MARKETPLACE EQUIPMENT FOR CLASSIFIED ADVERTISING IN BAKING&SNACK CONTACT LILY O'KANE AT 816-968-2815 LOKANE@SOSLAND.COM From Deck Ovens to Rack Ovens Sifters | Screens | Filter Bags | Sleeves GYRATORY SITER Since 1972 * Cascading steam system * Unique alternating rack rotation * Computerized control panel * Long-lasting stainless steel heat exchanger * Top-mounted rack Optional View Ports Inspect screens without disassembling of sifter CONSTRUCTION - Sanitary; all metal magnesium alloy APPLICATION - Accurate sizing of dry, free-flowing materials and sanitary sizing of dry foods & food products SEPARATION - Feed sizes - 200 mesh to 1/4 inch SCREENING AREA - 10 to 35 square feet available with 2 to 7 decks for separating into 2, 3, or 4 products SANITATION - Easy breakdown for cleaning; optional inspection ports available C152 (single rack) V42 (one double or two single racks) * Electric deck oven - 4 to 15 pan capacity * Independent operating decks * Available in stone decks and self-contained steam for Artisan bread and rolls * Bake a full range of gourmet desserts * ETL approved DC 9990 Gantry Road Philadelphia, PA 215.673.3520 www.geminibe.com Sifter Parts & Service, Inc Phone: 800.367.3591 www.sifterparts.com FOR CLASSIFIED ADVERTISING IN BAKING&SNACK CONTACT LILY O'KANE AT 816-968-2815 LOKANE@SOSLAND.COM www.bakingandsnack.com / March 2015 Baking & Snack 115http://www.sifterparts.com http://www.geminibe.com http://www.bakingandsnack.com