Baking & Snack - May 2008 - 127

129
generated as a byproduct of the
process. The big concern is what to
do with spent nuclear rods.
At this moment, 35% of all the
energy in Europe is generated by
nuclear power plants. France gets
78.5% of its energy from this source.
The US lags far behind, and it has
been years since the US brought a
nuclear plant online.
More and more countries are
looking to use alternative sources
of energy generation. Among the
countries that established facilities to harness wind are Germany,
Spain, Denmark, Ireland, The
Netherlands, the United Kingdom,
the US, Greece, Italy, Sweden, Turkey, Morocco and Egypt.
Perhaps the most well-known
and used form of alternative energy is solar power. Processors
around the globe that receive lots
of sun often install solar collectors
to augment existing power sources
or to power a given part of a plant.
As one drives around, it is more
and more common to see solar collectors on plant roofs.
Several types of solar energy
systems are used including solar
heating, solar conversion and photovoltaic conversation.
The simplest systems are solar
heating. These employ the following types of collectors: transpired
air, flat-plate, evacuated-tube and
concentrating.
The hot button at this time,
however, is biofuels, which are fuels from plant sources. Ethanol is
the most well-known biofuel. It
burns cleaner than gasoline, can
be manufactured from any carbohydrate source and can help reduce
dependence on oil, especially when
one considers that much of the
world's oil reserves are in volatile
areas such as the Middle East, Venezuela, Angola and Nigeria.
Biofuels are not a panacea, however. Their production is energy intensive, the total energy in a unit of

ethanol is less than that of a similar
unit of diesel or petrol, and changes in production patterns whereby
products like corn are grown for
ethanol instead of food or feed
can adversely affect whole indus-

tries. As corn or other grains have
been diverted to fuel production, it
has affected grain and food prices,
which has rippled into other areas.
Brazil has committed to producing ethanol from sugar cane. The

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May 2008 / BAKING & SNACK



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Baking & Snack - May 2008

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Contents
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