Food Protection Trends - November 2008 - 854

A symposium and a debate were proposed; the symposium proposed was: “To What Extent Do Outbreaks Generate Positive Changes?” The debate was developed to address two polemical issues: (1) Is the zero tolerance policy with respect to E. coli O157:H7 a utopia or an achievable goal? (2) Is it feasible to enforce mandatory Good Agricultural Practices and HACCP on fresh produce? Potential speakers and titles of symposia were tabled for discussion by the SPDG executive committee members. During the PDG meeting, the idea of having a panel discussion in the future was also suggested. Past officers also pointed out that the range of activities organized by the SPDG has greatly expanded since the SPDG was first brought to existence and it was proposed that due to the increased responsibilities falling on the chair and vice chair, an additional officer position within the SPDG could be created. Along that line it was proposed that a “Social chair” position could be created. This would also be a great opportunity to get more students involved in the SPDG Executive Committee. recommendations to executive Board: 1. The SPDG is recommending that the mixer be scheduled for a Tuesday night rather than on Monday night for future IAFP meetings to give the general student population adequate time to be acclimated to the conference, to make new acquaintances and to get through most of their scientific presentations. It was thought that it would be more convenient to intercalate the Student PDG luncheon and mixer by one day to make it less overwhelming for the students and officers as well. It is being recommended to the Board for approval that a new executive position be created, such as social chair. Approve Kirsten Hirneisen as Vice Chair, Andrea Laycock as Secretary and Diego Paiva as Treasurer for a one-year term beginning at the 2008 PDG meeting. foods by Codex. She also informed the group that this work will be documented and presented to Codex in December and a decision will be made regarding formal risk assessment studies and guidelines. She discussed this on behalf of and as suggested by Peter Ben Embarek. new Business: The PDG attending members were informed about the upcoming 1st Food and Environmental COST 929 meeting in Italy (October 2008) and the 7th International Conference on Molluscan Shellfish Safety in France (June 2009). Attendees were also informed about IAFP’s 4th European Symposium on Food Safety in Portugal (November 2008). New symposium ideas were discussed. Lee-Ann Jaykus suggested developing a short symposium on the changing epidemiology of noroviruses. Alvin Lee suggested developing a symposium on novel processing technologies for fresh produce, and this will be discussed with the Fruit and Vegetable, and/or Water Quality PDGs. Stephen Grove suggested developing a symposium containing topics on virus survival from farmto-fork. Ways to increase communication within the PDG was discussed. Lee-Ann Jaykus reminded the PDG that IAFP is supportive of ongoing communication using webinars and conference calls. She encouraged submission to Food Protection Trends. She encouraged young researchers to take the lead and develop a white paper for submission. Kali Kniel suggested writing a white paper on the results and findings presented at this year’s roundtable symposium on noroviruses. Accordingly, a conference call will be set up for this fall to include Lee-Ann Jaykus, Stephen Grove, Alvin Lee, and Gabe Sanglay or any other participants to discuss the paper submission along with the PDG chair and vice-chair. Alvin Lee suggested that he will likely have information on virus transfer and survival from upcoming studies that can be presented at future IAFP meetings with possible support from the FDA. The PDG will work with him in developing this idea. recommendations to executive Board: None. next Meeting Date: July 12, 2009. Meeting Adjourned time: 10:30 a.m. Chairperson: Doris D’Souza. 2. 3. next Meeting Date: July 12, 2009. Meeting Adjourned: 3:00 p.m. Chairperson: Hudaa Neetoo. viral and Parasitic Foodborne Disease PDG Members Present: Doris D’Souza, Kali Kniel, Stephen Grove, Jack Guzewich and Suresh Pillai. new Members Present: Gabe Sanglay, Tim Dambaugh, Alvin Lee and S. Kim. Board liaison Present: Lee-Ann Jaykus. Meeting Called to Order: 9:15 a.m. recording Secretary of Minutes: Kali Kniel. Old Business: Current and new members were introduced. This year’s roundtable on norovirus as public enemy #1 was discussed and all were reminded to attend. The Board Liaison, Lee-Ann Jaykus, updated the group on FAO and WHO joint efforts with regards to viruses in Water Quality and Safety PDG Members Present: Peter Kennedy, Dean Davidson, Larrry Cohen, Jack Guzewich, Wendy Maduff, Kenneth Malone, Sherri McGarry, Susan McKnight and Kathleen Rajkowski. new Members: Bashir Yousif, Erin Harvey and Suresh Pillai. visitors Present: None. Board liaison Present: Vickie Lewandowski. Meeting Called to Order: 9:05 a.m. recording Secretary of Minutes: Susan McKnight. 854 FOOD PROTECTION TRENDS | NOVEMBER 2008

Food Protection Trends - November 2008

Table of Contents for the Digital Edition of Food Protection Trends - November 2008

Food Protection Trends - November 2008
Contents
Sustaining Members
Perspectives from Your President
Commentary from the Executive Director
Biofilm Formation of Listeria monocytogenes on Various Conveyor Belt Surfaces
Third-Party Certification of Agro-Products in China: A Study of Agro-Product Producers in Guangzhou, Shenzhen, Hangzhou and Qingdao
IAFP 2008 in Review
Award Winners
3M Microbiology - Black Pearl Award Winner
Ivan Parkin Lecture - Russell S. Flowers
John H. Silliker Lecture - Michael P. Doyle
Student Travel Scholarships
Session Summaries
Highlights of the Executive Board Meeting
Minutes of the 95th Annual Business Meeting
Committee Minutes
Executive Board Response to Committee Recommendations
Exhibitors of IAFP 2008
Special Contributors and Sponsors
Call for Awards - IAFP 2009
New Members
What's Happening in Food Safety
Industry Products
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Audiovisual Library Order Form
Booklet Order Form
Membership Application
Food Protection Trends - November 2008 - Food Protection Trends - November 2008
Food Protection Trends - November 2008 - Cover2
Food Protection Trends - November 2008 - 745
Food Protection Trends - November 2008 - Contents
Food Protection Trends - November 2008 - 747
Food Protection Trends - November 2008 - 748
Food Protection Trends - November 2008 - 749
Food Protection Trends - November 2008 - 750
Food Protection Trends - November 2008 - 751
Food Protection Trends - November 2008 - 752
Food Protection Trends - November 2008 - Sustaining Members
Food Protection Trends - November 2008 - 754
Food Protection Trends - November 2008 - 755
Food Protection Trends - November 2008 - Perspectives from Your President
Food Protection Trends - November 2008 - 757
Food Protection Trends - November 2008 - Commentary from the Executive Director
Food Protection Trends - November 2008 - 759
Food Protection Trends - November 2008 - Biofilm Formation of Listeria monocytogenes on Various Conveyor Belt Surfaces
Food Protection Trends - November 2008 - 761
Food Protection Trends - November 2008 - 762
Food Protection Trends - November 2008 - 763
Food Protection Trends - November 2008 - 764
Food Protection Trends - November 2008 - Third-Party Certification of Agro-Products in China: A Study of Agro-Product Producers in Guangzhou, Shenzhen, Hangzhou and Qingdao
Food Protection Trends - November 2008 - 766
Food Protection Trends - November 2008 - 767
Food Protection Trends - November 2008 - 768
Food Protection Trends - November 2008 - 769
Food Protection Trends - November 2008 - 770
Food Protection Trends - November 2008 - IAFP 2008 in Review
Food Protection Trends - November 2008 - 772
Food Protection Trends - November 2008 - 773
Food Protection Trends - November 2008 - 774
Food Protection Trends - November 2008 - 775
Food Protection Trends - November 2008 - Award Winners
Food Protection Trends - November 2008 - 777
Food Protection Trends - November 2008 - 778
Food Protection Trends - November 2008 - 779
Food Protection Trends - November 2008 - 780
Food Protection Trends - November 2008 - 781
Food Protection Trends - November 2008 - 782
Food Protection Trends - November 2008 - 783
Food Protection Trends - November 2008 - 784
Food Protection Trends - November 2008 - 785
Food Protection Trends - November 2008 - 786
Food Protection Trends - November 2008 - 787
Food Protection Trends - November 2008 - 788
Food Protection Trends - November 2008 - 789
Food Protection Trends - November 2008 - 790
Food Protection Trends - November 2008 - 791
Food Protection Trends - November 2008 - 792
Food Protection Trends - November 2008 - 793
Food Protection Trends - November 2008 - 3M Microbiology - Black Pearl Award Winner
Food Protection Trends - November 2008 - 795
Food Protection Trends - November 2008 - Ivan Parkin Lecture - Russell S. Flowers
Food Protection Trends - November 2008 - 797
Food Protection Trends - November 2008 - 798
Food Protection Trends - November 2008 - 799
Food Protection Trends - November 2008 - John H. Silliker Lecture - Michael P. Doyle
Food Protection Trends - November 2008 - 801
Food Protection Trends - November 2008 - 802
Food Protection Trends - November 2008 - 803
Food Protection Trends - November 2008 - Student Travel Scholarships
Food Protection Trends - November 2008 - 805
Food Protection Trends - November 2008 - 806
Food Protection Trends - November 2008 - 807
Food Protection Trends - November 2008 - Session Summaries
Food Protection Trends - November 2008 - 809
Food Protection Trends - November 2008 - 810
Food Protection Trends - November 2008 - 811
Food Protection Trends - November 2008 - 812
Food Protection Trends - November 2008 - 813
Food Protection Trends - November 2008 - 814
Food Protection Trends - November 2008 - 815
Food Protection Trends - November 2008 - 816
Food Protection Trends - November 2008 - 817
Food Protection Trends - November 2008 - 818
Food Protection Trends - November 2008 - 819
Food Protection Trends - November 2008 - 820
Food Protection Trends - November 2008 - 821
Food Protection Trends - November 2008 - 822
Food Protection Trends - November 2008 - 823
Food Protection Trends - November 2008 - 824
Food Protection Trends - November 2008 - 825
Food Protection Trends - November 2008 - 826
Food Protection Trends - November 2008 - 827
Food Protection Trends - November 2008 - 828
Food Protection Trends - November 2008 - 829
Food Protection Trends - November 2008 - 830
Food Protection Trends - November 2008 - 831
Food Protection Trends - November 2008 - 832
Food Protection Trends - November 2008 - Highlights of the Executive Board Meeting
Food Protection Trends - November 2008 - Minutes of the 95th Annual Business Meeting
Food Protection Trends - November 2008 - 835
Food Protection Trends - November 2008 - Committee Minutes
Food Protection Trends - November 2008 - 837
Food Protection Trends - November 2008 - 838
Food Protection Trends - November 2008 - 839
Food Protection Trends - November 2008 - 840
Food Protection Trends - November 2008 - 841
Food Protection Trends - November 2008 - 842
Food Protection Trends - November 2008 - 843
Food Protection Trends - November 2008 - 844
Food Protection Trends - November 2008 - 845
Food Protection Trends - November 2008 - 846
Food Protection Trends - November 2008 - 847
Food Protection Trends - November 2008 - 848
Food Protection Trends - November 2008 - 849
Food Protection Trends - November 2008 - 850
Food Protection Trends - November 2008 - 851
Food Protection Trends - November 2008 - 852
Food Protection Trends - November 2008 - 853
Food Protection Trends - November 2008 - 854
Food Protection Trends - November 2008 - 855
Food Protection Trends - November 2008 - 856
Food Protection Trends - November 2008 - 857
Food Protection Trends - November 2008 - Executive Board Response to Committee Recommendations
Food Protection Trends - November 2008 - 859
Food Protection Trends - November 2008 - 860
Food Protection Trends - November 2008 - 861
Food Protection Trends - November 2008 - 862
Food Protection Trends - November 2008 - 863
Food Protection Trends - November 2008 - 864
Food Protection Trends - November 2008 - 865
Food Protection Trends - November 2008 - Exhibitors of IAFP 2008
Food Protection Trends - November 2008 - 867
Food Protection Trends - November 2008 - 868
Food Protection Trends - November 2008 - 869
Food Protection Trends - November 2008 - 870
Food Protection Trends - November 2008 - Special Contributors and Sponsors
Food Protection Trends - November 2008 - 872
Food Protection Trends - November 2008 - 873
Food Protection Trends - November 2008 - Call for Awards - IAFP 2009
Food Protection Trends - November 2008 - 875
Food Protection Trends - November 2008 - New Members
Food Protection Trends - November 2008 - 877
Food Protection Trends - November 2008 - 878
Food Protection Trends - November 2008 - 879
Food Protection Trends - November 2008 - What's Happening in Food Safety
Food Protection Trends - November 2008 - 881
Food Protection Trends - November 2008 - 882
Food Protection Trends - November 2008 - 883
Food Protection Trends - November 2008 - 884
Food Protection Trends - November 2008 - Industry Products
Food Protection Trends - November 2008 - 886
Food Protection Trends - November 2008 - 887
Food Protection Trends - November 2008 - 888
Food Protection Trends - November 2008 - Coming Events
Food Protection Trends - November 2008 - 890
Food Protection Trends - November 2008 - Advertising Index
Food Protection Trends - November 2008 - Journal of Food Protection Table of Contents
Food Protection Trends - November 2008 - 893
Food Protection Trends - November 2008 - Audiovisual Library Order Form
Food Protection Trends - November 2008 - Booklet Order Form
Food Protection Trends - November 2008 - Membership Application
Food Protection Trends - November 2008 - Cover3
Food Protection Trends - November 2008 - Cover4
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