18
instore - September 2016 - CI19
instore - September 2016 - Research and development - Functional ingredients for nutrition fortification
instore - September 2016 - CI21
instore - September 2016 - CI22
instore - September 2016 - CI23
instore - September 2016 - CI24
instore - September 2016 - 18
instore - September 2016 - Preview - What's in store at IBIE?
instore - September 2016 - 20
instore - September 2016 - 21
instore - September 2016 - Feature - Bringing the heat
instore - September 2016 - 23
instore - September 2016 - 24
instore - September 2016 - 25
instore - September 2016 - Specialty Insights - Consider: Yogurt parfaits
instore - September 2016 - 27
instore - September 2016 - Equipment & Packaging - Latest innovation: Packaging
instore - September 2016 - 29
instore - September 2016 - 30
instore - September 2016 - 31
instore - September 2016 - Product Knowledge - Need to know: Waffles on the go
instore - September 2016 - 33
instore - September 2016 - 34
instore - September 2016 - 35
instore - September 2016 - Merchandising - On display: Resurrecting cupcakes
instore - September 2016 - 37
instore - September 2016 - 38
instore - September 2016 - 39
instore - September 2016 - Product Trends - First to Market
instore - September 2016 - Product Showcase
instore - September 2016 - Ad Index
instore - September 2016 - 43
instore - September 2016 - 44
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